OUTBACK WINGS RECIPE AIR FRYER RECIPES

Steps:

• Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray. Set air fryer to 380° and cook wings 12 minutes. Remove air fryer tray, flip wings, and cook 12 minutes more. Increase heat to 400° and cook 5 minutes more. Meanwhile, in a large bowl, whisk to combine hot sauce, butter, Worcestershire sauce, and garlic powder. Add cooked wings and toss gently to coat. Serve hot with blue cheese dressing for dipping.

Steps:

• Take your sharp knife and cut the top of your onion (½ inch) and place the cut side down on your cutting board.
• Continue with your knife and make 4 ½ inch cuts. Then, go back and make 3 cuts into each quarter. It should equal 16 cuts ( make sure not to cut all the way through the onion).
• Flip your onion over and gingerly separate the onion petals with your fingers and remove the loose pieces from the center of the onion.
• Next, whisk the eggs and milk together in a medium bowl and set aside.
• Now, time to combine your dry ingredients: flour, salt, black pepper, chili powder, and garlic powder, cayenne* (optional) into a large bowl.
• Coat the onion by placing the onion in the egg mixture and be sure to coat in between every petal
• Let the egg mixture drip off of the petal over the egg bowl.
• Once the egg has finished dripping, place onion into the dry mixture, be sure to coat every petal as you did for the first mixture. Coat in the egg and then flour one more time.
• Place onion onto a dry bowl.
• Preheat your air fryer to 350ºF.
• Let’s make the Blooming Onion dipping sauce while your air fryer is heating up!
• Whisk together, ingredients for the air fryer Blooming onion sauce ingredients, in a small mixing bowl. Transfer sauce to a small serving bowl to your liking.
• Refrigerate up to 1 hour or until ready to use.
• Back to the onion. Coat onion very generously with cooking spray. Place the coated onion with tongs. The onion should be cut side up into the Air Fryer basket for 25 minutes.
• As the onion cooks the petals will open up like a flower. You can spray the onion two more times while cooking and make sure you get every nook and cranny so that it turns out nice and crispy.
• Remove with tongs and place on your favorite plate or platter with a paper towel. Now your onion is ready to serve.