EGG-FREE PANCAKE RECIPES | BBC GOOD FOOD
Discover our easy pancake recipes that don't require eggs. Create silky thin crêpes or create a stack of fluffy, fat American-style pancakes – all without eggs.
Provided by Good Food team
Number Of Ingredients 1
EGGLESS PANCAKES RECIPE - MOMMY'S HOME COOKING
This eggless pancakes really do taste like the real thing! Fluffy, easy and delicious... definitely a breakfast winner!
Provided by Oriana Romero
Categories Breakfast
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Combine the flour, sugar, baking powder, baking soda, and salt in a medium bowl and stir using a balloon whisk to combine.
- Add the wet ingredients: buttermilk, melted butter, and vanilla, and mix until smooth. Let the batter rest for 5 -10 minutes.
- Heat a medium non-stick frying pan over medium-low heat. Lightly spray with butter.
- Pour a 1/4-cupful of batter into the pan. Cook for 1-2 minutes or until bubbles rise to the surface and the base is golden brown. Use a spatula to turn and cook the other side until golden brown and cooked through. Transfer to a plate and repeat with the remaining batter to make the rest of the pancakes.
Nutrition Facts : Calories 167 kcal, CarbohydrateContent 25 g, ProteinContent 3 g, FatContent 5 g, SaturatedFatContent 3 g, CholesterolContent 14 mg, SodiumContent 167 mg, SugarContent 10 g, ServingSize 1 serving
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