PITA DIP RECIPE RECIPES

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16 PERFECT PITA DIPS YOU NEED FOR GAME DAY - BRIT + CO



16 Perfect Pita Dips You Need for Game Day - Brit + Co image

Read, set, dip!

Provided by Paige Johnson

Categories     

Number Of Ingredients 1

CREAMY DILL DIP WITH PITA CHIPS RECIPE | MYRECIPES



Creamy Dill Dip with Pita Chips Recipe | MyRecipes image

Provided by MyRecipes

Yield 10 Servings

Number Of Ingredients 13

Dip:
2 cups low-fat Greek yogurt
3 tablespoons chopped dill
1 tablespoon extra-virgin olive oil
1 teaspoon finely grated lemon zest
1 clove garlic, finely minced
1 teaspoon salt
½ teaspoon pepper
Pita chips:
1 12-oz. package pita bread
¼ cup extra-virgin olive oil
½ teaspoon salt
½ teaspoon pepper

Steps:

  • Make dip: Stir together all ingredients; chill.
  • Make chips: Preheat oven to 375°F. Cut each pita in half, then cut each half into three wedges. Transfer to a bowl, drizzle with oil and sprinkle with salt and pepper.
  • Divide pita between two baking sheets. Bake, rotating pans midway through cooking, until light brown and crisp, 10 to 12 minutes. Let cool.

Nutrition Facts : Calories 175 calories, CarbohydrateContent 21 g, FatContent 8 g, FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 1 g, SodiumContent 542 mg

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