ANDREA'S LOW-FAT PIMENTO CHEESE RECIPE | ALLRECIPES
This is something I made while just playing around since I didn't have cream cheese. The yogurt makes it really have a nice sharp taste. Serve on Ritz® crackers, as sandwich filling, or in a veggie wrap.
Provided by AndreaAudish
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Yield 2 1/2 cups
Number Of Ingredients 11
Steps:
- Combine Cheddar cheese, Monterey Jack cheese, mayonnaise, yogurt, pimento peppers, salt, garlic powder, onion powder, black pepper, hot sauce, and paprika in a bowl. Mix until well blended. Cover with plastic wrap and refrigerate, 8 hours to overnight, before serving.
Nutrition Facts : Calories 47.3 calories, CarbohydrateContent 1.2 g, CholesterolContent 7.4 mg, FatContent 3.6 g, FiberContent 0.1 g, ProteinContent 3 g, SaturatedFatContent 1.3 g, SodiumContent 155.7 mg, SugarContent 0.5 g
LOW-FAT MACARONI AND CHEESE RECIPE: HOW TO MAKE IT
"When I want a super side dish that's real old-fashioned comfort food, I make a batch of this macaroni and cheese," notes field editor Joanie Elbourn of Gardner, Massachusetts.
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 15 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a blender or food processor, combine the milk, cheeses, flour and pepper. Cover and process until creamy. Pour into a bowl; stir in macaroni and onion. Transfer to a 1-1/2-qt. baking dish coated with cooking spray. Sprinkle with paprika. Bake, uncovered, at 350° for 1 hour or until heated through.
Nutrition Facts : Calories 271 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 395mg sodium, CarbohydrateContent 32g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 19g protein. Diabetic Exchanges 2 medium-fat meat
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