PINK TURKEY BURGER RECIPES
WORLD'S BEST TURKEY BURGER RECIPE - FOOD.COM
Yes, there is a turkey burger that my red meat eating boys will eat! After several attempts of trial and error - I have come up with a flavorful, juicy burger that has made it into our regular rotation of meals. Makes 5-6 large, thick burgers. Watch closely when cooking for the first time, because the ricotta - which adds the extra moisture - can burn easily.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together with hands.
- Form into patties of desired size and thickness. If you keep them fairly thick, they will be moister.
- Place into lightly greased, non stick skillet (I like using my cast iron skillet)on medium high. Cook without moving until bottom side is dark brown and crusted - appx 4-5 minutes.
- Turn over, then reduce heat to medium and cook 8-10 minutes longer or until center is no longer pink and juices run clear.
- I serve on ciabatta rolls with mayo, more Dijon, a slice of pepper jack cheese, lettuce and tomato. Yum!
Nutrition Facts : Calories 279.9, FatContent 15.3, SaturatedFatContent 5.4, CholesterolContent 118.4, SodiumContent 476.8, CarbohydrateContent 2.5, FiberContent 0.3, SugarContent 0.5, ProteinContent 33.1
WORLD'S BEST TURKEY BURGER RECIPE - FOOD.COM
Yes, there is a turkey burger that my red meat eating boys will eat! After several attempts of trial and error - I have come up with a flavorful, juicy burger that has made it into our regular rotation of meals. Makes 5-6 large, thick burgers. Watch closely when cooking for the first time, because the ricotta - which adds the extra moisture - can burn easily.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together with hands.
- Form into patties of desired size and thickness. If you keep them fairly thick, they will be moister.
- Place into lightly greased, non stick skillet (I like using my cast iron skillet)on medium high. Cook without moving until bottom side is dark brown and crusted - appx 4-5 minutes.
- Turn over, then reduce heat to medium and cook 8-10 minutes longer or until center is no longer pink and juices run clear.
- I serve on ciabatta rolls with mayo, more Dijon, a slice of pepper jack cheese, lettuce and tomato. Yum!
Nutrition Facts : Calories 279.9, FatContent 15.3, SaturatedFatContent 5.4, CholesterolContent 118.4, SodiumContent 476.8, CarbohydrateContent 2.5, FiberContent 0.3, SugarContent 0.5, ProteinContent 33.1
CAN TURKEY BURGERS BE PINK? - BEST ELECTRIC SKILLET GUIDE
Sep 07, 2021 · Over medium heat, the patties should be cooked for 5-6 minutes each side. If the burgers have been frozen, you can cook them for an additional 2 to 3 minutes. The outsides should be golden brown with crisp edges. You can also try to poke the patties using a fork, or insert a small knife into the center.
From electricskilletguide.org
From electricskilletguide.org
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BEST TURKEY BURGER RECIPE - GRILLINGMONTANA.COM
Apr 26, 2013 · Prep Time 5 mins Cook Time 5 mins Total Time 10 mins Cuisine Low Carb Calories 312 kcal Ingredients 1 pound ground turkey meat 1 packet ranch dressing mix Instructions Mix the ground turkey and ranch dressing mix Grill the burgers over raised direct heat at about 400F flipping frequently until done, about 5 minutes Notes
From grillingmontana.com
From grillingmontana.com
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PAN-FRIED TURKEY BURGERS RECIPE | ALLRECIPES
May 05, 2020 · Directions Step 1 Grate shallot with a medium plane of a grater into a large bowl. Be sure to collect the juice. Add turkey,... Step 2 Spray a large skillet with cooking spray and place over medium-high heat. When the pan is hot, place in burgers,...
From allrecipes.com
From allrecipes.com
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TURKEY BURGER RECIPES | ALLRECIPES
Actually Delicious Turkey Burgers. Rating: 4.58 stars. 2605. This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.
From allrecipes.com
From allrecipes.com
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*BEST* TURKEY BURGER RECIPE | JUICY & NOT DRY - LAUREN'S ...
From laurenslatest.com
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BEST TURKEY BURGER RECIPE - GRILLINGMONTANA.COM
Apr 26, 2013 · Why are my burgers pink? Ground turkey meat has different color pigmentation than chicken or beef and sometimes the meat will look pink in color. Although the pink color is normal be sure to cook your turkey burger to an internal temperature of 165F to make sure it's safe to eat. Since ground turkey is basically a blank canvas the challenge is ...
From grillingmontana.com
From grillingmontana.com
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PAN-FRIED TURKEY BURGERS RECIPE | ALLRECIPES
Advertisement. Step 2. Spray a large skillet with cooking spray and place over medium-high heat. When the pan is hot, place in burgers, seasoned-sides down. Season the opposite sides with more garlic salt and pepper. Cook until browned, 4 to 5 minutes. Flip; continue to cook until no longer pink, 4 to 5 minutes more.
From allrecipes.com
From allrecipes.com
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AMERICAN TURKEY BURGER RECIPE — PLAINVILLE FARMS
2. Evenly divide and shape turkey mixture into 4 burgers, approximately 3-1/2 inches in diameter. Grill turkey burgers until center is no longer pink and food thermometer reads 165° F, approximately 5-6 minutes per side. 3. To serve, place each turkey burger on a roll and top with lettuce, tomato, and onion. Serves 4.
From plainvillefarms.com
From plainvillefarms.com
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PORTOBELLO TURKEY BURGER RECIPE - THE PINK PAPAYA
Portobello Turkey Burger Burgers & Sandwiches / By The Pink Papaya I was rushing through the markets yesterday trying to find grapefruit soda for my Spicy Paloma, well let me tell you, in Puerto Rico that was an adventure.
From thepinkpapaya.com
From thepinkpapaya.com
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PINK BEAN BURGER RECIPES | SPARKRECIPES
Sun-Dried Tomato, Pesto & Mozzarella Turkey Burgers. While this burger tastes like a meatball sub, it's far lighter and healthier. With only four ingredients, this 20-minute meal is sure to be a family favorite.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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JAMAICAN JERK TURKEY BURGER WITH PINEAPPLE SALSA RECIPE ...
Heat a thin layer of coconut oil in a large skillet over high heat. Add the burgers and cook until golden brown on one side. Flip the burgers, cook until browned on the other side. Reduce the heat to medium, cover the pan, and cook 5–6 more minutes, until the meat is fully cooked through and no longer pink. Fancy bonus!
From carnival.com
From carnival.com
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EASY BAKED TURKEY BURGERS (SO DELICIOUS!) - HINT OF HEALTHY
May 10, 2021 · Turkey burgers are best served as an entree for lunch or dinner. The burger patties can be served in burger buns or lettuce wraps, topped with vegetables and any of your favorite toppings. Here are some of my favorite recipes to make with them: Burger toppings: Avocado Lime Ranch Dressing, Guacamole, Authentic Tzatziki Sauce, Roasted Red Pepper ...
From hintofhealthy.com
From hintofhealthy.com
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HEALTHY GREEK TURKEY BURGERS WITH TZATZIKI - ERIN LIVES WHOLE
Jun 25, 2020 · Turkey burger makin’ tips. Here are some pointers and recommendations for making healthy Greek burgers. Cooking the turkey burgers Be sure that the internal temperature of the burgers reaches at least 165F before removing from the skillet. They can be a tad pink, though they should not be overly pink.. Turkey burger cooking length
From erinliveswhole.com
From erinliveswhole.com
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IS IT SAFE TO EAT PINK TURKEY MEAT? - MY FRUGAL HOME
Oct 09, 2018 · 1. You smoked or grilled your turkey. Smoked turkey meat always has a pink tinge to it. Meat that’s been grilled outdoors often does, too. It’s common for the outer half-inch of a smoked or grilled turkey to look pink, and not unusual for the meat of a smoked turkey to be pink all the way through.
From myfrugalhome.com
From myfrugalhome.com
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WE TRIED 5 FROZEN TURKEY BURGERS & THIS IS THE BEST — EAT ...
Jun 25, 2021 · Butterball All-Natural Turkey Burgers 93% Lean. Fortunately, the "bad" burg streak ended right here, because it was all gravy, baby, starting with this iconic brand's basic recipe. Butterball is the brand leader in retail sales, and after testing this burger, we don't begrudge this ranking one bit. The white meat-only lean turkey patties boast ...
From eatthis.com
From eatthis.com
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TART APPLE TURKEY BURGER - APRICOT LANE FARMS
Tart Apple Turkey Burger. Sweet onions, tart apples and salty bacon provide the perfect flavor and texture for to spice up a basic turkey burger. Granny Smith apples are typically harvested in our orchards in November but Pink Lady apples work nicely in the recipe as well. To achieve a nice browning on the burger, we suggest using a cast iron ...
From apricotlanefarms.com
From apricotlanefarms.com
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THE ULTIMATE HEALTHY TURKEY BURGERS | AMY'S HEALTHY BAKING
Jul 02, 2018 · So let’s go over how to make these ultimate healthy turkey burgers! You just need 5 ingredients (no eggs and no breadcrumbs!): 99% lean ground turkey, frozen spinach, dried basil, freshly ground black pepper, and coarse sea salt (like this—more on that in a minute!).. I love the 99% lean ground turkey because I want my burgers to have as much protein and as little fat as possible.
From amyshealthybaking.com
From amyshealthybaking.com
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THE BEST TURKEY BURGERS - DINNER AT THE ZOO
Jun 18, 2019 · Place the ground turkey, breadcrumbs, egg, salt, pepper, garlic, Worcestershire sauce, mustard and parsley in a bowl. Stir to combine. Shape the meat mixture into 4 patties. Brush the vegetable oil all over the patties. Preheat an outdoor grill, indoor grill pan or skillet on the stove to medium high heat.
From dinneratthezoo.com
From dinneratthezoo.com
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