PERCH EGGS RECIPE RECIPES
PERCH FILLETS RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND ...
Make and share this Perch Fillets recipe from Food.com.
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix flour, paprika, and salt together and set aside.
- In a small bowl, blend the egg and the milk.
- Heat butter in a large frying pan.
- Dip perch fillets in egg wash first and then into the flour mixture.
- Carefully place them into the hot butter in the frying pan and brown on both sides.
- Remove from the butter and drain on a paper towel to absorb excess butter.
- Serve immediately.
Nutrition Facts : Calories 990.4, FatContent 55.8, SaturatedFatContent 33.2, CholesterolContent 340.1, SodiumContent 1162.7, CarbohydrateContent 81.1, FiberContent 4.9, SugarContent 1.1, ProteinContent 41.5
SOUTHERN FRIED PERCH | JUST A PINCH RECIPES
I fix this at least twice a month, when I can find it. I know Krogers didn't have it for over a month. It is my favorite to fix for my man.
Provided by gaynel mohler @gaynel
Categories Fish
Prep Time 20 minutes
Cook Time 30 minutes
Yield 2
Number Of Ingredients 7
Steps:
- In colander, place fish and season with the spices, let rest 30 minutes
- in a bowl to dredge, mix egg and milk
- in another bowl to dredge, mix flour, and corn meal mix
- heat oil in fryer skillet or dutch oven, at least 3/4 " deep
- dip fish pieces in egg mixture, then in the flour mixture, shake off excess, lay each pirce carefully in hot oil ( burner on med heat )
- continue until all fish is in skillet. cook 10 minutes, turn each piece and fry another 10 minutes.
- when fish is dark as you want, remove from oil to paper towel lined plate.
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