CHEESE PIMIENTO SPREAD RECIPES
PIMIENTO AND CHEESE SPREAD RECIPE: HOW TO MAKE IT
This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. —Elizabeth Hester, Elizabethtown, North Carolina
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2-3/4 cups.
Number Of Ingredients 9
Steps:
- Shred the cheddar cheese; transfer to a large bowl. Add cream cheese, Worcestershire sauce, vinegar, pepper, garlic powder and cayenne; beat on low speed until blended. Drain pimientos, reserving 2 tablespoons juice. Stir in pimientos and reserved juice. Serve with crackers and vegetables.
Nutrition Facts : Calories 90 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 150mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 5g protein.
PIMIENTO CHEESE SPREAD RECIPE | TRISHA YEARWOOD | FOOD NETW…
Provided by Trisha Yearwood
Categories appetizer
Total Time 10 minutes
Cook Time 10 minutes
Yield 4 cups
Number Of Ingredients 4
Steps:
- Place the drained pimientos in a blender or food processor and puree until smooth. Using an electric mixer, combine the pimientos and cheese, beating until smooth. Beat in the mayonnaise. Spread on slices of white sandwich bread while the mixture is room temperature. Trim the bread crusts and cut the sandwiches into triangles.
More about "cheese pimiento spread recipes"
PIMIENTO CHEESE SPREAD RECIPE | TRISHA YEARWOOD | FOOD NETW…
From foodnetwork.com
Reviews 4.4
Total Time 5 minutes
Category condiment
Cuisine american
Reviews 4.4
Total Time 5 minutes
Category condiment
Cuisine american
- Puree 1/3 cup sliced pimientos (drained) in a blender or food processor until smooth. Transfer to a large bowl. Add 3 cups finely grated sharp cheddar and beat with a mixer until combined. Beat in 1/4 cup mayonnaise.
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PIMIENTO CHEESE BALL RECIPE: HOW TO MAKE IT
This rich and creamy pimiento cheese ball looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese. It's a crowd-pleaser at any party. —Sundra Hauck, Bogalusa, Louisiana
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Appetizers
Cuisine North America, Southern
Calories 109 calories per serving
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Appetizers
Cuisine North America, Southern
Calories 109 calories per serving
- In a bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Shape mixture into a ball or press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers and if desired, cover with parsley.
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OLD-FASHIONED PIMIENTO CHEESE SPREAD RECIPE - FOOD.COM
Old-fashioned pimiento cheese for old-fashioned times, i.e., summertime family reunions, "supper on the ground," lots of kids, watermelon and home-made ice cream. (At least that's the way it was for us.)
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 588 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 588 per serving
- Blend ingredients well and serve on pupernickel or your favorite bread. Change the amounts to your taste. This is was made to be kid-friendly -- and is also a much smaller version than it use to be.
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PIMIENTO CHEESE RECIPE - BETTYCROCKER.COM
This is the ultimate pimiento cheese recipe. What makes this pimiento cheese better than average? Besides not using cream cheese, which is something the southern-raised experts in our test kitchens felt strongly about, this recipe calls for beating the cheese mixture to make it smoother and more spreadable. According to them, it’s hard to beat too long. Combine that technique with a little extra prep—grating your own cheese makes all the difference here—and a few non-traditional ingredients—soy sauce, pickled jalapeño peppers and Dijon really amp up the flavor. This pimiento cheese isn’t just cheesy and creamy, it’s also slightly spicy, deeply savory and a tiny bit tangy. With so much going on, this totally nontraditional, but absolutely irresistible take on pimiento cheese is a must try!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 240 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 240 per serving
- Stir pimientos, onions and jalapeños into cheese mixture, until just combined. Serve with crackers.
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BEST PIMIENTO CHEESE RECIPE - HOW TO MAKE PIMIENTO CHEESE
Step up your cheese and cracker game with this easy and fast homemade pimiento cheese dip.
From countryliving.com
Total Time 2 hours 25 minutes
Category appetizers, snack
From countryliving.com
Total Time 2 hours 25 minutes
Category appetizers, snack
- Puree onion and pimientos in a food processor until smooth, 30 to 45 seconds. Combine onion mixture, cheese, and mayonnaise in a bowl. Season with salt and pepper. Add hot sauce, if desired. Cover and refrigerate 2 hours. Serve with crackers.
See details
PIMIENTO CHEESE CRACKERS RECIPE | BON APPéTIT
The addictive cheddar cracker is all grown up, thanks to a little heat from the cayenne and a hint of sweet pepper from the pimiento. The cheese and butter lend a decent amount of fat, so their melt-in-your-mouth texture keeps you coming back for more. This dough can be formed into a log and stashed in the freezer so it’s on hand for whenever you just happen to need a party appetizer. Let thaw in the fridge overnight before slicing.
From bonappetit.com
Reviews 3.7
From bonappetit.com
Reviews 3.7
- Place a rack in the middle of oven; preheat to 350°. Unwrap dough and using a sharp knife, slice into thin rounds; aim for ⅛"–¼" thick. Transfer rounds to a parchment-lined baking sheet, spacing about 1" apart (they won’t all fit in one batch). Prick each cracker 3–4 times with a fork to keep them from puffing up and bake, rotating baking sheet front to back halfway through, until tops and edges are golden, 25–30 minutes. Let cool on baking sheet; crackers will crisp as they cool. Repeat with remaining rounds and a fresh parchment-lined baking sheet.
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PIMENTO CHEESE - THE PIONEER WOMAN – RECIPES, COUNTRY ...
My favorite (and only, but still favorite) sister Betsy has been visiting during Christmas, and the night she first arrived, she brought a bag full of
From thepioneerwoman.com
Total Time 15 minutes
Category appetizers, main dish
From thepioneerwoman.com
Total Time 15 minutes
Category appetizers, main dish
- Combine cream cheese, mayonnaise, Dijon, adobo, and black pepper in the bowl of an electric mixer. Mix it until totally combined (if you have a few lumps from the cream cheese, no problem; you won't see them later!)Add the cheddar and Monterey jack and mix gently until combined. Use a rubber spatula to scrape the bowl and make sure all the ingredients are mixed together. Stir in the pimentos and dill. Taste and mix in more of whatever you think it needs. Add more cheese if you like the pimento cheese to be less creamy; add less if you like it to be more creamy.Refrigerate pimento cheese for at least 2 hours before serving. Serve with crackers, small hollowed-out peppers, carrot and celery sticks, and olives. (Or make small sandwiches or even a grilled cheese with it!)***Note: For best results, make sure the cheddar and jack cheeses are nice and cold when you mix them in.
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SOUTHERN PIMIENTO CHEESE SPREAD - TASTE OF HOME
A classic southern comfort food, this spread is used as an appetizer with crackers, corn chips or celery. It is also smeared between two slices of white bread for sandwiches and as a topping for hamburgers and hot dogs. —Eileen Balmer, South Bend, Indiana.
From tasteofhome.com
Reviews 4.7
Total Time 10 minutes
Category Appetizers
Calories 116 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 10 minutes
Category Appetizers
Calories 116 calories per serving
- Combine cheese, pimientos and mayonnaise. Refrigerate for at least 1 hour. Serve with crackers.
See details
PIMIENTO CHEESE SPREAD RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 10 minutes
Category appetizer
Reviews 5
Total Time 10 minutes
Category appetizer
- Place the drained pimientos in a blender or food processor and puree until smooth. Using an electric mixer, combine the pimientos and cheese, beating until smooth. Beat in the mayonnaise. Spread on slices of white sandwich bread while the mixture is room temperature. Trim the bread crusts and cut the sandwiches into triangles.
See details
OLD-FASHIONED PIMIENTO CHEESE SPREAD RECIPE - FOOD.COM
Old-fashioned pimiento cheese for old-fashioned times, i.e., summertime family reunions, "supper on the ground," lots of kids, watermelon and home-made ice cream. (At least that's the way it was for us.)
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 588 per serving
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 588 per serving
- Blend ingredients well and serve on pupernickel or your favorite bread. Change the amounts to your taste. This is was made to be kid-friendly -- and is also a much smaller version than it use to be.
See details
PIMIENTO CHEESE RECIPE - BETTYCROCKER.COM
This is the ultimate pimiento cheese recipe. What makes this pimiento cheese better than average? Besides not using cream cheese, which is something the southern-raised experts in our test kitchens felt strongly about, this recipe calls for beating the cheese mixture to make it smoother and more spreadable. According to them, it’s hard to beat too long. Combine that technique with a little extra prep—grating your own cheese makes all the difference here—and a few non-traditional ingredients—soy sauce, pickled jalapeño peppers and Dijon really amp up the flavor. This pimiento cheese isn’t just cheesy and creamy, it’s also slightly spicy, deeply savory and a tiny bit tangy. With so much going on, this totally nontraditional, but absolutely irresistible take on pimiento cheese is a must try!
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 240 per serving
From bettycrocker.com
Reviews 4.5
Total Time 25 minutes
Calories 240 per serving
- Stir pimientos, onions and jalapeños into cheese mixture, until just combined. Serve with crackers.
See details
BEST PIMIENTO CHEESE RECIPE - HOW TO MAKE PIMIENTO CHEESE
Step up your cheese and cracker game with this easy and fast homemade pimiento cheese dip.
From countryliving.com
Total Time 2 hours 25 minutes
Category appetizers, snack
From countryliving.com
Total Time 2 hours 25 minutes
Category appetizers, snack
- Puree onion and pimientos in a food processor until smooth, 30 to 45 seconds. Combine onion mixture, cheese, and mayonnaise in a bowl. Season with salt and pepper. Add hot sauce, if desired. Cover and refrigerate 2 hours. Serve with crackers.
See details
PIMIENTO CHEESE CRACKERS RECIPE | BON APPéTIT
The addictive cheddar cracker is all grown up, thanks to a little heat from the cayenne and a hint of sweet pepper from the pimiento. The cheese and butter lend a decent amount of fat, so their melt-in-your-mouth texture keeps you coming back for more. This dough can be formed into a log and stashed in the freezer so it’s on hand for whenever you just happen to need a party appetizer. Let thaw in the fridge overnight before slicing.
From bonappetit.com
Reviews 3.7
From bonappetit.com
Reviews 3.7
- Place a rack in the middle of oven; preheat to 350°. Unwrap dough and using a sharp knife, slice into thin rounds; aim for ⅛"–¼" thick. Transfer rounds to a parchment-lined baking sheet, spacing about 1" apart (they won’t all fit in one batch). Prick each cracker 3–4 times with a fork to keep them from puffing up and bake, rotating baking sheet front to back halfway through, until tops and edges are golden, 25–30 minutes. Let cool on baking sheet; crackers will crisp as they cool. Repeat with remaining rounds and a fresh parchment-lined baking sheet.
See details
OUR BEST PIMIENTO CHEESE SPREAD RECIPES | SOUTHERN LIV…
Jan 04, 2022 · And, thanks to this trove of pimiento cheese spread recipes, the dip has gotten even better, if it's possible to improve a good thing. There's Ann Taylor Pittman's Smoky Kimchi Pimiento Cheese, which nods to her Korean roots, along with Prosciutto-Asiago Pimiento Cheese…
From southernliving.com
From southernliving.com
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10 PIMIENTO CHEESE RECIPES THAT ARE IMPOSSIBLE TO RESIST ...
Jul 20, 2021 · Pimiento cheese, a red pepper-dotted spread of shredded cheese and mayo, is wonderfully versatile: Spread it on a cracker, use it as a dip for your favorite veggies, or pair …
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Recipe: Smoky “Pimiento” Cheese Sandwiches. Smoked Cheddar, Gouda, and sun-dried tomatoes provide a terrific twist on traditional pimiento cheese. Spread on sourdough and dark wheat …
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SOUTHERN PIMENTO CHEESE | ALLRECIPES
Great cheese spread with a kick. I love, love, love pimento cheese spread and I think this southern recipe has just become my favorite! I did add the cayenne pepper and a small jalapeno pepper to give this spread …
From allrecipes.com
From allrecipes.com
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SOUTHERN PIMENTO CHEESE | ALLRECIPES
Great cheese spread with a kick. I love, love, love pimento cheese spread and I think this southern recipe has just become my favorite! I did add the cayenne pepper and a small jalapeno pepper to give this spread just the right amount of zip. Thanks Queenreyney for …
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Price*s Pimiento Spreads are delicious cheese spreads known for freshness, quality, and robust flavor. A tradition of excellence and quality.
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OUR 100 BEST RECIPES WITH CHEESE | MYRECIPES
Jan 26, 2021 · Pimiento cheese transforms into tiny little cheese truffles in this effortless recipe. These bite-sized cheese balls are perfect for your next party or get-together and are an easy no-cook solution to that appetizer spread. Roll each cheese ball into …
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Oct 29, 2020 · Retro-inspired cheese balls are back and it's a Gouda thing. Whether they are made with cheddar, blue cheese, Gouda, feta, or Brie, cheese balls are always ready to party. The creamy orbs are an incredibly easy party appetizer to make—just mix, …
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Try this light spinach dip made healthier with reduced-fat cream cheese, nonfat yogurt and low-fat cottage cheese instead of full-fat cheese, mayonnaise and sour cream. It will save you a whopping 84 calories and 10 grams of fat per serving when compared to …
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HOW TO SUBSTITUTE CHEESE - GO DAIRY FREE
Jul 02, 2012 · Not cheese by any means, but the basic tasty vibe. For a very simple cottage cheese or ricotta substitute, you can blend or mash some Firm Silken Tofu with a dash of lemon juice. Silken Tofu can substitute cheese in many recipes, replacing cottage cheese …
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OUR BEST PIMIENTO CHEESE SPREAD RECIPES | SOUTHERN LIVING
Jan 04, 2022 · And, thanks to this trove of pimiento cheese spread recipes, the dip has gotten even better, if it's possible to improve a good thing. There's Ann Taylor Pittman's Smoky Kimchi Pimiento Cheese, which nods to her Korean roots, along with Prosciutto-Asiago Pimiento Cheese…
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10 PIMIENTO CHEESE RECIPES THAT ARE IMPOSSIBLE TO RESIST ...
Jul 20, 2021 · Pimiento cheese, a red pepper-dotted spread of shredded cheese and mayo, is wonderfully versatile: Spread it on a cracker, use it as a dip for your favorite veggies, or pair it with white bread to make a classic Southern sandwich.
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BASIC PIMIENTO CHEESE RECIPE | SOUTHERN LIVING
Recipes; Basic Pimiento Cheese Recipe; Basic Pimiento Cheese Recipe ... (cheese, pimientos, and mayo), the best pimiento cheese is the one you grew up eating. However you enjoy it, two things are essential: First, hand shred the cheese—some finely, …
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Looking for recipes for cheddar cheese spread? Taste of Home has the best cheddar cheese spread recipes from real cooks, featuring reviews, ratings, how-to videos and tips. ... This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery... Party Cheese …
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SOUTHERN PIMENTO CHEESE - ALLRECIPES
Great cheese spread with a kick. I love, love, love pimento cheese spread and I think this southern recipe has just become my favorite! I did add the cayenne pepper and a small jalapeno pepper to give this spread just the right amount of zip. Thanks Queenreyney for …
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Oct 29, 2020 · Retro-inspired cheese balls are back and it's a Gouda thing. Whether they are made with cheddar, blue cheese, Gouda, feta, or Brie, cheese balls are always ready to party. The creamy orbs are an incredibly easy party appetizer to make—just mix, …
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