STUFFING MIX DIRECTIONS RECIPES

Name: Pork Chops with Apples and Stuffing
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 6 servings.
Ingredients: 6 boneless pork loin chops (6 ounces each); 1 tablespoon canola oil; 1 package (6 ounces) crushed stuffing mix; 1 can (21 ounces) apple pie filling with cinnamon; Minced fresh parsley, optional

PORK CHOPS WITH APPLES AND STUFFING RECIPE: HOW TO MAKE IT

Pork Chops with Apples and Stuffing Recipe: How to Make It image

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts

Provided by Taste of Home

Categories Dinner

Total Time 60 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 5

Ingredients

6 boneless pork loin chops (6 ounces each)
1 tablespoon canola oil
1 package (6 ounces) crushed stuffing mix
1 can (21 ounces) apple pie filling with cinnamon
Minced fresh parsley, optional

Steps:

In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

Nutrition Facts : Calories 527 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 550mg sodium, CarbohydrateContent 48g carbohydrate (15g sugars, FiberContent 3g fiber), ProteinContent 36g protein.

SAGE AND ONION STUFFING RECIPE - BBC FOOD

Sage and onion stuffing recipe - BBC Food image

Use our best stuffing recipe to make classic sage and onion stuffing balls with no "box" flavour. This stuffing is great for vegetarians or to stuff your turkey this Christmas.

Provided by BBC Food

Prep Time 30 minutes

Cook Time 1 hours

Yield Serves 6

Number Of Ingredients 6

Ingredients

1 onion, peeled and finely chopped
1 tbsp vegetable oil
1 tbsp fresh sage, finely chopped
80g/3oz fresh white breadcrumbs
salt and pepper
1 egg, beaten

Steps:

Sweat the onion in the oil, until soft but not coloured
Mix together the onion, sage and breadcrumbs and season well.
Add enough of the beaten egg to bind the mixture together and use to stuff meat or poultry or to roll into individual stuffing balls.
If making stuffing balls, cook in a roasting tin for 30 minutes.

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PORK CHOPS WITH APPLES AND STUFFING RECIPE: HOW TO MAKE IT

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner
Calories 527 calories per serving

In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

See details

SAGE AND ONION STUFFING RECIPE - BBC FOOD

Use our best stuffing recipe to make classic sage and onion stuffing balls with no "box" flavour. This stuffing is great for vegetarians or to stuff your turkey this Christmas.
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Reviews 4.2
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If making stuffing balls, cook in a roasting tin for 30 minutes.

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