PIZZA MONKEY BREAD RECIPE: HOW TO MAKE IT
I cannot throw a party without making this recipe. It's fast and easy, and my kids love it. —Courtney Wilson, Fresno, California
Provided by Taste of Home
Categories Appetizers
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large microwave-safe bowl, combine first four ingredients; microwave, covered, on high for 30 seconds. Cool slightly., Cut each biscuit into four pieces; add to oil mixture and toss to coat. Add cheeses and pepperoni; toss to combine. In a heavy 10-in. fluted tube pan coated with cooking spray, layer half of the biscuit mixture; drizzle with 1/4 cup marinara sauce. Repeat layers., Bake about 40 minutes or until golden brown. Cool in pan 10 minutes., Run a knife around sides and center tube of pan. Invert onto a serving plate. Serve with additional sauce.
Nutrition Facts : Calories 288 calories, FatContent 17g fat (5g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 723mg sodium, CarbohydrateContent 26g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 8g protein.
GRANDS!™ MONKEY BREAD RECIPE - PILLSBURY.COM
If you’re looking for a classic, kitchen-tested, Doughboy-approved monkey bread recipe, this is it. Toss Pillsbury™ biscuits with cinnamon-sugar, pour in a brown sugar-butter mixture and bake in a bundt pan until golden brown. The result is a warm, gooey, buttery, comforting and delicious pull-apart—just the thing you’d want to eat for breakfast or dessert (or both!).
Provided by Pillsbury Kitchens
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Generously grease 12-cup fluted tube pan with shortening or cooking spray. In large 1-gallon plastic food storage bag, mix granulated sugar and cinnamon.
- Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Arrange in pan, adding walnuts and raisins among the biscuit pieces. Sprinkle any remaining sugar over biscuits.
- In small bowl, mix brown sugar and butter; pour over biscuit pieces.
- Bake 30 to 40 minutes or until golden brown and no longer doughy in center. Loosen edges of pan with metal spatula. Cool in pan 5 minutes. Turn upside down onto serving plate; replacing any biscuit pieces and caramel from pan. Pull apart to serve. Serve warm.
Nutrition Facts : Calories 440 , CarbohydrateContent 61 g, CholesterolContent 30 mg, FatContent 4 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 700 mg, SugarContent 33 g, TransFatContent 0 g
More about "monkey breads and more recipes"
MONKEY BREAD WITH CARAMEL RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4
Total Time 1 hours 0 minutes
Calories 290 per serving
- Bake 35 to 40 minutes or until golden brown. Cool 5 minutes. Turn upside down onto heatproof plate; remove pan. Serve warm.
EASY MONKEY BREAD RECIPE - HOW TO MAKE MONKEY BREAD
From thepioneerwoman.com
Reviews 5
Total Time 1 hours
Category Christmas, breakfast, main dish
- Preheat the oven to 350 degrees. Open up all three cans of biscuits and cut each biscuit into quarters. Next, combine the white sugar with 2-3 teaspoons of cinnamon. (3 teaspoons of cinnamon gives it a fairly strong cinnamon flavor. If you’re not so hot on cinnamon, cut it back to 2 teaspoons.) Dump these into a 1 gallon zip bag and shake to mix evenly. Drop all of the biscuit quarters into the cinnamon-sugar mix. Once all the biscuit quarters are in the bag seal it and give it a vigorous shake. This will get all those pieces unstuck from one another and nicely coated with cinnamon-sugar. Spread these nuggets out evenly in the bundt pan. At this point, you’re going to want to melt the two sticks of butter together with ½ cup of brown sugar in a saucepan over medium-high heat. This can be light or dark brown sugar. Cook butter/sugar mixture, stirring for a few minutes until the two become one. Once the brown sugar butter has become one color, you can pour it over the biscuits. Bake for about 30-40 minutes until the crust is a deep dark brown on top. When it's finished cooking, remove it from the oven. If you have the willpower, allow it to cool for about 15-30 minutes before turning it over onto a plate.
MONKEY BREAD RECIPES | ALLRECIPES
From allrecipes.com
BREAD RECIPES - HOMEMADE BREAD ROLLS, SOURDOUGH, MORE
From thepioneerwoman.com
MINI GARLIC MONKEY BREADS - LIFE IN THE LOFTHOUSE
From life-in-the-lofthouse.com
BREAD RECIPES | ALLRECIPES
From allrecipes.com
RECIPES - DINNER, APPETIZERS, SNACKS, DESSERTS & MORE FROM ...
From tasteofhome.com
GLUTEN-FREE AND ALLERGEN-FREE BAKING MIXES BREADS AND MOR…
From breadsfromanna.com
BREAD RECIPES - COPYKAT RECIPES
From copykat.com
BREAD RECIPES - COPYKAT RECIPES
From copykat.com
BREADS & ROLLS | RECIPES | ROBIN HOOD®
From robinhood.ca
PIZZA MONKEY BREAD - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
THE BEST CINNAMON BREAD RECIPES
From thespruceeats.com
PIZZA MONKEY BREAD RECIPE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
BEST CHRISTMAS BREADS TO GIVE AS GIFTS | MYRECIPES
From myrecipes.com
THE FOOD TIMELINE: HISTORY NOTES--BREAD
From foodtimeline.org
100 RECIPES TO MAKE IN YOUR STAND MIXER - EPICURIOUS
From epicurious.com
30 SCRUMPTIOUS HOLIDAY BREAKFAST BREADS - MIDWEST LI…
From midwestliving.com
VEGAN MONKEY BREAD SKILLET - BUTTERNUT BAKERY
From butternutbakeryblog.com
BRIDGFORD BREAD AND ROLL DOUGH BRIDGFORD® FOODS FROZEN ...
From bridgford.com
INCREDIBLE SAVORY MONKEY BREAD - GOOD DINNER MOM
From gooddinnermom.com
HOW TO MAKETANGZHONG AND USE IT IN BREADS- OVENTALES
From oventales.com
VEGAN MONKEY BREAD SKILLET - BUTTERNUT BAKERY
From butternutbakeryblog.com
BRIDGFORD BREAD AND ROLL DOUGH BRIDGFORD® FOODS FROZEN ...
From bridgford.com
INCREDIBLE SAVORY MONKEY BREAD - GOOD DINNER MOM
From gooddinnermom.com
HOW TO MAKETANGZHONG AND USE IT IN BREADS- OVENTALES
From oventales.com