MEXICAN RED CHILI POWDER RECIPES
NEW MEXICAN RED CHILE SAUCE RECIPE | EATINGWELL
This earthy chile sauce is super simple to make and is delicious on enchiladas or burritos. Or use it as the braising liquid for chunks of pork shoulder.
Provided by Cheryl & Bill Jamison
Categories Healthy Sauce & Condiment Recipes
Total Time 40 minutes
Number Of Ingredients 8
Steps:
- Heat oil in a medium saucepan over medium heat. Add 1/2 cup onion; cook, stirring, until it begins to soften, about 1 minute. Stir in garlic and continue cooking until the onion is translucent and soft, about 2 minutes more. Stir in chile powder. Add broth, water, oregano and salt. Bring to a boil. Reduce heat to a simmer and cook until thickened and reduced by about one-third, about 20 minutes. (The sauce should be thick enough to coat a spoon lightly.)
Nutrition Facts : Calories 57.2 calories, CarbohydrateContent 8.2 g, FatContent 3.1 g, FiberContent 4.4 g, ProteinContent 2 g, SaturatedFatContent 0.4 g, SodiumContent 718.6 mg, SugarContent 2 g
NEW MEXICAN RED CHILE SAUCE RECIPE | EATINGWELL
This earthy chile sauce is super simple to make and is delicious on enchiladas or burritos. Or use it as the braising liquid for chunks of pork shoulder.
Provided by Cheryl & Bill Jamison
Categories Healthy Sauce & Condiment Recipes
Total Time 40 minutes
Number Of Ingredients 8
Steps:
- Heat oil in a medium saucepan over medium heat. Add 1/2 cup onion; cook, stirring, until it begins to soften, about 1 minute. Stir in garlic and continue cooking until the onion is translucent and soft, about 2 minutes more. Stir in chile powder. Add broth, water, oregano and salt. Bring to a boil. Reduce heat to a simmer and cook until thickened and reduced by about one-third, about 20 minutes. (The sauce should be thick enough to coat a spoon lightly.)
Nutrition Facts : Calories 57.2 calories, CarbohydrateContent 8.2 g, FatContent 3.1 g, FiberContent 4.4 g, ProteinContent 2 g, SaturatedFatContent 0.4 g, SodiumContent 718.6 mg, SugarContent 2 g
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