PEANUT BUDDY BARS RECIPES

MOM'S CHOCOLATE PEANUT BUDDY BARS RECIPE - FOOD.COM

Mom's Chocolate Peanut Buddy Bars Recipe - Food.com image

This is an old recipe my mom found out of a magazine years ago and cut it out to keep. She wrote "good" on it, so I figure it was worth keeping around all these years!

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 48 bars

Number Of Ingredients 8

Ingredients

1 cup peanut butter
6 tablespoons butter, softened
1 1/4 cups sugar
3 eggs
1 teaspoon vanilla
1 cup all-purpose flour
1/4 teaspoon salt
11 1/2 ounces chocolate chips, divided

Steps:

Preheat oven to 350 degrees.
Beat peanut butter & butter together until smooth, about 1 minute.
Add suar, eggs and vanilla, beat until creamy.
Blend in flour and salt.
Stir in 1 cup of chocolate chips.
Spread into ungreased 13x9" baking pan.
Bake 25-30 minutes until edges begin to brown.
Take out of oven and immediately sprinkle remaining chocolate chips over cookie layer, let stand 5 minutes.
Once chips are shiny and soft, spread evenly over whole cookie layer.
Cool completely & cut into 1 1/2 inch bars.

Nutrition Facts : Calories 111.3, FatContent 6.5, SaturatedFatContent 2.8, CholesterolContent 17, SodiumContent 52.2, CarbohydrateContent 12.6, FiberContent 0.8, SugarContent 9.4, ProteinContent 2.3

CHOCOLATE PEANUT BUDDY BARS | JUST A PINCH RECIPES

Chocolate Peanut Buddy Bars | Just A Pinch Recipes image

This recipe is from my mom. It is a Nestle Toll House recipe from way back in the early 70's.

Provided by mary Armstrong @emit1961

Categories Cookies

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12

Number Of Ingredients 8

Ingredients

1 cup(s) peanut butter
6 tablespoon(s) butter, softened
1 1/4 cup(s) sugar
3 - eggs
1 teaspoon(s) vanilla extract
1 cup(s) all purpose flour
1/4 teaspoon(s) salt
2 cup(s) milk chocolate chips

Steps:

Preheat oven to 350 degrees.
In a large mixer bowl, beat peanut butter and butter until smooth.
Add sugar, eggs and vanilla. Beat until creamy.
Blend in flour and salt. Stir in 1 cup chocolate chips.
Spread into un-greased 9x13 baking pan. Bake 25-30 minutes or until edges begin to brown.
Immediately sprinkle with remaining chocolate chips. Let stand 5 minutes until morsels become soft and shiny. Spread morsels evenly over top. Cool completely. Cut and enjoy!

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