MOIST BANANA CAKE RECIPE EASY RECIPES

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BEAUTIFULLY MOIST BANANA CAKE - BBC GOOD FOOD

Really nice moist banana cake which is always a hit with anybody coming round for a cup of tea, so much so, I always hide a bit....

Provided by dantheman09

Total Time 40 minutes

Yield Serves 8

Steps:

  • Preheat oven to 180C/fan
  • Mash the bananas in a bowl
  • In a separate bowl, put in the eggs, caster sugar and margarine
  • whisk or mix for about a min
  • add flour and bicarbonate of soda and mix
  • and vanilla and bananas and mix
  • divide into 2, 15cm round cake tins lined with grease proof paper
  • Place in oven for 25 mins on middle shelf
  • When cooked leave for 5 mins to cool before transfering to wire rack to cool completly
  • Once cooled, mix butter, milk and icing together, once mixed add a nice thick layer to one half and a nice layer of jam to the other half and place together.

BANANA BUTTERMILK MUFFINS RECIPE: HOW TO MAKE IT



Banana Buttermilk Muffins Recipe: How to Make It image

Like my father, I love to spend time in the kitchen inventing new recipes. There are a few pleasures greater than sampling one of these warm muffins on a winter day. —Kimberly Kronenburg, New Lenox, Illinois

Provided by Taste of Home

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 15 muffins.

Number Of Ingredients 15

1/2 cup butter, softened
1 cup sugar
2 eggs
2 large ripe bananas, mashed (about 1 cup)
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup buttermilk
TOPPING:
1/4 cup all-purpose flour
1/4 cup packed brown sugar
1/4 cup quick-cooking oats
2 tablespoons cold butter

Steps:

  • Preheat oven to 400°. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Add bananas and vanilla; mix well. Combine the flour, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk., Fill greased or paper-lined muffin cups two-thirds full. For the topping, combine the flour, brown sugar and oats. Cut in butter until crumbly. Sprinkle a rounded teaspoonful over each muffin., Bake for 16-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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BEAUTIFULLY MOIST BANANA CAKE - BBC GOOD FOOD
Really nice moist banana cake which is always a hit with anybody coming round for a cup of tea, so much so, I always hide a bit....
From bbcgoodfood.com
Reviews 5
Total Time 40 minutes
Cuisine English
  • Once cooled, mix butter, milk and icing together, once mixed add a nice thick layer to one half and a nice layer of jam to the other half and place together.
See details


BANANA BUTTERMILK MUFFINS RECIPE: HOW TO MAKE IT
Like my father, I love to spend time in the kitchen inventing new recipes. There are a few pleasures greater than sampling one of these warm muffins on a winter day. —Kimberly Kronenburg, New Lenox, Illinois
From tasteofhome.com
Reviews 4.5
Total Time 35 minutes
Calories per serving
  • Preheat oven to 400°. In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Add bananas and vanilla; mix well. Combine the flour, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk., Fill greased or paper-lined muffin cups two-thirds full. For the topping, combine the flour, brown sugar and oats. Cut in butter until crumbly. Sprinkle a rounded teaspoonful over each muffin., Bake for 16-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.
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