FRESH AMERICAN STYLE RECIPE
OLD-FASHIONED LEMONADE RECIPE | ALLRECIPES
Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.
Provided by EJRIPPY
Categories Drink Recipes Lemonade Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
- In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.
Nutrition Facts : Calories 150.6 calories, CarbohydrateContent 44.9 g, FatContent 0.3 g, FiberContent 5.1 g, ProteinContent 1.3 g, SodiumContent 3.2 mg, SugarContent 33.3 g
AMERICAN GOULASH RECIPE -
This skillet meal is perfect for weeknight dinners—it's beefy, creamy and cheesy and packed with tomatoes and macaroni--and everyone will ask for seconds!
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 1 hours 0 minutes
Yield 6
Number Of Ingredients 13
Steps:
- Heat 12-inch nonstick skillet over medium-high heat; add beef and onion. Cook 7 to 9 minutes, stirring frequently, until beef is brown; drain, and return to skillet. Add garlic; cook about 1 minute or until garlic is fragrant. Stir in broth, tomato sauce, tomatoes, Italian seasoning, paprika and pepper. Heat to simmering, stirring occasionally. Reduce heat; cover and simmer about 20 minutes or until slightly thickened.
- Stir in macaroni; cover and cook 16 to 18 minutes, stirring occasionally, until pasta is tender. Stir in cream cheese until completely melted, about 3 minutes. Sprinkle with shredded cheese; top with crushed croutons.
Nutrition Facts : Calories 410 , CarbohydrateContent 33 g, CholesterolContent 80 mg, FatContent 2 , FiberContent 3 g, ProteinContent 24 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 850 mg, SugarContent 6 g, TransFatContent 1 g
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PUMPKIN PIE RECIPE WITH FRESH PUMPKIN -
This is the one pumpkin pie recipe I keep coming back to year after year. I was at a military ladies' coffee when I first tasted this pie, and it was the most moist & eggy pumkpin pie I had ever eaten. I asked the hostess, Barb, for the recipe, and she shared the recipe with me - which I believe came from her mother. I made my own changes to the recipe over the years and now I have written down my changes so that I can share my version with you. I only use fresh pumpkin in this recipe and it is well worth the little bit of extra effort. PLEASE NOTE: This recipe calls for a DEEP DISH pie plate and intended to be a egg custard textured pie. Even using a deep dish pie plate, you may still find you have a small amount of extra batter, as some deep dish pans are larger and deeper than others (mine fits all of the batter in one pie). You can use whole milks in this if you prefer, however I like the lighter taste of the skim in this. If you only have small pie plates, then you might want to prepare an extra pastry round and divide the batter between two smaller pies.
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 267.8 per serving
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 267.8 per serving
- Pie should be served chilled and should be stored in the refrigerator.
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HOMEMADE FRESH PUMPKIN PIE RECIPE | ALLRECIPES
This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Pies, Pumpkin Pie Recipes
Calories 362.6 calories per serving
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Reviews 4.6
Total Time 1 hours 0 minutes
Category Desserts, Pies, Pumpkin Pie Recipes
Calories 362.6 calories per serving
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From tasteofhome.com
Reviews 4.7
Total Time 03 hours 10 minutes
Category Dinner
Calories 480 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 03 hours 10 minutes
Category Dinner
Calories 480 calories per serving
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