NUT BUNDT CAKE RECIPES
BANANA-NUT BUNDT CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Each slice of this cake has a temptingly tropical twist. If you'd like, sprinkle confectioners' sugar over the top. —June Yeates, Bradley, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 15 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, sugar, baking soda and cinnamon. In another bowl, combine the eggs, oil, bananas, pineapple and vanilla; stir into dry ingredients just until combined. Fold in coconut and nuts. Pour into a greased 10-in. fluted tube pan., Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing cake from pan to a wire rack to cool completely. If desired, serve with confectioners' sugar, whipped cream and bananas.
Nutrition Facts : Calories 408 calories, FatContent 20g fat (3g saturated fat), CholesterolContent 40mg cholesterol, SodiumContent 99mg sodium, CarbohydrateContent 53g carbohydrate (32g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
31 AMAZING BUNDT CAKE RECIPES – THE KITCHEN COMMUNITY
Most people recognize the distinctive look of a bundt cake, but the appearance is where the similarity ends when it comes to bundt cake recipes. There are countless cake recipes out there, and the same goes for bundt cake flavors. But first, exactly what is a bundt cake? The first bundt cake was made in
Provided by Cassie Marshall
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"Great at Thanksgiving or Christmas. Looks beautiful with fresh canberries surround."
From bigoven.com
Reviews 0
Total Time 1 hours 15 minutes
Cuisine American
Calories 381 calories per serving
From bigoven.com
Reviews 0
Total Time 1 hours 15 minutes
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