FAJITA RECIPE EASY RECIPES

Name: Easy Fajita Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 8
Cuisine: Mexican,
Ingredients: 2 tbsps vegetable oil divided; 1 pound boneless beef sirloin steak cut into 1/2-inch strips; 1 medium onion, cut into thin strips; 1 medium bell pepper cut into thin strips; 1/4 cup water; 1 package McCormick® Fajitas Seasoning Mix; 8 flour tortillas (6-inch)

EASY FAJITA RECIPE | MCCORMICK

Easy Fajita Recipe | McCormick image

Warm tortillas with skillet grilled chicken or steak flavored by McCormick® Fajitas Seasoning Mix make this sizzling fajita recipe with thinly cut bell pepper and onions the perfect Mexican recipe. Try it out and turn up the heat on your Cinco de Mayo menu.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 7

Ingredients

2 tbsps vegetable oil divided
1 pound boneless beef sirloin steak cut into 1/2-inch strips
1 medium onion, cut into thin strips
1 medium bell pepper cut into thin strips
1/4 cup water
1 package McCormick® Fajitas Seasoning Mix
8 flour tortillas (6-inch)

Steps:

Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet.
Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. Stir in water and Seasoning Mix. Cook 3 minutes or until meat is cooked through.
Spoon meat mixture into warm tortillas. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 209 Calories

FAJITA-STYLE SHRIMP AND GRITS RECIPE: HOW TO MAKE IT

Fajita-Style Shrimp and Grits Recipe: How to Make It image

I combined two of my favorite dishes—fajitas and shrimp with cheesy grits—into this spicy one-dish meal. For more heat, use pepper jack cheese instead of a Mexican cheese blend. —Arlene Erlbach, Morton Grove, Illinois

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 12

Ingredients

1 pound uncooked shrimp (16-20 per pound), peeled and deveined
2 tablespoons fajita seasoning mix
1 cup quick-cooking grits
4 cups boiling water
1-1/2 cups shredded Mexican cheese blend
3 tablespoons 2% milk
2 tablespoons canola oil
3 medium sweet peppers, seeded and cut into 1-inch strips
1 medium sweet onion, cut into 1-inch strips
1 jar (15-1/2 to 16 ounces) chunky medium salsa
1/4 cup orange juice
1/4 cup plus 1 tablespoon fresh cilantro leaves, divided

Steps:

Sprinkle shrimp with fajita seasoning; toss to coat. Set aside., Slowly stir grits into boiling water. Reduce heat to medium; cook, covered, stirring occasionally, until thickened, 5-7 minutes. Remove from heat. Stir in cheese until melted; stir in milk. Keep warm., In a large skillet, heat oil over medium-high heat. Add peppers and onion; cook and stir until tender and pepper edges are slightly charred. Add salsa, orange juice and shrimp. Cook, stirring constantly, until shrimp turn pink, 4-6 minutes. Stir in 1/4 cup cilantro. Remove from heat., Spoon grits into serving bowls; top with shrimp mixture. Sprinkle with remaining cilantro.

Nutrition Facts : Calories 561 calories, FatContent 23g fat (8g saturated fat), CholesterolContent 176mg cholesterol, SodiumContent 1324mg sodium, CarbohydrateContent 55g carbohydrate (12g sugars, FiberContent 4g fiber), ProteinContent 33g protein.

More about "fajita recipe easy recipes"

EASY CHICKEN FAJITA RECIPE | JAMIE OLIVER CHICKEN RECIPES

This quick fajita recipe is a feast of flavours and colours – get stuck in!
From jamieoliver.com
Total Time 25 minutes
Calories 711 calories per serving

1. Put a griddle pan on a high heat.
2. Halve, deseed and slice the pepper into thin strips, then peel, halve, and finely slice the onion. Slice the chicken lengthways into long strips, roughly the same size as the pepper strips.
3. Put the peppers, onion, and chicken into a bowl with the paprika and cumin. Squeeze over the juice of half a lime, drizzle over 1 tablespoon of oil, season with a good pinch of black pepper and mix well. Put aside to marinate for 5 minutes or so while you make your salsa.
4. For the salsa, finely chop the chilli, roughly chop the tomatoes and the coriander (stalks and all), then place in a clean bowl with a pinch of sea salt and black pepper. Squeeze over the juice of 1 lime, and stir in the coriander.
5. Using tongs, place the pepper, onion, and chicken onto the griddle and cook for 6 to 8 minutes, or until the chicken is golden and cooked through. As the pan will be really hot, keep turning the pieces of chicken and vegetables over so they don’t burn – you just want them to lightly chargrill to give you a lovely flavour.
6. To make the guacamole, squeeze the cherry tomatoes onto a board, then finely chop with ½ -1 red chilli and a handful of coriander leaves, including the top part of the stalks.
7. Halve and destone the avocado, then squeeze it over a board so the flesh comes out of the skin. Discard the skin. Squeeze over the lime juice and chop everything together until fine. Taste and adjust the flavours, if needed.
8. Warm the tortillas in a microwave or warm, dry frying pan, then divide between serving plates. Squeeze the remaining lime juice over the sizzling pan.
9. At the table, carefully help yourselves to the chicken and vegetables straight from the hot grill pan. Just be sure to put it down on top of something that won’t burn, like a chopping board.
10. Serve with bowls of natural yoghurt and guacamole, alongside the Cheddar, a grater, and the lovely fresh salsa.

See details

EASY CHICKEN FAJITA MARINADE RECIPE | ALLRECIPES

Chicken breast strips are marinated in Mexican-inspired flavorings and grilled for a tasty and simple fajita-style meal that can be served with other fajita ingredients, like cooked green bell …
From allrecipes.com

See details

FAJITA SEASONING RECIPE | ALLRECIPES

Most fajita seasoning mixes are made up of a few simple Mexican spices, like cumin and chili powder, plus some additional spices, like paprika, garlic powder, onion powder, and cayenne pepper. This fajita seasoning …
From allrecipes.com

See details

STEAK FAJITA MARINADE - ISABEL EATS {EASY MEXICAN RECIPES}

Feb 28, 2019 · Ingredients in steak fajita marinade. fat: olive oil citrus: orange juice, lime juice herbs and spices: garlic, cumin, chili powder, oregano, smoked paprika a little something extra special: …
From isabeleats.com

See details

THE BEST HOMEMADE FAJITA SEASONING RECIPE - THE RECIP…

Mar 05, 2020 · It is a simple recipe that comes together in less than 5 minutes but adds SO much flavor and color all your fajita recipes. It is one of the best seasons that you will be using time and time again with each recipe. This is a quick and simple homemade seasoning recipe that will take fajitas to the next level! Fajita Seasoning …
From therecipecritic.com

See details

EASY CHICKEN FAJITAS RECIPE - FOOD & WINE

This easy recipe comes from eight-year-old Dani Shaub, who loves making these juicy chicken fajitas. She based the recipe on the ingredient list from a packet of fajita seasoning and likes that it ...
From foodandwine.com

See details

EASY HOMEMADE FAJITA SEASONING - SPEND WITH PENNIES

Sep 19, 2019 · Fajita Seasoning is a quick and easy way to give your cooking some South of the Border flair. This combination of classic Mexican herbs and spices is super simple to make and …
From spendwithpennies.com

See details

TOP 10 FAJITA RECIPES | TASTE OF HOME

Jun 04, 2018 · Fresh flavor with a flair describes this quick and easy recipe. Fajitas are just right for hot summer evenings when you want to serve something fun and tasty, yet keep …
From tasteofhome.com

See details

EASY CREAMY CHICKEN ENCHILADAS RECIPE | ALLRECIPES

7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat. They're also an easy …
From allrecipes.com

See details

EASY CHICKEN FAJITA MARINADE RECIPE | ALLRECIPES

See details

FAJITA MARINADE I RECIPE | ALLRECIPES

See details

STEAK FAJITA MARINADE - ISABEL EATS {EASY MEXICAN RECIPES}

See details

THE BEST HOMEMADE FAJITA SEASONING RECIPE - THE RECIP…

See details

SLOW COOKER CHICKEN FAJITA SOUP | THE RECIPE CRITIC

Nov 24, 2014 · Slow Cooker Chicken Fajita Soup. Creamy, quick, hearty and oh so tasty! This is such a wonderful soup to make. I love how easy this recipe comes together and it’s so packed …
From therecipecritic.com

See details

KETO FAJITA CHICKEN CASSEROLE - RECIPE - DIET DOCTOR

Oct 01, 2017 · Onions and peppers, chicken and cheese. All mixed together with an easy homemade Tex-Mex seasoning. Our quick and easy keto fajita casserole is a no-brainer for busy …
From dietdoctor.com

See details

FAJITA CHICKEN BREASTS CASSEROLE RECIPE – HOW TO MAKE A ...

Feb 18, 2022 · F ajita Chicken breasts Casserole recipe – Packed with flavor and so quick to throw together! This chicken breast fajita casserole is delicious as it is nutritious. Loaded with juicy chicken, peppers and gooey cheese, seasoned with fajita …
From eatwell101.com

See details

EASY CHICKEN QUESADILLAS (FAJITA STYLE) - MOMSDISH

May 04, 2021 · Chicken Quesadillas are the best when it comes to a busy evening meal. They come with veggies, meat and lots of cheese that kids will love. Even better, it comes together in 20 minutes!
From momsdish.com

See details

STEAK FAJITA MARINADE RECIPE - URBAN COWGIRL

Aug 18, 2021 · Pouring the ingredients for the recipe over your steak fajita meat is easy, then just give it a little mix around. I use a glass casserole dish with a Tupperware lid and I will rotate the …
From urbancowgirllife.com

See details