WHITE CHOCOLATE CREAM CHEESE FROSTING RECIPES

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PUMPKIN SPICE CUPCAKES WITH CREAM CHEESE FROSTING RECIP…



Pumpkin Spice Cupcakes with Cream Cheese Frosting Recip… image

I discovered this wonderful pumpkin cupcake recipe and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting extra special. When I made a batch for my husband to take to work, he said they disappeared in record time. —Debbie Wiggins, Longmont, Colorado

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 2 dozen.

Number Of Ingredients 18

3/4 cup butter, softened
2-1/2 cups sugar
3 large eggs, room temperature
1 can (15 ounces) solid-pack pumpkin
2-1/3 cups all-purpose flour
1 tablespoon pumpkin pie spice
1 teaspoon baking powder
1 teaspoon ground cinnamon
3/4 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon ground ginger
1 cup buttermilk
FROSTING:
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
4 cups confectioners' sugar
1 teaspoon vanilla extract
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add pumpkin. Combine flour, pie spice, baking powder, cinnamon, salt, baking soda and ginger; add to creamed mixture alternately with buttermilk, beating well after each addition., Fill 24 paper-lined muffin cups three-fourths full. Bake 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, in a large bowl, beat cream cheese and butter until fluffy. Add confectioners’ sugar, vanilla and cinnamon; beat until smooth. Frost cupcakes. Refrigerate leftovers.

Nutrition Facts : Calories 340 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 233mg sodium, CarbohydrateContent 53g carbohydrate (41g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

PIPEABLE CREAM CHEESE FROSTING- DELICIOUS! | MY CAKE …
Yes. Cream cheese frosting, and cakes frosted with cream cheese frosting should be refrigerated. However, it does become firm when chilled. You will want to remove from the refrigerator for 1-2 hours before serving (or using) so that it has time to soften. don’t miss our roundup of the best cream cheese frosting recipes!
From mycakeschool.com
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WHITE CHOCOLATE DESSERT RECIPES | ALLRECIPES
Rich creamy white chocolate fondue, made with real cream! Perfect for a party or a romantic night in. Assemble tasty things to dip like pretzel rods, brownies, marshmallows and assorted fruits. Enjoy!
From allrecipes.com
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HOW TO MAKE THE BEST CREAM CHEESE FROSTING IN THE WORLD
Mar 14, 2015 · This frosting is the best! You can make it thinner for a drizzle type frosting, or you make it thicker to use a piping tool of any kind. I was so glad I found her recipe in her old wooden (heirloom treasure to me) recipe box. Best Cream Cheese Frosting: Here are the only ingredients you need….butter, cream cheese…
From foodstoragemoms.com
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CHOCOLATE WHIPPED CREAM CREAM CHEESE FROSTING - THE ...
Apr 20, 2016 · At long last, Chocolate Whipped Cream Cream Cheese Frosting is here! And yes. It is getting it’s very own post. If you’ve tried Whipped Cream Cream Cheese Frosting, you know what all the buzz it about.That wonderful, not too sweet frosting is our number one favorite frosting and is almost always requested as THE frosting …
From themerchantbaker.com
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WHITE CHOCOLATE BUTTERCREAM FROSTING - CHOCOLATE CHOCOLAT…
Jul 07, 2015 · White Chocolate Buttercream Frosting-a delicate taste of white chocolate, the perfect complement to any cake and can be colored to match any occasion! Some cakes are good all by themselves. No frosting …
From chocolatechocolateandmore.com
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WHITE CHOCOLATE DESSERT RECIPES | ALLRECIPES
Rich creamy white chocolate fondue, made with real cream! Perfect for a party or a romantic night in. Assemble tasty things to dip like pretzel rods, brownies, marshmallows and assorted fruits. Enjoy!
From allrecipes.com
See details


HOW TO MAKE THE BEST CREAM CHEESE FROSTING IN THE WORLD
Mar 14, 2015 · This frosting is the best! You can make it thinner for a drizzle type frosting, or you make it thicker to use a piping tool of any kind. I was so glad I found her recipe in her old wooden (heirloom treasure to me) recipe box. Best Cream Cheese Frosting: Here are the only ingredients you need….butter, cream cheese…
From foodstoragemoms.com
See details


PIPEABLE CREAM CHEESE FROSTING- DELICIOUS! | MY CAKE …
Yes. Cream cheese frosting, and cakes frosted with cream cheese frosting should be refrigerated. However, it does become firm when chilled. You will want to remove from the refrigerator for 1-2 hours before serving (or using) so that it has time to soften. don’t miss our roundup of the best cream cheese frosting recipes!
From mycakeschool.com
See details


WHITE CHOCOLATE DESSERT RECIPES | ALLRECIPES
Rich creamy white chocolate fondue, made with real cream! Perfect for a party or a romantic night in. Assemble tasty things to dip like pretzel rods, brownies, marshmallows and assorted fruits. Enjoy!
From allrecipes.com
See details


PUMPKIN SPICE CUPCAKES WITH CREAM CHEESE FROSTING RECIP…
Directions. Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.
From tasteofhome.com
See details


HOW TO MAKE THE BEST CREAM CHEESE FROSTING IN THE WORLD
Mar 14, 2015 · This frosting is the best! You can make it thinner for a drizzle type frosting, or you make it thicker to use a piping tool of any kind. I was so glad I found her recipe in her old wooden (heirloom treasure to me) recipe box. Best Cream Cheese Frosting: Here are the only ingredients you need….butter, cream cheese…
From foodstoragemoms.com
See details


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