ORANGE DIPPING SAUCE RECIPES

ORANGE DIPPING SAUCE FOR COCONUT SHRIMP RECIPE | ALLRECIPES

Orange Dipping Sauce for Coconut Shrimp Recipe | Allrecipes image

This is the perfect dipping sauce for coconut shrimp, similar to what is served in many restaurant chains. It would also be great with chicken strips. Add more or or less hot sauce according to taste.

Provided by Valerie Brunmeier

Categories Side Dish Sauces and Condiments Sauces

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 4

Ingredients

½ cup orange marmalade
¼ cup honey
¼ cup Dijon mustard
4 drops hot pepper sauce (such as Tabasco®), or to taste

Steps:

Mix orange marmalade, honey, Dijon mustard, and hot sauce in a bowl. Serve immediately or cover and refrigerate until serving time.

Nutrition Facts : Calories 71.4 calories, CarbohydrateContent 18.8 g, FiberContent 0.1 g, ProteinContent 0.1 g, SodiumContent 168.6 mg, SugarContent 16.6 g

SWEET-AND-SOUR ORANGE DIPPING SAUCE RECIPE | MYRECIPES

Sweet-and-Sour Orange Dipping Sauce Recipe | MyRecipes image

Provided by Rebecca Kracke Gordon

Total Time 40 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield Makes 2 cups

Number Of Ingredients 4

Ingredients

1 (18-oz.) jar orange marmalade
½ cup white vinegar
2 tablespoons sugar
1 tablespoon soy sauce

Steps:

Bring all ingredients to a boil in a small saucepan over medium heat. Cook 2 to 3 minutes or until marmalade melts. Remove from heat, and let stand 30 minutes. Serve at room temperature. Cover and store in refrigerator up to 1 week.

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