PASTA PARMESAN RECIPE RECIPES

Name: Orzo Pasta with Tomatoes, Basil and Parmesan
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: Makes 4 servings
Cuisine: Italian
Ingredients: 8 ounces dry orzo pasta, substitute with any pasta variety; 3 tablespoons olive oil; 1 tablespoon minced garlic (3 to 4 cloves); 1/4 to 1/2 teaspoon crushed red pepper flakes, depending on how spicy you like the pasta; 12 ounces tomatoes, chopped (2 medium or 12 to 15 cherry tomatoes); 1/2 cup shredded parmesan cheese, plus more for serving; 1 cup basil leaves, torn into pieces; Salt and fresh ground black pepper, to taste

ORZO PASTA WITH TOMATOES, BASIL AND PARMESAN

Orzo Pasta with Tomatoes, Basil and Parmesan image

We’re in love with this easy orzo pasta recipe. There’s quick-to-cook orzo, tomatoes, basil, parmesan, and lots of garlic. Get this meal on the table in less than 20 minutes!

Provided by Adam and Joanne Gallagher

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield Makes 4 servings

Number Of Ingredients 8

Ingredients

8 ounces dry orzo pasta, substitute with any pasta variety
3 tablespoons olive oil
1 tablespoon minced garlic (3 to 4 cloves)
1/4 to 1/2 teaspoon crushed red pepper flakes, depending on how spicy you like the pasta
12 ounces tomatoes, chopped (2 medium or 12 to 15 cherry tomatoes)
1/2 cup shredded parmesan cheese, plus more for serving
1 cup basil leaves, torn into pieces
Salt and fresh ground black pepper, to taste

Steps:

Bring a large pot of salted water to a boil, add the orzo and cook according to the package directions — usually 8 to 10 minutes. Before draining the cooked orzo, reserve 1/3 cup of the pasta water (we use this to make the sauce).
Add olive oil, garlic, and red pepper flakes to a large, deep skillet. Turn to medium heat. When the oil bubbles around the garlic, add the cooked orzo pasta, tomatoes, basil, and parmesan cheese.
Pour in two tablespoons of the reserved pasta water and cook, stirring often, for one minute. Over the minute, the sauce should begin to coat the pasta. If it seems dry, add a splash more of the reserved pasta water and cook a few more seconds. Taste for seasoning and adjust with a bit of salt if needed.
Serve with extra basil, parmesan, and fresh ground black pepper on top.

Nutrition Facts : ServingSize 1/4 of the recipe (about 1 1/2 cups), Calories 351 calories, ProteinContent 11.9 g, CarbohydrateContent 46.5 g, FiberContent 4.2 g, SugarContent 3.3 g, FatContent 14.5 g, SaturatedFatContent 3.3 g, CholesterolContent 7 mg, SodiumContent 465 mg

GARLIC PARMESAN CREAM SAUCE OVER PASTA RECIPE - FOOD.COM

Garlic Parmesan Cream Sauce over Pasta Recipe - Food.com image

Make and share this Garlic Parmesan Cream Sauce over Pasta recipe from Food.com.

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2-4 serving(s)

Number Of Ingredients 11

Ingredients

1 lb pasta
1 tablespoon extra virgin olive oil
3 tablespoons butter
1 tablespoon chopped garlic (or minced)
1/2 teaspoon red pepper flakes (optional)
2 tablespoons flour
1 cup milk
1 cup chicken broth
1 -1 1/2 cup shredded parmesan cheese (grated will not work well, shredded works best!)
salt and pepper
4 -5 scallions (green onions, diced with scissors)

Steps:

Cook pasta according to directions.
When pasta is half way done, start with cream sauce in separate pot.
Add butter, olive oil and garlic and saute on med-low heat until butter is melted, then add red pepper flakes and saute.
Mix in flour until combined.
Add milk and chicken broth, bring to a boil, lower heat and stir until thickened.
Add parmesan and stir until melted.
Serve over pasta, and top with green onions.
Option: Add cooked, diced chicken.

Nutrition Facts : Calories 1415.3, FatContent 47.1, SaturatedFatContent 24.1, CholesterolContent 106.9, SodiumContent 1345.8, CarbohydrateContent 188, FiberContent 8.4, SugarContent 5.6, ProteinContent 57.2

More about "pasta parmesan recipe recipes"

EASY CARBONARA RECIPE | JAMIE OLIVER PASTA RECIPES

From jamieoliver.com
Total Time 15 minutes
Calories 633 calories per serving

1. Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
2. Meanwhile, squeeze the sausagemeat out of the skins, then, with wet hands, quickly shape into 18 even-sized balls.
3. Roll and coat them in black pepper, then cook in a non- stick frying pan on a medium heat with ½ a tablespoon of olive oil until golden and cooked through, tossing regularly, then turn the heat off.
4. Finely chop the parsley, stalks and all, beat it with the egg and a splash of pasta cooking water, then finely grate and mix in most of the Parmesan.
5. Toss the drained pasta into the sausage pan, pour in the egg mixture, and toss for 1 minute off the heat (the egg will gently cook in the residual heat).
6. Loosen with a good splash of reserved cooking water, season to perfection with sea salt and pepper, and finely grate over the remaining Parmesan.

See details

ORZO PASTA WITH TOMATOES, BASIL AND PARMESAN

We’re in love with this easy orzo pasta recipe. There’s quick-to-cook orzo, tomatoes, basil, parmesan, and lots of garlic. Get this meal on the table in less than 20 minutes!
From inspiredtaste.net
Reviews 5.0
Total Time 20 minutes
Cuisine Italian
Calories 351 calories per serving

Serve with extra basil, parmesan, and fresh ground black pepper on top.

See details

GARLIC PARMESAN CREAM SAUCE OVER PASTA RECIPE - FOOD.COM

Make and share this Garlic Parmesan Cream Sauce over Pasta recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 1415.3 per serving

Option: Add cooked, diced chicken.

See details

EASY CARBONARA RECIPE | JAMIE OLIVER PASTA RECIPES

From jamieoliver.com
Total Time 15 minutes
Calories 633 calories per serving

1. Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
2. Meanwhile, squeeze the sausagemeat out of the skins, then, with wet hands, quickly shape into 18 even-sized balls.
3. Roll and coat them in black pepper, then cook in a non- stick frying pan on a medium heat with ½ a tablespoon of olive oil until golden and cooked through, tossing regularly, then turn the heat off.
4. Finely chop the parsley, stalks and all, beat it with the egg and a splash of pasta cooking water, then finely grate and mix in most of the Parmesan.
5. Toss the drained pasta into the sausage pan, pour in the egg mixture, and toss for 1 minute off the heat (the egg will gently cook in the residual heat).
6. Loosen with a good splash of reserved cooking water, season to perfection with sea salt and pepper, and finely grate over the remaining Parmesan.

See details

EASY CARBONARA RECIPE | JAMIE OLIVER PASTA RECIPES

From jamieoliver.com
Total Time 15 minutes
Calories 633 calories per serving

1. Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
2. Meanwhile, squeeze the sausagemeat out of the skins, then, with wet hands, quickly shape into 18 even-sized balls.
3. Roll and coat them in black pepper, then cook in a non- stick frying pan on a medium heat with ½ a tablespoon of olive oil until golden and cooked through, tossing regularly, then turn the heat off.
4. Finely chop the parsley, stalks and all, beat it with the egg and a splash of pasta cooking water, then finely grate and mix in most of the Parmesan.
5. Toss the drained pasta into the sausage pan, pour in the egg mixture, and toss for 1 minute off the heat (the egg will gently cook in the residual heat).
6. Loosen with a good splash of reserved cooking water, season to perfection with sea salt and pepper, and finely grate over the remaining Parmesan.

See details

PAN SEARED LEMON TILAPIA WITH PARMESAN PASTA RECIPE ...

Very good. All I had was angel hair pasta, however it turned out delicious. I added about double the garlic, olive oil, and parmesan cheese to the pasta, and followed the rest of recipe as it states. …
From allrecipes.com

See details

PASTA RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER

Pasta recipes (155). Comforting, easy and versatile, pasta is the ultimate crowd-pleaser. Whether it’s a rich, slow-cooked ragù on a cold winter’s day or a bright, fresh-flavoured dish to enjoy in the sun, make the most of this amazing store cupboard (or beautifully homemade) ingredient with our huge selection of perfect pasta recipes.
From jamieoliver.com

See details

CHICKEN PARMESAN PASTA CASSEROLE RECIPE | ALLRECIPES

Combine cooked pasta, fried chicken, 1/2 package of mozzarella cheese, and 1/2 cup grated Parmesan cheese in a large bowl. Stir in the marinara sauce. Pour the red wine into the empty marinara sauce jar; cover and shake the jar, and empty the contents into the bowl of pasta.
From allrecipes.com

See details

PARMESAN SPINACH MUSHROOM PASTA SKILLET RECIPE – BEST ...

Mar 19, 2022 · P armesan Spinach Mushroom Pasta Skillet – Super quick and impossible to mess up! This parmesan spinach mushroom pasta skillet is the ultimate win for vegetarian weeknight dinners!The farfalle pasta is perfectly matched with sauteed mushrooms, spinach, and savory parmesan! Serve this easy meatless pasta …
From eatwell101.com

See details

CHICKEN & SPINACH SKILLET PASTA WITH LEMON & PARMESAN ...

This one-pan pasta that combines lean chicken breast and sautéed spinach for a one-bowl meal is garlicky, lemony and best served with a little Parm on top. I call it "Mom's Skillet Pasta" and she called it "Devon's Favorite Pasta." Either way it's a quick and easy weeknight dinner we created together and scribbled on a little recipe …
From eatingwell.com

See details

EASY BACON CARBONARA PASTA RECIPE - MY GORGEOUS RECIPES

Mar 29, 2020 · This does not apply to this special recipe only, but any pasta recipe you make. The starch on the pasta helps the sauce (any sauce) stick to it. So, once the pasta is cooked, add the beaten egg mixed with parmesan, the residual water (you might not need all of it, just add enough to make a sticky sauce) with more parmesan …
From mygorgeousrecipes.com

See details

45 BEST PASTA RECIPES | 5-STAR PASTA RECIPE IDEAS ...

Tyler uses the heat from just-boiled spaghetti to cook a mixture of eggs and Parmesan cheese, which coats the pasta in a rich, thick sauce. Get the Recipe: Spaghetti alla Carbonara 5-Ingredient ...
From foodnetwork.com

See details

CHICKEN & SPINACH SKILLET PASTA WITH LEMON & PARMESAN ...

See details

EASY BACON CARBONARA PASTA RECIPE - MY GORGEOUS RECIPES

See details

45 BEST PASTA RECIPES | 5-STAR PASTA RECIPE IDEAS ...

See details

SLOW COOKER CHICKEN PARMESAN PASTA - DAMN DELICIOUS

Aug 05, 2016 · Why would you cook pasta separately – dirtying another pot? Cook chicken for 2 hours, then add the raw pasta for the last 2-3 hours of cooking in the slow cooker. Top with cheeses last 10-20 minutes until melted. Easy peasy. And no extra cleaning. But recipe sounds delicious and I plan on making it soon. Can never get enough slow cooker recipes.
From damndelicious.net

See details