MEALS IN CHINA RECIPES
CHINESE RECIPES | BBC GOOD FOOD
From sizzling sea bass to simple stir-fries and delicious dumplings, here's everything you need to create a sumptuous Chinese-style feast.
Provided by Good Food team
Number Of Ingredients 1
WEIGHT LOSS RECIPES RECIPE - SIMPLE CHINESE FOOD
In this way, I only persisted for two weeks, and my weight became 48 kg now. (I just use it as a substitute for dinner, it’s okay to have a full belly.)
Provided by Ann1207
Total Time 1 hours 30 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Soak the night in advance
- Soak the night in advance
- Just clean it before boiling.
- Just clean it before boiling.
- Add 1000 ml of cold water and fry until the beans are rotten. (Reminder: the red beans and mung beans are better to be soaked in cold water overnight before they are cooked, as they will be easier to boil)
- It can be divided into two evenly. When it is still hot, eat the soup with beans, hawthorn and dates. Wrap the other portion in plastic wrap and store it in the refrigerator.
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From eatingchina.com
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From thespruceeats.com
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From tasteofhome.com
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From food.ndtv.com
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From eatthis.com
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From omnivorescookbook.com
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From purewow.com
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From share-recipes.net
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From m.youtube.com
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