MUSHROOM BLACK AND WHITE RECIPES

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MUSHROOM STROGANOFF RECIPE - NYT COOKING



Mushroom Stroganoff Recipe - NYT Cooking image

The first recipe for beef stroganoff dates back to the 1800s and is rumored to have Russian aristocratic origins. This version is a bold, modern vegetarian reimagination that is rich and decadent, thanks to the magic of mushrooms, which deliver walloping umami. A variety of mushrooms adds a nice mix of textures, but a similarly intense dish can be created with just one type. Achieve even deeper layers of flavor by soaking a handful of dried porcini mushrooms in one cup of hot water for 10 to 15 minutes, then adding the mushrooms and soaking liquid, which can replace the vegetable stock, to the dish. Crème fraîche is naturally thick and imparts a velvety tang to the dish, but use sour cream if you prefer. (Vegans can use cashew or coconut cream). To get vegetarian recipes like this one delivered to your inbox, sign up for The Veggie newsletter.

Provided by Hetty McKinnon

Total Time 25 minutes

Yield 4 servings

Number Of Ingredients 15

2 tablespoons extra-virgin olive oil
1 yellow onion, finely diced
Salt
1 1/2 pounds mixed mushrooms (oyster, shiitake, cremini or button), stemmed and sliced into 1/4-inch pieces
2 sprigs fresh thyme
2 garlic cloves, finely chopped
1/2 cup white wine
1 cup vegetable stock
2 tablespoons soy sauce
1 1/2 teaspoons Dijon mustard
1/2 cup crème fraîche or sour cream
Black pepper
Sweet paprika, for dusting
Handful of chopped parsley leaves, for serving
Mashed potatoes, wide egg noodles or rice, for serving

Steps:

  • Place a large (12-inch) skillet on medium-high heat. Add olive oil and onion, season with salt, and cook for 2 to 3 minutes until softened. Add the mushrooms, thyme and garlic, and stir to combine. Cook for 8 to 10 minutes, leaving it undisturbed for 2 to 3 minutes at a time before stirring, to allow the mushrooms to caramelize.
  • Pour in the wine to deglaze the pan, scraping up any browned bits on the bottom, then cook for about 1 minute. Add the vegetable stock and soy sauce, and cook for 5 to 7 minutes until the liquid has reduced and is slightly thickened.
  • Take the pan off the heat, and stir in the mustard and crème fraîche. Taste, and season with salt and black pepper. Dust with paprika, scatter with parsley and serve with your choice of mashed potatoes, wide egg noodles or rice.

MY LITTLE BLUE HERON: MUSHROOM BLACK AND WHITE BARLEY ...
Oct 31, 2010 · ¼ cup black barley ¼ cup white pearl barley, Bob’s Red Mill sells both hulled and unhulled 4 cups sliced, mixed variety fresh mushrooms 2 stalks organic celery, diced 3 organic carrots, peeled and diced 1 medium onion, diced 1 bunch of kale, chopped fine 2 small organic Yukon Gold (or other variety that aren't for baking) potatoes
From blueheronkitchen.blogspot.com
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BLACK TRUFFLE MUSHROOM WHITE PIZZA | DUDE THAT COOKZ
Mar 07, 2018 · Add minced garlic and allow to cook for 1 minute then add the mushrooms. Spread black truffle sea salt over the mushrooms and cook for 4 to 5 minutes then set to the side. In that same cooking pan add 3 tbsp butter, 2 tbsp flour and let them cook together until it begins to bind.
From dudethatcookz.com
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10 BEST CHINESE DRIED BLACK MUSHROOMS RECIPES | YUMMLY
Dec 17, 2021 · chicken feet, white peppercorns, fresh ginger, salt, rock sugar and 10 more. Crispy Asian Chicken Croquettes On dine chez Nanou. dried black mushrooms, egg, sesame seeds, mint, cucumber, carrots and 3 more. Wonton Noodles Rasa Malaysia. garlic, char siu pork, cornstarch, wonton wrappers, garlic, vegetable oil and 31 more.
From yummly.com
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BLACK OYSTER MUSHROOMS INFORMATION, RECIPES AND FACTS
The caps also display a unique black and white marbling across the surface and there are white gills underneath the cap, giving the mushrooms a meaty and firm consistency. The thick white stems are also edible, not just the caps. Black Oyster mushrooms have a slightly chewy texture and are soft with a bittersweet aroma reminiscent of anise.
From specialtyproduce.com
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BLACK TRUMPET RECIPES – FOREST MUSHROOMS
Black and White Grits Recipe from the New York Times Serves 4-6; 1 hour 1-1/2 cups milk salt 3/4 cup grits, not instant 4 ounces fresh black trumpet mushrooms 4 Tbsp. butter 2 cloves garlic, minced 4 ounces taleggio, rind removed and cut into chunks dash hot red pepper sauce black pepper to taste, freshly ground
From forestmushrooms.com
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WHAT IS THE DIFFERENCE BETWEEN BLACK AND WHITE TRUFFLES ...
The flavor of the black truffle is earthy, robust, and nutty. Its character is more classically mushroom-like. The smell is equated to red wine or chocolate. White truffles are pungent, musky, and earthy. Their flavor is garlicky and powerful, and they smell like ammonia or body odor. The white truffle’s flavor fades quickly, unlike the black ...
From mushroomhuntress.com
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35 RECIPES FOR A CLASSY BLACK-AND-WHITE HALLOWEEN FOOD
From tasteofhome.com
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10 BEST BLACK FUNGUS SOUP RECIPES | YUMMLY
coriander, black fungus, white pepper, sesame oil, cornstarch and 6 more Mushrooms Black Fungus And Cucumber Stir-Fry With Pork Food Recipe Today pork, soy sauce, starch, green onion, oyster mushrooms, sugar and 4 more Mushroom Soba Noodle Bowls Macheesmo dried porcini mushrooms, soba noodles, black fungus, water, shredded carrots and 11 more
From yummly.com
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BLACK TRUMPET RECIPES – FOREST MUSHROOMS
black pepper to taste, freshly ground. Place milk in a large heavy saucepan, and add salt and 2 cups water. Bring to a boil. While whisking constantly, slowly add grits. Lower heat and simmer, stirring until grits are thickened and taste cooked. While grits cook, wash mushrooms, drain and squeeze dry.
From forestmushrooms.com
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WATCH PICKING THE RIGHT MUSHROOM FOR EVERY RECIPE - THE ...
Jun 03, 2021 · we'll talk about some specialty mushrooms, like this black truffle. Chapter one, The Big Three. Here we have three of the most common mushrooms, white button, cremini and portobello. Combined ...
From epicurious.com
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TRUFFLE MUSHROOM RECIPES - ALL INFORMATION ABOUT HEALTHY ...
10 Best Truffles Mushrooms Recipes | Yummly new www.yummly.com. Truffles Mushrooms Recipes Pumpkin Risotto with Truffles and Mushrooms Receitas Da Felicidade! olive oil, grated Parmesan cheese, salt, onion, vegetable broth and 6 more Guided Crab Stuffed Mushrooms Yummly cremini mushrooms, grated Parmesan cheese, garlic powder, Old Bay Seasoning and 7 more Guided Bacon-Wrapped Stuffed Mushrooms ...
From therecipes.info
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MUSHROOM CROSTINI RECIPE
Nov 30, 2021 · Add the sliced mushrooms and cook until tender, stirring frequently, about 5 minutes. Add the garlic and sauté until fragrant, about 30 seconds. Add the balsamic vinegar, soy sauce, the remaining 1/4 teaspoon salt, and black pepper. Sauté for 1 minute. Season to taste with more salt and pepper. Set aside.
From simplyrecipes.com
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10 BEST BLACK FUNGUS SOUP RECIPES | YUMMLY
Guided. Roasted Butternut Squash Soup Yummly. black pepper, cinnamon, sunflower oil, salt, garlic, vegetable broth and 9 more. Guided. Best-Ever Broccoli Cheese Soup Yummly. celery, freshly ground black pepper, salt, onion, shredded cheddar cheese and 12 more.
From yummly.com
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BLACK-AND-WHITES RECIPE | FOOD NETWORK
Preheat the oven to 350 degrees. Line a baking sheet with waxed or parchment paper. In a mixer, cream the butter. Add the granulated sugar and beat until fluffy. Add the eggs, milk, and extracts ...
From foodnetwork.com
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MUSHROOM IDENTIFICATION PICTURES AND EXAMPLES
Although these mushrooms matched all the characteristics of a honey fungus, I still took a spore print. A white spore print is an essential part of honey fungus identification. Return to example list . I didn't want to bore you with too much detail, but you can see the kinds of observations that you need for mushroom identification.
From mushroom-appreciation.com
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BLACK TRUFFLES | BLACK WINTER TRUFFLES | GOURMET SUMMER ...
In the age-old battle between black and white truffles, there are opinions as there are stars in the sky. But if you love the earthy, chocolatey flavor of black truffles, well, you’ve come to the right place! There’s a reason these are called black diamonds – that enveloping aroma, that intense flavor that coats a dish and your sense alike.
From gourmetfoodstore.com
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WHAT IS TRUFFLE BUTTER & HOW TO USE IT | D'ARTAGNAN
Available in black and white varieties, this refrigerator staple is easy to use and will enhance everything it touches with the rich and earthy flavor truffles. Truffle butter can be used to flavor various dishes and enhance recipes, or enjoyed on its own, spread on bread or crackers.
From dartagnan.com
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DELICIOUS PORTOBELLO MUSHROOM RECIPES - FAMILYSTYLE FOOD
Bring a large pot of salted water to a boil. Place a large (12-inch) pan over medium heat. Add the olive oil and shallots to the pan along with ½ teaspoon kosher salt. Cook until the shallots are softened, stirring frequently, about 5 minutes. Add the mushrooms to the pan in one layer.
From familystylefood.com
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A DECADENT GRILLED MUSHROOM BURGER TO TRY | FEMINA.IN
Nov 29, 2021 · 2 gm black pepper powder 1 gm thyme 3 gm chilli flakes 2 portobello mushrooms, cleaned with wet tissue (do not wash) For The Mushroom Pate 60 gm white button mushrooms, cleaned with wet tissue (do not wash) 15 gm soft butter 3 gm truffle oil 15 gm fresh cream 3 gm finely-chopped garlic For The Mushroom Pickle
From m.femina.in
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10 BEST COOKING WITH BLACK TRUFFLE OIL RECIPES | YUMMLY
Dec 21, 2021 · Big Sal Grilled Cheese Academy. fresh mozzarella, asiago cheese, black truffle oil, extra-virgin olive oil and 6 more. Truffle Honey ?Ricotta Crostinis The Food Joy. black truffle oil, ricotta, honey, baguette, kosher salt, unsweetened almond milk and 2 more.
From yummly.com
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ALL THERE IS TO KNOW ABOUT TRUFFLES: HOW TO BUY, COOK, AND ...
This simple black truffle recipe will make you fully appreciate the earthy taste of the famous black truffle - effectively a wild mushroom. Fresh tagliatelle, butter and freshly grated Parmigiano Reggiano is all you need to make the most of its oaky, nutty and world celebrated flavour. #yourguardianchef #truffles #trufflerecipe #pastarecipes # ...
From pinterest.com
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