PEANUT BUTTER AND JAMS RECIPES

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PEANUT BUTTER AND JAM COOKIES RECIPE - BAKING.FOOD.COM



Peanut Butter and Jam Cookies Recipe - Baking.Food.com image

Make and share this Peanut Butter and Jam Cookies recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 36 serving(s)

Number Of Ingredients 10

1/2 cup butter
1/2 cup peanut butter
1/2 cup brown sugar
1/4 cup sugar
1 egg
1/2 teaspoon vanilla
1 cup flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 cup jam (pick any flavor)

Steps:

  • Preheat oven to 350°F.
  • In large bowl, cream together butter, peanut butter, and sugars.
  • Add egg and vanilla, mix until smooth.
  • In a small bowl, mix flour, salt and baking soda.
  • Stir into butter mixture until completely blended.
  • Form dough into balls and flatten with thumb, on cookie sheet, to make a well.
  • Drop 1 tsp of jam into each well.
  • Bake until lightly browned around the edges, 10-12 minutes.
  • Let cool on cookie sheet for 1 min before removing.

Nutrition Facts : Calories 87.8, FatContent 4.5, SaturatedFatContent 2, CholesterolContent 11.9, SodiumContent 93.1, CarbohydrateContent 10.8, FiberContent 0.4, SugarContent 6.9, ProteinContent 1.5

CREAMY PEANUT BUTTER & JAM OATMEAL RECIPE - FOOD.COM



Creamy Peanut Butter & Jam Oatmeal Recipe - Food.com image

If you love peanut butter, and are willing to try anything, I think you'll like this. I didn't like oatmeal, and I needed to find a way to start eating it. So I decided to be daring one morning, and I'm so glad I was! I love oatmeal now! I have this for breakfast EVERY day! It is perfect with a cup of coffee, and an awesome bed-time snack. Mmmmm! For me it's just oh so good! 30 cal-jam 70 cal-peanut butter 113 cal- oatmeal

Total Time 2 minutes

Prep Time 1 minutes

Cook Time 1 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1/3 cup quick-cooking oatmeal
2 tablespoons crunchy peanut butter (Adams) or 2 tablespoons smooth peanut butter (Adams)
3 teaspoons raspberry jam (Smuckers)
1/2 cup water

Steps:

  • Microwave oatmeal and water on high for 1 minute and 20 seconds or until the oatmeal just starts to "bubble.".
  • Stir.
  • Add peanut butter and jam randomly on top of oatmeal; microwave again for 20-30 seconds, or until the peanut butter melts.
  • Stir and enjoy.

Nutrition Facts : Calories 343.8, FatContent 17.6, SaturatedFatContent 2.9, CholesterolContent 0, SodiumContent 165.2, CarbohydrateContent 38.8, FiberContent 5.5, SugarContent 12.6, ProteinContent 11.2

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