PIGS IN A BLANKET BISCUIT RECIPES

Name: Baked Biscuit Wreath Dip
Prep time: 15 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 can refrigerated biscuits (such as Pillsbury); extra-virgin olive oil, for brushing biscuits; 1/2 c. plus 1 tbsp. grated Parmesan; 2 c. shredded mozzarella; 1 c. ricotta; 3/4 c. frozen spinach, defrosted and chopped; 1/4 c. mayonnaise; 2 tsp. garlic powder; 1 tsp. kosher salt; Crushed red pepper flakes, for garnish

BEST BAKED BISCUIT WREATH DIP - HOW TO MAKE BAKED ... - DELISH

Best Baked Biscuit Wreath Dip - How to Make Baked ... - Delish image

Forget the crackers. In this easy recipe, the fluffy biscuits bake with the cheesy spinach dip in the skillet. It's the perfect holiday appetizer and will slay at any party.

Provided by DELISH.COM

Categories vegetarian feed a crowd Super Bowl appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8

Number Of Ingredients 10

Ingredients

1 can refrigerated biscuits (such as Pillsbury)
extra-virgin olive oil, for brushing biscuits
1/2 c. plus 1 tbsp. grated Parmesan
2 c. shredded mozzarella
1 c. ricotta
3/4 c. frozen spinach, defrosted and chopped
1/4 c. mayonnaise
2 tsp. garlic powder
1 tsp. kosher salt
Crushed red pepper flakes, for garnish

Steps:

Preheat oven to 350°. Halve biscuits and flatten each one out, then roll into a ball and place in an oven-proof skillet seam side down. Arrange in a ring around the skillet. Brush biscuits with olive oil and sprinkle with 1 tablespoon Parmesan.
In a large bowl, combine mozzarella, ricotta, spinach, Parmesan, mayonnaise, garlic powder, and salt and mix until combined.
Spoon dip into center of skillet and sprinkle with red pepper flakes.
Bake until warmed through, bubbly, and golden, 25 to 30 minutes. Serve hot.

BEST BAKED BISCUIT WREATH DIP - HOW TO MAKE BAKED ... - DELISH

Best Baked Biscuit Wreath Dip - How to Make Baked ... - Delish image

Forget the crackers. In this easy recipe, the fluffy biscuits bake with the cheesy spinach dip in the skillet. It's the perfect holiday appetizer and will slay at any party.

Provided by DELISH.COM

Categories vegetarian feed a crowd Super Bowl appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8

Number Of Ingredients 10

Ingredients

1 can refrigerated biscuits (such as Pillsbury)
extra-virgin olive oil, for brushing biscuits
1/2 c. plus 1 tbsp. grated Parmesan
2 c. shredded mozzarella
1 c. ricotta
3/4 c. frozen spinach, defrosted and chopped
1/4 c. mayonnaise
2 tsp. garlic powder
1 tsp. kosher salt
Crushed red pepper flakes, for garnish

Steps:

Preheat oven to 350°. Halve biscuits and flatten each one out, then roll into a ball and place in an oven-proof skillet seam side down. Arrange in a ring around the skillet. Brush biscuits with olive oil and sprinkle with 1 tablespoon Parmesan.
In a large bowl, combine mozzarella, ricotta, spinach, Parmesan, mayonnaise, garlic powder, and salt and mix until combined.
Spoon dip into center of skillet and sprinkle with red pepper flakes.
Bake until warmed through, bubbly, and golden, 25 to 30 minutes. Serve hot.

More about "pigs in a blanket biscuit recipes"

BEST BAKED BISCUIT WREATH DIP - HOW TO MAKE BAKED ... - DELISH

Forget the crackers. In this easy recipe, the fluffy biscuits bake with the cheesy spinach dip in the skillet. It's the perfect holiday appetizer and will slay at any party.
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Reviews 5
Total Time 45 minutes
Category vegetarian, feed a crowd, Super Bowl, appetizers
Cuisine American

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