MCCORMICK GRILL MATES PORK RUB RECIPES

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SAGE RUBBED ROASTED TURKEY | MCCORMICK



Sage Rubbed Roasted Turkey | McCormick image

For moist flavorful turkey, rub a savory sage seasoning mixture all over turkey. Also, add water to the roasting pan and loosely cover the turkey with foil for the first hour of roasting.

Provided by McCormick

Prep Time 15 minutes

Cook Time 3 hours 30 minutes

Yield 12

Number Of Ingredients 7

1 whole turkey (12 to 14 pounds), fresh or frozen, thawed
1 tbsp vegetable oil
2 tbsps McCormick® Sage, Rubbed
1 tbsp Lawry's® Seasoned Salt
2 tsps McCormick® Paprika
1 1/2 tsps McCormick® Garlic Powder
1 tsp McCormick® Black Pepper, Ground

Steps:

  • Place oven rack in lowest position. Preheat oven to 325°F. Place roasting rack in shallow roasting pan. Mix seasonings in small bowl.
  • Place turkey, breast-side up, in prepared pan. Sprinkle 1 tablespoon of the seasoning mixture inside turkey. Brush turkey breast with oil. Spread remaining seasoning mixture over entire surface and under skin of turkey. Add 1/2 cup water to pan. Cover turkey loosely with heavy duty foil.
  • Roast 1 hour. Remove foil. Roast 2 to 2 1/2 hours longer or until internal temperature reaches 165°F (175°F in thigh), basting occasionally with pan juices. Remove turkey from oven. Let stand 20 minutes. Transfer to platter or carving board and slice. Reserve pan juices to make gravy or to serve with turkey.

Nutrition Facts : Calories 530 Calories

EASY ROASTED PORK TENDERLOIN & SWEET POTATOES | MCCORMICK



Easy Roasted Pork Tenderloin & Sweet Potatoes | McCormick image

A sweet and spicy seasoning rub for pork tenderloin and sweet potatoes features brown sugar, McCormick® Chili Powder and Cinnamon. Roasted together on one sheet pan, this recipe makes for an easy dinner with minimal clean-up any night of the week.

Provided by McCormick

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 9

1/4 cup packed brown sugar
2 tsps McCormick® Chili Powder
1 tsp salt
1/2 tsp McCormick® Cinnamon, Ground
1/2 tsp McCormick® Garlic Powder
2 medium sweet potatoes peeled and cut into 1-inch cubes
1 medium onion cut into thin wedges
2 tbsps butter melted
1 pork tenderloin about 1 pound

Steps:

  • Preheat oven to 375°F. Mix brown sugar and seasonings in large bowl. Reserve 2 tablespoons. Add sweet potatoes, onions and butter to bowl; toss to coat well. Spread in large, shallow, foil-lined baking pan sprayed with no stick cooking spray.
  • Roast 10 minutes. Rub pork tenderloin with reserved seasoning mixture. Push sweet potatoes and onions to one side of pan. Place pork tenderloin on other side.
  • Roast 25 minutes or until pork is desired doneness and sweet potatoes are tender. Slice pork and serve with sweet potatoes and onions.

Nutrition Facts : Calories 223 Calories

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SAGE RUBBED ROASTED TURKEY | MCCORMICK
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