PEPPER BISCUIT RECIPE RECIPES

ITALIAN PEPPER BISCUITS RECIPE - FOOD.COM

Italian Pepper Biscuits Recipe - Food.com image

These biscuits are crunchy and peppery! Good snack and delicious w/cheese instead of same old, same old crackers! Try them! Great to take to parties.

Total Time 1 hours 45 minutes

Prep Time 1 hours

Cook Time 45 minutes

Yield 60-80 biscuits

Number Of Ingredients 10

Ingredients

2 (1/4 ounce) packages instant yeast
2 cups warm water
1/2 teaspoon sugar
1 1/4 cups olive oil (a must)
1 1/2 tablespoons salt
1 tablespoon fennel seed, grind in coffe grinder
1 tablespoon black peppercorns, grind in coffee grinder
1 tablespoon anise
1 egg, beaten
8 cups flour

Steps:

Preheat oven at 400 degrees.
Prepare yeast.
Add olive oil, salt and egg - mix. Add spices and flour. Knead dough until smooth. Place in a clean bowl, cut a cross into dough, cover with plastic wrap and let sit for about 1/2 hour in a warm dry place.
Remove dough, follow the cut you made and cut in 1/4 "chunks". Cut each 1/4 piece in strips. Roll dough with fingers into strips around 8-10 inches. Fold in half to make ends meet and twist. You can leave the biscuits in this shape or connect ends to make a twisted circle. Whatever shape you like!
Bake on an ungreased cookie sheet. Place the first cookie sheet in the oven on the bottom rack. After 15 minutes remove cookie sheet from bottom rack and place on top rack. Then place the 2nd cookie sheet on bottom rack. After 15 minutes, remove cookie sheet from top rack and let cool. Then continue again w/cookie sheet on bottom rack and moving it to the top rack.
Each cookie sheet must stay in the oven a total of 30 minutes - 15 minutes bottom rack and15 minutes top rack.
Enjoy.

Nutrition Facts : Calories 103.2, FatContent 4.8, SaturatedFatContent 0.7, CholesterolContent 3.5, SodiumContent 176.4, CarbohydrateContent 13, FiberContent 0.6, SugarContent 0.1, ProteinContent 1.9

BISCOTTI DI PEPE - TARALLI - ITALIAN PEPPER BISCUITS ...

Biscotti Di Pepe - Taralli - Italian Pepper Biscuits ... image

Make and share this Biscotti Di Pepe - Taralli - Italian Pepper Biscuits recipe from Food.com.

Total Time 55 minutes

Prep Time 40 minutes

Cook Time 15 minutes

Yield 2 dozen

Number Of Ingredients 6

Ingredients

1 (1/4 ounce) package dry yeast
1/2 cup warm water (110 degrees)
2 cups flour
1/2 teaspoon salt
1 1/2 teaspoons black pepper (or more)
1/2 cup olive oil

Steps:

Dissolve yeast in water.
Sift flour salt and pepper onto mixing board.
Make a well in the center and add yeast and oil.
Blend together and gradually incorporate into flour.
The dough will be stiff.
Knead 10 minutes.
Place in oiled bowl, turn to coat, cover with towel and let rise until doubled in bulk.
Preheat oven to 375º.
Break off small pieces of dough and roll into ropes about 6 inches long.
Form a ring and pinch edges together.
Place on baking sheet and let rise 20 minutes.
Brush with oil and bake 12 to 15 minutes or until lightly browned.

Nutrition Facts : Calories 971.5, FatContent 56.1, SaturatedFatContent 7.8, CholesterolContent 0, SodiumContent 592.5, CarbohydrateContent 100.9, FiberContent 6.7, SugarContent 0.3, ProteinContent 17.4

More about "pepper biscuit recipe recipes"

BACON-CRACKED PEPPER BISCUITS | BETTER HOMES & GARDENS

From bhg.com
Reviews 4
Total Time 25 minutes
Category Recipes and Cooking
Calories 246 calories per serving

If desired, sprinkle biscuits with cheese and the 1 slice crumbled bacon. Bake for 10 to 14 minutes or until golden. Serve warm.

See details

DIJON-PEPPER BISCUITS RECIPE | MYRECIPES

From myrecipes.com
Calories 55 calories per serving

Turn dough out onto a lightly floured surface. Knead 5 or 6 times. Roll dough to about 1/2-inch thickness, and cut with a 1 3/4-inch biscuit cutter. Place on a baking sheet coated with cooking spray. Bake at 425° for 12 to 15 minutes or until lightly browned.

See details

SALT-AND-PEPPER BISCUITS RECIPE | BON APPÉTIT

Sour cream gives the Salt-and-Pepper Biscuit dough richness and a bit of tang.
From bonappetit.com
Reviews 4.0

DO AHEAD: Dough can be made 6 hours ahead. Cover and chill. Biscuits can be baked 2 hours ahead. Reheat before serving, if desired.

See details

FRIZZELES (FRISELLE) RECIPE | ALLRECIPES

Italian pepper biscuits are great for holidays and every day. Serve with antipasto on Easter.
From allrecipes.com
Reviews 4
Total Time 45 minutes
Category Bread, Quick Bread Recipes, Biscuits
Calories 175.6 calories per serving

Bake in the preheated oven on middle rack for 15 minutes; flip biscuits and bake until golden brown on both sides, about 15 minutes more. Let cool on pieces of waxed paper. Place biscuits into a sealed container and refrigerate overnight for best flavor.

See details

BISCUIT-Y BELL PEPPER MUFFINS RECIPE: HOW TO MAKE IT

I like to use three or four different colors of pepper for these easy muffins. When you cut one open, it looks like a rainbow!—Rachel Garcia, Arlington, Virginia
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Calories 208 calories per serving

In a small skillet, melt butter. Add onions and peppers; saute until tender. Remove from the heat; cool for 5 minutes., In a small bowl, whisk eggs and sour cream. Stir in onion mixture until blended. In a large bowl, combine the remaining ingredients. Stir in sour cream mixture just until moistened., Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Serve warm.

See details

BOBBY FLAY'S BLACK PEPPER BISCUITS | RECIPE - RACHAEL RAY SHOW

Bobby Flay's Black Pepper Biscuits
From rachaelrayshow.com

Remove from the oven and brush the tops with melted butter

See details

RED PEPPER BISCUITS RECIPE | ALLRECIPES

From allrecipes.com

See details

HOW TO MAKE ITALIAN PEPPER BISCUITS - ONE FOR THE TABLE

Line two large baking sheets with parchment paper. In a large bowl, hand mix olive oil, water, salt, black pepper, and fennel seed. Add baking powder and flour. Mix until well blended and a dough begins to forms. Lightly work the dough with your hands until the texture is oily and smooth.
From oneforthetable.com

See details

ITALIAN PEPPER BISCUITS - RECIPE | COOKS.COM

Mar 03, 2020 · Step 1, Mix all dry ingredients. Step 2, Make a well. Step 3, Beat eggs and oil. Step 4, Add warm water to oil mixture. Step 5, Pour into flour mixture.
From cooks.com

See details

CRACKED PEPPER BISCUITS RECIPE | EPICURIOUS

Aug 20, 2004 · 2 tablespoons unsalted butter. 2 tablespoons chopped fresh thyme. 1/2 teaspoon coarsely cracked black pepper. 1/2 cup chilled whole milk. 1 large egg. 2cups unbleached all purpose flour ...
From epicurious.com

See details

DAD’S ITALIAN PEPPER BISCUITS (MARY C.) | ELKE'Z RECIPEZ

Dec 09, 2016 · Roll the dough between lightly floured hands. Roll into a thin cigar shape that is approx 8? long. Form a U shape, then criss-cross the pieces until a braid forms. Place 15 biscuits per baking sheet. Brush tops of biscuits with egg wash. Bake for 40 min, rotating pans mid-way through. Biscuits should have a golden color and be crisp on the bottom.
From elkezrecipes.wordpress.com

See details

CRACKED PEPPER BISCUITS RECIPE | EPICURIOUS

Aug 20, 2004 · Bake biscuits until golden brown, about 12 minutes. Serve biscuits warm. (Biscuits can be prepared ahead. Cool. Wrap in foil and store at room temperature 8 hours or freeze up to 2 weeks.
From epicurious.com

See details

BACON-CRACKED PEPPER BISCUITS | BETTER HOMES & GARDENS

Step 1. Preheat oven to 450°F. In a large bowl combine flour, baking powder, sugar, pepper, cream of tartar, and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Make a well in the center of the flour mixture. Add buttermilk and the 1/4 cup bacon all at once. Using a fork, stir just until mixture is moistened.
From bhg.com

See details

DAD’S ITALIAN PEPPER BISCUITS (MARY C.) | ELKE'Z RECIPEZ

Dec 09, 2016 · 1 c olive oil, preferably extra virgin 1 c water 1 t salt 1 - 4 t black pepper, to taste 2 t fennel seed 1 T baking powder 3 c flour 1 egg, lightly beaten for egg wash Preheat oven to 375 F. Position racks in the upper and lower thirds of the oven. Line 2 large…
From elkezrecipes.wordpress.com

See details

ITALIAN PEPPER BISCUIT RECIPE | ZARNAK SIDHWA | MASALA TV

Method: Mix olive oil, water, salt, black pepper, and fennel seed. Add baking powder and flour. Mix until well blended and a dough begins to forms. Lightly work the dough with your hands until the texture is oily and smooth. If the dough is too sticky, then mix in 1 tablespoon of flour at a time, until smooth.
From masala.tv

See details

BLACK PEPPER CHEDDAR BACON BISCUITS - DAMN DELICIOUS

Aug 21, 2018 · Preheat oven to 450 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes.
From damndelicious.net

See details

PEPPER COOKIES RECIPE - ALL INFORMATION ABOUT HEALTHY ...

Italian Pepper Cookies Recipe - Jango Recipes hot jangorecipes.com. First of all, melt the shortening and adds in a mixture. Add in 1 cup of sugar, 1 cup cocoa, 1 teaspoon black pepper, ½ ground cloves, allspice and ground cinnamon in it. Step 2. Stir in 4 cups of flour, 2 teaspoons of baking powder and 1/2 teaspoon of baking soda and mix well.
From therecipes.info

See details

PEPPER JACK CHEESE BISCUITS RECIPE - THE SPRUCE EATS

Aug 27, 2019 · Combine the flour, baking powder, soda, salt, sugar, and cayenne pepper; stir with a whisk to blend thoroughly. Stir in the cheese and work the butter into the mixture with a pastry blender or fingers until the butter is well distributed and the mixture resembles crumbs. Stir in the buttermilk until ingredients are moistened.
From thespruceeats.com

See details

BLACK PEPPER AND SAGE BISCUITS RECIPE | REE DRUMMOND ...

Preheat the oven to 450 degrees F. Stir together the flour, powdered milk, baking powder, sugar, salt, pepper, cream of tartar and sage in a medium bowl. Using a pastry cutter, cut the cold butter ...
From foodnetwork.com

See details

PEPPER BISCUITS / STICKS RECIPE IN 2021 | STUFFED PEPPERS ...

Aug 27, 2021 - Pepper Biscuits / Sticks Recipe 4 - Cups - Flour 2 - Tsps. - Baking Powder 2 - Tsps. - Black Pepper 2 - Tsps. - salt 3 - Tsps. - Anise Seeds 4 - Tsps. - Fennel Seeds *( Combine above in Large bowl ) In a separate bowl: 1/2 - Cup -…
From pinterest.com

See details