PANCAKE FLIPPING PAN RECIPES
SHEET PAN PANCAKES | ALLRECIPES
Pancakes in the oven? They're all done at the same time on a sheet pan!
Provided by Houstonchef
Categories Breakfast and Brunch Pancake Recipes Baked Pancake Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Generously spray a sheet pan with cooking spray.
- Mix pancake mix, milk, and eggs together in a large bowl; let sit for 5 minutes. Pour into the prepared sheet pan. Top with strawberries and blueberries.
- Bake in the preheated oven until the center of the pancake is springy to the touch and a toothpick inserted in the middle comes out clean, about 15 minutes.
Nutrition Facts : Calories 329.2 calories, CarbohydrateContent 58.2 g, CholesterolContent 99.1 mg, FatContent 5.8 g, FiberContent 0.8 g, ProteinContent 11.2 g, SaturatedFatContent 1.9 g, SodiumContent 1027 mg, SugarContent 5.7 g
BEST SHEET PAN PANCAKE RECIPE - HOW TO MAKE SHEET PAN PANCAKES
Bake our best sheet pan pancake recipe next time you need breakfast or brunch for a crowd. Try it with peanut butter, chocolate, fruit or anything you like!
Provided by Samantha MacAvoy
Categories brunch breakfast dessert
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 12
Steps:
- Place 12- by 17-inch rimmed baking sheet (half sheet pan) on center rack of oven. Heat oven to 450°F. In large bowl, whisk together flour, peanut butter powder, baking powder, baking soda and salt. In second bowl, whisk together buttermilk, eggs, sugar and vanilla. Melt 3 tablespoons butter and whisk into buttermilk mixture. Pour wet ingredients over dry ones and fold just until no traces of flour remain (batter will be lumpy). Fold in chocolate chips. Carefully remove hot pan from oven and swirl remaining tablespoon butter all over bottom to melt. Immediately pour in batter and quickly spread evenly. Bake until golden brown and wooden pick inserted in center comes out clean, 13 to 15 minutes. Cut into pieces and serve immediately with yogurt and syrup if desired.
Nutrition Facts : Calories 315 calories
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