MINI CHOCOLATE BANANA MUFFINS RECIPES
BANANA CHOCOLATE MINI-MUFFINS RECIPE - FOOD.COM
My mum gave me this recipe and said she used to give one of these to me in my lunchbox as a treat when I was younger, they are sooooo good, I am not joking these are probally the best muffins I have ever tasted. they freeze really well
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 36 mini-muffins, 36 serving(s)
Number Of Ingredients 9
Steps:
- mix flour, baking powder and chocolate chips together in large bowl.
- melt butter and combine with sugar, mashed banana, vanilla, eggs and milk.
- pour the wet ingredients onto the dry ingredients and mix until dry ingredients are barely damp.
- spoon mixture into well-sprayed or buttered mini-muffin pan.
- bake at 200°C for 10 minutes or until muffins spring back when pressed lightly in centre.
Nutrition Facts : Calories 69.2, FatContent 2.4, SaturatedFatContent 1.4, CholesterolContent 15.7, SodiumContent 45.9, CarbohydrateContent 10.8, FiberContent 0.4, SugarContent 4.6, ProteinContent 1.4
BANANA MUFFINS WITH MINI CHOCOLATE CHIPS RECIPE: HOW TO ...
"I combined a few recipes to come up with these banana muffins. The chocolate chips often surprise people who try them," writes Colleen Johnson of Elbridge, New York. "Our four boys make these disappear in a hurry, so I usually double the recipe," she adds.
Provided by Taste of Home
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 1 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips. , Fill greased muffin cups two-thirds full. Bake at 400° for 20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 232 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 206mg sodium, CarbohydrateContent 32g carbohydrate, FiberContent 1g fiber), ProteinContent 3g protein.
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