OTIS COOKIES RECIPES
OTIS SPUNKMEYER COOKIES RECIPE (COPYCAT) - RECIPES.NET
Treat yourself to buttery goodies in these Otis Spunkmeyer cookies. They're made with molasses, chocolate chips, and powdered milk.
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OTIS SPUNKMEYER'S CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM
Make and share this Otis Spunkmeyer's Chocolate Chip Cookies recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 3 dozen cookies
Number Of Ingredients 11
Steps:
- Combine flour and baking powder in a small bowl, mix with a whisk, and set aside.
- Melt butter and shortening together.
- Mix together both sugars, salt and vanilla in a large mixing bowl and pour melted butter mixture over.
- Beat well.
- Add each egg separately, beating until creamy.
- Add flour mixture 1/2 cup at a time while beating.
- Stir in nuts and chocolate chips.
- Refrigerate for 1 hour in a covered bowl.
- Preheat oven to 375° Drop cookies by large rounded tablespoonful onto a greased cookie sheet and bake for 10 to 12 minutes or until golden brown.
Nutrition Facts : Calories 2256.8, FatContent 128.8, SaturatedFatContent 53, CholesterolContent 222.3, SodiumContent 1326.3, CarbohydrateContent 270.6, FiberContent 12.4, SugarContent 167.8, ProteinContent 27.1
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