NACHOS FRIES RECIPES

NACHO FRIES | BETTER HOMES & GARDENS

Nacho Fries | Better Homes & Gardens image

When the drive-thru doesn't have nacho fries in stock, make your own! This delicious nacho fries recipe features taco-seasoned fries and a finger-licking good cheese sauce. Take things up a notch and make loaded nacho fries complete with taco meat and your favorite fixings.

Provided by Colleen Weeden

Categories Recipes and Cooking

Total Time 45 minutes

Yield 6 cups

Number Of Ingredients 9

Ingredients

4 medium russet potatoes, peeled
1 tablespoon all-purpose flour
1 tablespoon paprika
2 teaspoons salt
½ teaspoon onion powder
½ teaspoon garlic powder
¼ teaspoon cayenne pepper
Vegetable oil for deep-fat frying
Nacho Cheese Sauce

Steps:

Immerse potatoes in a large bowl of cold water until ready to cut. Cut potatoes lengthwise into 1/4- to 1/2-inch wide strips. Return potatoes to water.
In a heavy deep pot or deep-fat fryer heat oil to 375°F over medium heat (fill pot about 1/3 full with oil). Drain potatoes and place on paper towels; pat dry.
In a large bowl sir together flour, paprika, salt, onion powder, garlic powder, and cayenne pepper. Add potatoes and toss to coat.
Preheat oven to 200°F. Add potatoes in batches (about 1/8 at a time) to hot oil. Cook 4 to 5 minutes or until crisp and golden. Remove with a slotted spoon to paper towels to drain. Transfer to a shallow pan. Keep warm in oven while frying remaining potatoes. Serve with Nacho Cheese Sauce.

Nutrition Facts : Calories 657 calories, CarbohydrateContent 40 g, CholesterolContent 12 mg, FatContent 52 g, ProteinContent 11 g, SaturatedFatContent 7 g, SodiumContent 1934 mg, SugarContent 7 g

NACHO FRIES RECIPE BY ANNE DOLCE - THE DAILY MEAL

Nacho Fries Recipe by Anne Dolce - The Daily Meal image

Move aside, tortilla chips, because there’s another sheriff in town when it comes to nachos. As you’ll see once you try this recipe, fries make the perfect substitution to nest refried beans, gooey Cheddar cheese, salsa, sour cream, and whatever else you feel like piling on. Click here to see 15 Over-the-Top Fry Recipes

Yield 1

Number Of Ingredients 8

Ingredients

1 1/2 cup frozen fries, baked or deep-fried
1/4 cup refried beans, heated
1/2 cup shredded cheddar cheese, or more if needed
2 tablespoon salsa
2 tablespoon sour cream, or more if needed
chopped olives, for garnish
sliced scallions, for garnish
sliced jalapenos, for garnish

Steps:

Preheat the oven to broil.
Place the fries in a fry boat or a shallow bowl. Top with the refried beans and cheese and broil in the oven until the cheese is melted and bubbly, about 1 minute. Top the melted fries with salsa and sour cream, and garnish with the olives, scallions, and jalapenos.

Nutrition Facts : ServingSize 1 serving, Calories 339 calories, SugarContent 3 g, FatContent 25 g, CarbohydrateContent 12 g, CholesterolContent 70 mg, FiberContent 3 g, ProteinContent 18 g, SaturatedFatContent 14 g, SodiumContent 849 mg, TransFatContent 0.7 g

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