PANCAKE PUFFS RECIPE RECIPES

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PANCAKE PUFFS RECIPE - FOOD.COM



Pancake Puffs Recipe - Food.com image

A recipe that I've had for at least 25 years and continues to be a family favorite. I've guessed at the yield since I've never counted them.

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 36 pancakes

Number Of Ingredients 5

3 egg whites
3 egg yolks
1/2 cup sour cream
1/4 cup flour
1 tablespoon sugar

Steps:

  • Heat non-stick griddle or skillet to 375F or until a drop of water skips across the surface.
  • Beat egg whites until peaks form.
  • Beat egg yolks with sour cream until well blended. Stir in flour and sugar.
  • Fold yolk mixture into beaten egg whites.
  • Drop batter onto griddle using a tablespoon - you want silver dollar sized puffs.
  • When they have bubbles all over & puff up, turn gently and cook another minute or so to brown the bottom.
  • Serve with your favorite syrup or fresh fruit.

Nutrition Facts : Calories 16.9, FatContent 1, SaturatedFatContent 0.5, CholesterolContent 17.1, SodiumContent 6.9, CarbohydrateContent 1.2, FiberContent 0, SugarContent 0.4, ProteinContent 0.7

OVEN PANCAKE PUFF RECIPE - FOOD.COM



Oven Pancake Puff Recipe - Food.com image

Make and share this Oven Pancake Puff recipe from Food.com.

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield 1-2 serving(s)

Number Of Ingredients 5

3 eggs
1/2 cup flour
1/2 cup milk
1/4 teaspoon salt
2 tablespoons melted butter

Steps:

  • Beat eggs well.
  • Add flour stirring constantly.
  • Stir in milk, salt and butter.
  • Pour into greased pie pan.
  • Bake 450 for 12-15 minutes.
  • Sprinkle with powdered sugar.
  • Serve hot with butter and honey.

Nutrition Facts : Calories 723.7, FatContent 42.4, SaturatedFatContent 22.1, CholesterolContent 636.1, SodiumContent 1058.2, CarbohydrateContent 54.5, FiberContent 1.7, SugarContent 0.7, ProteinContent 29.5

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My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get acquainted" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted. My wife and I continue to enjoy this dish today, particularly for brunch. —Auton Miller, Piney Flats, Tennessee
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Calories 192 calories per serving
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According to one online reviewer this breakfast dish is "Yummy! I topped the pancake with strawberries and whipped cream - it tasted very decadent. My family ate every last tasty morsel!"
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OVEN PANCAKE PUFF RECIPE - FOOD.COM
Make and share this Oven Pancake Puff recipe from Food.com.
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Reviews 5.0
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Calories 232 calories per serving
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