PIZZACONO RECIPES
PIZZA CONES RECIPE - PILLSBURY.COM
Portable, personalized pizza in a cone- ready for tail-gating and game day.
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 30 minutes
Yield 12
Number Of Ingredients 6
Steps:
- Move oven rack to lowest position. Heat oven to 400°F. Wrap 12 (4-oz) paper cone cups with nonstick foil.
- Unroll dough on work surface. Using rolling pin, roll dough to 20x15-inch rectangle. Cut into 12 (5-inch) squares. Wrap 1 dough square around each cup; press to seal edges. Trim any excess dough at bottom of each cup.
- Place on large cookie sheet, open ends down. Bake on lowest oven rack 8 to 10 minutes or until light golden brown. When cool enough to touch, remove and discard foil-covered paper cones.
- Place 1/2 meatball in bottom of each cone. In large bowl, mix 3/4 cup of the pizza sauce, the pepperoni, bell pepper and remaining meatball halves. Microwave uncovered on High 2 to 4 minutes or until hot. Spoon about 1/4 cup of the mixture into each baked cone. Top each cone with about 1 tablespoon cheese. Serve hot with remaining pizza sauce.
Nutrition Facts : Calories 240 , CarbohydrateContent 22 g, CholesterolContent 45 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 12 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Pizza Cone, SodiumContent 630 mg, SugarContent 2 g, TransFatContent 0 g
CONO PIZZA, CÓMO HACER UNA PIZZA DE MANERA DIFERENTE ...
Provided by SandeeA
Total Time 35 minutes
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