LOUISIANA SHRIMP CREOLE RECIPES
CREOLE JAMBALAYA RECIPE: HOW TO MAKE IT
Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different meats or seafood mixed in. I particularly like this variation with shrimp and ham. —Ruby Williams, Bogalusa, Louisiana
Provided by Taste of Home
Categories Dinner
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven over medium-high heat, saute the onion, celery and green pepper in butter until tender. Add garlic; cook 1 minute longer. Add the next 9 ingredients; bring to a boil over medium-high heat. Reduce heat; cover and simmer until rice is tender, about 25 minutes. , Add shrimp and parsley; simmer, uncovered, until shrimp turn pink, 7-10 minutes.
Nutrition Facts : Calories 270 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 132mg cholesterol, SodiumContent 974mg sodium, CarbohydrateContent 29g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 25g protein.
SHRIMP CHOWDER RECIPE: HOW TO MAKE IT
I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana
Provided by Taste of Home
Total Time 03 hours 45 minutes
Prep Time 15 minutes
Cook Time 03 hours 30 minutes
Yield 12 servings (3 quarts).
Number Of Ingredients 10
Steps:
- In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. , Cover and cook on low for 3 hours. Stir in shrimp and cream cheese. Cook 30 minutes longer or until shrimp are heated through and cheese is melted. Stir to blend.
Nutrition Facts : Calories 202 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 169mg cholesterol, SodiumContent 745mg sodium, CarbohydrateContent 13g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 20g protein.
CHEF PAUL PRUDHOMME'S LOUISIANA KITCHEN | VINTAGE RECIPES
Chef Paul Prudhomme's Louisiana Kitchen is the cookbook that started the Cajun and Creole cooking frenzy in the 1980s. Sure Justin Wilson, "The Cooking Cajun," was sharing his recipes …
From vintage.recipes
From vintage.recipes
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CAJUN CUISINE - WIKIPEDIA
Cajun and Creole cuisine have been mistaken to be the same, but the origins of Creole cooking began in New Orleans, and Cajun cooking came 40 years after the establishment of New Orleans. Today, most restaurants serve dishes that consist of Cajun styles, which Paul Prudhomme dubbed "Louisiana …
From en.m.wikipedia.org
From en.m.wikipedia.org
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LOUISIANA SHRIMP CREOLE II RECIPE | ALLRECIPES
This was a great "base" recipes for shrimp creole. As one user stated, the sauce just tasted like tomatoes. I used a 28oz can of crushed tomatoes and tomatoe paste for the sauce. I also had …
From allrecipes.com
From allrecipes.com
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SHRIMP CREOLE RECIPE | SOUTHERN LIVING
If you've ever made a trip to Louisiana, you'll be familiar with this shrimp dish. In a state where the shrimp is plentiful and the spices are too, locals have to dream up recipes that will do justice to the ingredients used in them.This shrimp creole …
From southernliving.com
From southernliving.com
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LOUISIANA CREOLE GUMBO - THESPRUCEEATS.COM
Dec 09, 2021 · 1 pound large, U-26, shrimp, cleaned, shells reserved. For the roux. 1/2 cup canola oil, or lard or vegetable shortening. 1/2 cup flour. For the gumbo. 1 large onion, diced. 2 stalks celery, diced. 1 green bell pepper, seeded and diced. 3 cloves garlic, minced. 2 teaspoons Creole …
From thespruceeats.com
From thespruceeats.com
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22 CREOLE DINNERS | MYRECIPES
Mar 03, 2020 · Slow Cooker Shrimp Boil Recipe. For a classic summery meal without a fuss, look no further than this slow cooker shrimp boil. With a simple ingredient list and a largely hands-off …
From myrecipes.com
From myrecipes.com
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CAJUN-CREOLE CHRISTMAS RECIPES FROM THE SOUTH | THE GREGORY
Nov 20, 2018 · This doesn’t change over the holiday season, so we’re starting off this list of Cajun Christmas recipes with a yummy Shrimp and Sausage Boil. This recipe is traditionally all boiled together in one dish, so get out your largest pot, pull together these ingredients and get busy whipping up this Creole …
From thegregorybr.com
From thegregorybr.com
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CHEF PAUL PRUDHOMME'S LOUISIANA KITCHEN | VINTAGE RE…
Chef Paul Prudhomme's Louisiana Kitchen is the cookbook that started the Cajun and Creole cooking frenzy in the 1980s. Sure Justin Wilson, "The Cooking Cajun," was sharing his recipes on …
From vintage.recipes
From vintage.recipes
See details
CAJUN CUISINE - WIKIPEDIA
Cajun and Creole cuisine have been mistaken to be the same, but the origins of Creole cooking began in New Orleans, and Cajun cooking came 40 years after the establishment of New Orleans. Today, most restaurants serve dishes that consist of Cajun styles, which Paul Prudhomme dubbed "Louisiana …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
SHRIMP CREOLE RECIPE | SOUTHERN LIVING
If you've ever made a trip to Louisiana, you'll be familiar with this shrimp dish. In a state where the shrimp is plentiful and the spices are too, locals have to dream up recipes that will do justice to the ingredients used in them.This shrimp creole does just that. It's a …
From southernliving.com
From southernliving.com
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LOUISIANA RECIPES | LOUISIANA KITCHEN & CULTURE
Suggestions to help you find particular recipes: To view a specific recipe just click on its title; To view all recipes with a particular ingredient,e.g crawfish recipes, enter crawfish in search box. To see all recipes for a particular course like main course, click on course …
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
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CAJUN-CREOLE CHRISTMAS RECIPES FROM THE SOUTH | THE GREGORY
Nov 20, 2018 · This doesn’t change over the holiday season, so we’re starting off this list of Cajun Christmas recipes with a yummy Shrimp and Sausage Boil. This recipe is traditionally all boiled together in one dish, so get out your largest pot, pull together these ingredients and get busy whipping up this Creole …
From thegregorybr.com
From thegregorybr.com
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28 BEST SHRIMP RECIPES | QUICK AND EASY SHRIMP DINNER ...
Onions, celery and green peppers, the "holy trinity" of both Creole and Cajun cooking, add flavor and substance to the thick shrimp and sausage stew, which is served over a heaping portion of ...
From foodnetwork.com
From foodnetwork.com
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LOUISIANA CRAWFISH BISQUE RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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