MEXICAN STACK RECIPE RECIPES
MEAT FOR MEXICAN STACK RECIPE - FOOD.COM
This is fabulous for "Mexican Stack" which is great for a large get-together such as a football party or a church group as it serves a lot of people inexpensively. A Mexican Stack consists of most ingredients being served separately and each person is able to pick and choose what they want to put on their plate. The food line begins with a base such as rice or tortilla chips, then topped with meat and beans (this recipe), cheese, avocado, lettuce, tomatoes, olives, sour cream, etc. Have a party and let each person bring something different for the Stack! It's fun and everyone gets something that they like. I got this from a friend at church.
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Brown meat and onion.
- Drain grease.
- Add other ingredients and simmer for 1 hour.
Nutrition Facts : Calories 347.1, FatContent 18.1, SaturatedFatContent 6.8, CholesterolContent 77.1, SodiumContent 1152.3, CarbohydrateContent 20.5, FiberContent 5.6, SugarContent 10.3, ProteinContent 26.2
MEXICAN STACK (BUILD YOUR OWN) | JUST A PINCH RECIPES
My mother-in-law showed me how to do this after I moved to Texas.
Provided by Sheri Mullins @shlymu64
Number Of Ingredients 11
Steps:
- This is a buffet style option for casual entertaining.
- Lay items out so guests can build their own "Mexican stack". Start with tostadas or chips, meat, beans, rice, vegetables, sour cream and cheese.
More about "mexican stack recipe recipes"
MEXICAN STACK-UP #RSC RECIPE - FOOD.COM
Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe combines traditional Mexican flavors and creates a fun "stack up" meal. It uses Reynolds Wrap Aluminum Foil to steam off the skin of the poblano pepper, as well as tent the dish while baking. This can be served as a main dish casserole or a yummy appetizer if sliced into small pieces.....great football food. Six servings as a main dish casserole or 12-15 appetizer sizes. If you like things hotter, add some diced jalapenos and garnish with jalapenos as well. Enjoy!
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 793 per serving
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 793 per serving
- Loosely tent your casserole dish with Reynolds Wrap Aluminum Foil. Use no stick Reynolds Aluminum Foil if you are afraid your cheese will attach to the aluminum foil. Bake at 350 degrees for 20 minutes. Remove the Reynolds Wrap Aluminum Foil and bake for an additional 15 to 20 minutes. Let the dish sit for 5 minutes before slicing and serving. Enjoy!
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MEXICAN STACK-UP | JUST A PINCH RECIPES
1st Place Winner in the Ready, Set Cook! Reynolds Wrap Contest! This recipe combines traditional Mexican flavors and creates a fun "stack up" meal. This can be served as a main dish casserole or as a yummy appetizer if sliced into small "pizza" slices. Enjoy!
From justapinch.com
Reviews 5
Category Beef
Cuisine Mexican
From justapinch.com
Reviews 5
Category Beef
Cuisine Mexican
- Loosely cover with foil and bake at 350 degrees for 20 minutes. Let the dish sit for 5 minutes before slicing. Enjoy!
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TORTILLA STACK | MRFOOD.COM
Any recipe from south of the border seems to be popular now, and there's no exception when it comes to our delicious and colorful Tortilla Stack. This simple Mexican-style recipe will turn an ordinary meal into a fiesta.
From mrfood.com
Reviews 5
Category Appetizers
From mrfood.com
Reviews 5
Category Appetizers
- Cover and bake 30 minutes. Uncover and sprinkle with remaining cheese. Bake 3 to 5 more minutes, or until cheese is melted. Cut into wedges and serve immediately.
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NEW MEXICO-STYLE STACKED ENCHILADAS RECIPE | SOUTHERN LIVING
Enchiladas just got an authentic and tasty upgrade. Instead of the classic enchilada roll, the New Mexico-Style Enchiladas are stacked together with a mixture of melted cheese and enchilada sauce in between each layer, stacking up to a mighty 4 layer dish. As Test Kitchen pro Ivy Odom puts it, "It's the New Mexican version of lasagna." As if these ooey-gooey enchiladas couldn't get any better, the stacks are topped with an over-easy egg and tasty garnishes like cilantro, lettuce, tomato, and onion. These stacks are made individually, making it easy to personalize and customize with your favorite toppings. Serve this hearty and fiesta friendly dish alongside some fresh salsa and chips. If you're looking for a fresh new Mexican cuisine, try your hand at these savory and flavorful enchiladas. One bite and you'll be convinced to add this recipe to your weeknight meal rotation.
From southernliving.com
Reviews 3
Total Time 25 minutes
From southernliving.com
Reviews 3
Total Time 25 minutes
- When cheese is melted, remove enchiladas from oven. Top each stack with one egg and garnish evenly with cilantro, tomato, onion, and lettuce.
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MEXICAN STACK UP - RECIPES | COOKS.COM
MEXICAN STACK-UPS. Stack this in a bowl as it is listed. Ingredients: 7 (dip .. doritos .. lettuce .. onions .. rice .. tomatoes ...) 3. MEXICAN STACK UPS. Cook first portion on low fire 3 to 4 hours. Is better cooked beforehand and heated before serving. Serve in order; crushed Doritos, rice, ...
From cooks.com
From cooks.com
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MEXICAN STACK UP RECIPE | SPARKRECIPES - HEALTHY RECIPES
Directions. Brown Beef with onion. Add tomato puree and sauce, then spices, and stir well. Simmer for an hour or so. To assemble plates -. Start with crumbled chips, then scoop of rice, then chili. Add the rest of accompaniments as desired. Serving Size: Serves 40. Number of Servings: 40.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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MEXICAN STACK-UP - HEALTH BY JAN
Jan 04, 2019 · 2 teaspoons garlic salt. 1 (28 oz) can crushed tomatoes. 1 (15 oz) can tomato sauce. 1 (6 oz) can tomato puree. 1 (28 oz) can Ranch Style Beans. Optional Toppings: cooked rice, cheese shreds, chopped lettuce, tomatoes, coconut, green onions, salsa, pecans, black olives, avocados, corn chips.
From healthbyjan.com
From healthbyjan.com
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MEXICAN STACK-UPS - RECIPE | COOKS.COM
Jan 26, 2016 · MEXICAN STACK-UPS. Crushed Doritos. Rice. Chili (either homemade or canned) Chopped lettuce. Tomatoes. Green onions. Rotel cheese dip. Stack this in a bowl as it is listed.
From cooks.com
From cooks.com
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MEXICAN HAYSTACKS | RECIPE FROM YOUR HOMEBASED MOM
Jul 25, 2018 · Brown hamburger in a large non stick frying pan over medium heat. Break meat into small pieces and cook until meat is cooked through. Drain off excess grease. Add in taco seasoning, stir to incorporate. Add in tomato sauce, green chiles and beans. Allow to bubble and stir until it thickens up, about 5 minutes.
From yourhomebasedmom.com
From yourhomebasedmom.com
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MEXICAN TORTILLA STACK RECIPE - ALL INFORMATION ABOUT ...
Mexican tortilla stack recipe - Kidspot hot www.kidspot.com.au. 2. Add Recipe Base, tomatoes, water and corn, stir until thickened. Reduce heat, cover and simmer for 10-15 minutes. 3. Place 1 tortilla on a lined baking tray, cover with 1/5 of the mince and sprinkle with a little cheese.
From therecipes.info
From therecipes.info
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MEXICAN TORTILLA STACK RECIPE - KIDSPOT
2. Add Recipe Base, tomatoes, water and corn, stir until thickened. Reduce heat, cover and simmer for 10-15 minutes. 3. Place 1 tortilla on a lined baking tray, cover with 1/5 of the mince and sprinkle with a little cheese. Repeat layers, finishing with a tortilla and sprinkle with remaining cheese. Bake for 15 minutes until golden brown.
From kidspot.com.au
From kidspot.com.au
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MEXICAN TORTILLA STACKS RECIPE | HELLOFRESH
There’s nothing like simple, delicious Mexican food to cool you down on a hot summer day. Crisp tortillas are layered with homemade guacamole and a spiced tomato-based sauce, and topped off with fresh black bean salsa.
From hellofresh.com
From hellofresh.com
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MEXICAN STACK-UP - HEALTH BY JAN
Jan 04, 2019 · In large Dutch oven, brown ground beef. Drain excess fat and add chopped onion. Stir and cook over low heat for about 5 minutes or until onion begins to be translucent. Add chili powder and garlic salt and cook for an additional 3 to 4 minutes. Add remaining ingredients, bring to a boil, then reduce heat and simmer slowly for 1 hour adding ...
From healthbyjan.com
From healthbyjan.com
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MEXICAN STACK - RECIPE | COOKS.COM
New Recipes - Add your Recipe. Browse Recipes by category Rated Recipes tested and reviewed Popular Recipes fun! Conversions cups, ounces, tbsp. Cooking Times & Temps beef, chicken, ham, pork, turkey Diet & Health vitamins, minerals ... MEXICAN STACK (Mark and Sam say to serve these ingredients in separate bowls and let the guests use part or ...
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From cooks.com
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MEXICAN LASAGNA ENCHILADA STACK | RECIPETIN EATS
Sep 14, 2014 · Instructions. Preheat oven to 180C/350F. Combine the Pork Carnitas, corn, black beans, capsicum and 1 1/2 cups of enchilada sauce in a bowl. Mix to combine. Spread 1 tbsp of enchilada sauce on the base of a baking dish. Line the baking dish with tortillas.
From recipetineats.com
From recipetineats.com
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TACO TORTILLA STACK - TASTE AND TELL
May 05, 2014 · Preheat the oven to 400F. Spray a 9-inch springform pan with nonstick cooking spray. In a small bowl, combine the sour cream, taco sauce and taco seasoning. In another bowl, combine all three cheeses. In a large skillet over medium-high heat, heat 1 tablespoon of the oil.
From tasteandtellblog.com
From tasteandtellblog.com
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MEXICAN STACK UPS RECIPES | SPARKRECIPES
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From recipes.sparkpeople.com
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MEXICAN STYLE STEAK RECIPE - SHARE-RECIPES.NET
1. Combine all the ingredients for the fajita seasonings. Reserve 1 1/2 teaspoons for the bell peppers. 2. In a medium bowl, combine 2 tablespoons of olive oil, chopped cilantro, lime juice, mustard and 5 teaspoons of the fajita seasonings. Reserve 1 tablespoon of the steak marinade for drizzling on the steak at the end.
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From share-recipes.net
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50 MEXICAN RECIPES THAT WILL FEED A CROWD
Nov 30, 2017 · Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes. For a variation, I make Beef & Bean burritos by mixing a can of refried beans into 3 or 4 cups of cooked beef filling. —Hope Wasylenki, Gahanna, Ohio. Go to Recipe.
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From tasteofhome.com
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FISH STACKS WITH MEXICAN CREMA | MYRECIPES RECIPE
Oct 15, 2016 This recipe is much more “Tex Mex” than Mexican, and is easy to make.Updated, from the recipe archive. First posted in 2005. 0. Pin. 0. Share. Similar recipes like Enchiladas
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