BUNNY ROLLS FROM FROZEN DOUGH RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

EASTER BUNNY ROLLS RECIPE: HOW TO MAKE IT



Easter Bunny Rolls Recipe: How to Make It image

If you're planning an Easter feast, why not hop to it and roll out a bevy of bunnies? They'll multiply quicker than you think…and your hearty eaters will "cotton" to them! —Bonnie Myers, Callaway, Nebraska

Provided by Taste of Home

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 2 dozen.

Number Of Ingredients 12

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
3/4 cup warm milk (110° to 115°)
2 tablespoons sugar
2 tablespoons shortening
1 large egg, beaten
2 teaspoons celery seed
1 teaspoon salt
1 teaspoon rubbed sage
1/2 teaspoon ground nutmeg
3 to 3-1/2 cups all-purpose flour
Melted butter

Steps:

  • In a small bowl, dissolve yeast in warm water. In a large bowl, combine sugar, shortening, egg, celery seed, salt, sage, nutmeg, yeast mixture and 2 cups flour; beat on medium speed until mixture resembles sand. Add milk, blend until smooth. Stir in enough remaining flour to form a soft dough. Turn dough onto a floured surface; knead until smooth and elastic; about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour. Punch dough down; let rest 10 minutes., Divide dough into 24 pieces. For each bunny, roll one piece of dough into a 20-in. rope. Cut rope into one 10-in. piece, one 5-in. piece, two 2-in. pieces and one 1-in. piece. Coil 10-in. piece for body; place on a greased baking sheet. Coil 5-in. piece for head; place next to body. Form ears from the 2-in. pieces and tail from the 1-in. piece; add to bunny. Pinch and seal pieces together. Repeat, placing bunnies 2 in. apart on the baking sheet. Cover with a kitchen towel; let rise until doubled, about 25 minutes., Preheat oven to 375°. Bake 10-12 minutes or until lightly browned. Brush with melted butter. Serve warm.

Nutrition Facts : Calories 80 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 105mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

EASTER BUNNY ROLLS RECIPE: HOW TO MAKE IT



Easter Bunny Rolls Recipe: How to Make It image

If you're planning an Easter feast, why not hop to it and roll out a bevy of bunnies? They'll multiply quicker than you think…and your hearty eaters will "cotton" to them! —Bonnie Myers, Callaway, Nebraska

Provided by Taste of Home

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 2 dozen.

Number Of Ingredients 12

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
3/4 cup warm milk (110° to 115°)
2 tablespoons sugar
2 tablespoons shortening
1 large egg, beaten
2 teaspoons celery seed
1 teaspoon salt
1 teaspoon rubbed sage
1/2 teaspoon ground nutmeg
3 to 3-1/2 cups all-purpose flour
Melted butter

Steps:

  • In a small bowl, dissolve yeast in warm water. In a large bowl, combine sugar, shortening, egg, celery seed, salt, sage, nutmeg, yeast mixture and 2 cups flour; beat on medium speed until mixture resembles sand. Add milk, blend until smooth. Stir in enough remaining flour to form a soft dough. Turn dough onto a floured surface; knead until smooth and elastic; about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour. Punch dough down; let rest 10 minutes., Divide dough into 24 pieces. For each bunny, roll one piece of dough into a 20-in. rope. Cut rope into one 10-in. piece, one 5-in. piece, two 2-in. pieces and one 1-in. piece. Coil 10-in. piece for body; place on a greased baking sheet. Coil 5-in. piece for head; place next to body. Form ears from the 2-in. pieces and tail from the 1-in. piece; add to bunny. Pinch and seal pieces together. Repeat, placing bunnies 2 in. apart on the baking sheet. Cover with a kitchen towel; let rise until doubled, about 25 minutes., Preheat oven to 375°. Bake 10-12 minutes or until lightly browned. Brush with melted butter. Serve warm.

Nutrition Facts : Calories 80 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 105mg sodium, CarbohydrateContent 14g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

EASTER BUNNY ROLLS - MOM ALWAYS FINDS OUT
Directions for How to Make Easter Bunny Rolls: 1. Starting with frozen roll dough, place each ball of dough on a lined baking sheet and cover with plastic wrap. Be sure to coat the plastic wrap with Nonstick Cooking Spray so it doesn’t stick to the dough. Allow frozen dough to thaw for about 1.5 hours. You need the dough to be thawed enough to cut and shape into bunny heads. 2. For each bunny roll, you will need two balls of roll dough. Create the Ears: Use a knife or kitchen shears to cut ...
From momalwaysfindsout.com
See details


HOW TO MAKE BUNNY ROLLS RECIPE | SKIP TO MY LOU
Mar 24, 2021 · Instructions Combine yeast, warm water, and sugar. Let stand five minutes. Combine yeast mixture, butter, egg, salt, and half the flour: beat with mixer or food processor just until mixed and... Gradually add in flour to make a soft dough. I use a food processor with the dough blade and mix for 45 ...
From skiptomylou.org
See details


BRIDGFORD BREAD AND ROLL DOUGH BUNNY ROLLS - BRIDGFORD ...
Brush dough with melted butter or margarine. Let dough rise in a warm area until double in size. Using a toothpick, very gently poke 2 holes on each face for eyes. Carefully place a raisin in each hole. Bake in a preheated 375° oven for 12-15 minutes or until golden brown. Remove from oven and let cool on wire rack. Print Recipe
From bridgford.com
See details


3 WAYS TO MAKE ROLLS FROM FROZEN BREAD DOUGH - WIKIHOW
From wikihow.com
See details


18 BRIDGEFORD DOUGH RECIPES IDEAS | RECIPES, DOUGH RECIPE ...
EASTER Bunny Dinner Rolls (Pic only.): Thaw FROZEN DINNER ROLL DOUGH. Roll ea into an oval. See pic. Snip bunny's ears with scissors. Use a toothpick to poke holes for eyes & nose. Opt: Brush bunnies with an egg wash (1 egg & 1T water). Bake according to pkg directions. Serve warm. Cool leftovers completely. Freeze in ziploc freezer bags.
From pinterest.com
See details


25 DELICIOUS + EASY RHODES ROLLS RECIPES - PRETTY PROVIDENCE
Sep 14, 2020 · Rhodes Frozen Bread Dough Recipes: These delicious Quick and easy pretzel rolls by Something Swanky are out of this world good. Pretzels are one of my favorite bread types and these ones can’t be beat. If you are serving a soup or pasta for dinner this garlic pull apart bread from Major Hoff takes a wife looks amazing! So easy to throw together too!
From prettyprovidence.com
See details


EASTER BUNNY DINNER ROLLS - IT'S ALWAYS AUTUMN
Jun 13, 2021 · In a stand mixer, mix together the roll ingredients, adding a little more flour if needed for the dough to pull away from the sides of the bowl. Knead dough 5-10 minutes until smooth and elastic. Turn dough out onto greased or floured surface and form a ball. Cover and allow to rise until doubled in size, 60-90 minutes.
From itsalwaysautumn.com
See details


EASTER BUNNY ROLLS - BRIDGFORD BREAD AND ROLL DOUGH
Save the remaining pieces of dough to make 8 bunnies. Brush dough with melted butter. Let dough rise in warm area until double in size. Using a toothpick, very gently poke two holes on each face for eyes. Carefully place a raisin in each hole. Bake in a preheated 375° oven for 12-15 minutes or until golden brown.
From bridgford.com
See details


EASTER BUNNY ROLLS RECIPE - SOMETHING SWANKY DESSERT RECIPES
Apr 01, 2021 · How to Make Easter Bunny Rolls Recipe Directions. For each roll: roll out the dough to 1/2 inch thickness. Press the cookie cutter down firmly on the dough, jiggling it a little bit. Continue pressing down on the cookie cutter with one hand, and use the other hand to pull the outer bits of the dough away from the cutter.
From somethingswanky.com
See details


EASTER BUNNY SHAPED ROLLS - MOM ALWAYS FINDS OUT
Feb 25, 2013 · The dough is a pastry dough and not a bread rolls dough. This photo above is for Easter Bunny Shaped Rolls inspiration only. If you want to try the original recipe, please visit the link in the next paragraph.
From momalwaysfindsout.com
See details


25 DELICIOUS + EASY RHODES ROLLS RECIPES - PRETTY PROVIDENCE
Sep 14, 2020 · Rhodes Frozen Bread Dough Recipes: These delicious Quick and easy pretzel rolls by Something Swanky are out of this world good. Pretzels are one of my favorite bread types and these ones can’t be beat. If you are serving a soup or pasta for dinner this garlic pull apart bread from Major Hoff takes a wife looks amazing! So easy to throw together too!
From prettyprovidence.com
See details


RECIPE FOR PEPPERONI ROLLS USING FROZEN DOUGH
1. Let the frozen bread dough thaw. Once thawed, with a rolling pin, roll the dough out flat and into a rectangle. 2. Place the slices of the fresh mozzarella over the dough. It good to make the slices thin so when you go to roll the bread up it roll up better. 3. Layer the pepperoni on top the mozzarella. 4.
From share-recipes.net
See details


FROZEN BREAD DOUGH RECIPES | ALLRECIPES
Easy Focaccia Bread. Rating: 3.88 stars. 8. A quick and easy recipe for making focaccia bread. Begin with a loaf of thawed frozen bread dough. Knead in seasoning and brush with olive oil. Top with seasoned tomato paste and Parmesan cheese. By SARAH HARDIMON. Parmesan Crusted Dinner Rolls.
From allrecipes.com
See details


THE EASIEST CINNAMON ROLL RECIPE USING FROZEN BREAD DOUGH
Dec 03, 2021 · Frozen bread dough is a great item to have in your freezer, as you can make all sorts of dishes with it, from calzoni to deep dish pizza, flatbreads, focaccias, pretzels, or breadsticks.Cinnamon rolls are just one of the many recipes you can make with store-bought dough. The trick to all of the recipes is to be patient, let the dough thaw, and allow it to rise, too.
From thespruceeats.com
See details


FROZEN BREAD DOUGH RECIPES - RHODES FROZEN DOUGH RECIPES
Sep 19, 2021 · Rhodes Frozen Bread Dough Recipe. I use the Rhodes brand for all of these. I have worked with them quite a bit and it is what’s readily available where I live. There may be another brand where you are but typically they’re all similar sizes once they defrost. Here’s what the bag of frozen yeast rolls looks like:
From temeculablogs.com
See details


BUNNY BUNS MADE FROM FROZEN DOUGH
Bunny Buns Made From Frozen Bread Dough, Frozen Bread Dough Recipes, Food Videos ... Almond Cheese Squares · Apple Spice Rolls · Baked Hot Dogs on a Stick · Basil Tomato Rolls · Dough Wrapped Bite Size Hot Dogs · Bubbly Bread · Buffalo Chicken Pizza · Bunny Buns · Butter Scotch Bubble Loaf · Caramel Apple Pie ...
From foodreference.com
See details


18 BRIDGEFORD DOUGH RECIPES IDEAS | RECIPES, DOUGH RECIPE ...
Jun 4, 2013 - Explore Karen Bickford's board "bridgeford dough recipes", followed by 190 people on Pinterest. See more ideas about recipes, dough recipe, frozen bread dough.
From pinterest.com
See details


WHOLE WHEAT EASTER BUNNY ROLLS - DESSERT NOW, DINNER LATER!
Sep 10, 2021 · Dissolve the yeast in the water in a small bowl, set aside. In the bowl of a stand mixer (preferably a Bosch) using the paddle attachment, cream the butter and honey. Add the eggs and mix until combined. Add the milk, vinegar, and yeast mixture. Stir until combined. Stir the flour and measure 3 cups into a bowl.
From dessertnowdinnerlater.com
See details


SHAPED ROLLS AND BREAD – RHODES BAKE-N-SERV
Apr 30, 2017 · Artisan French Rolls, Holiday and Parties, Shaped Rolls and Bread, Soft Yeast Rolls, Yeast Dinner Rolls Flavored Butters By Jessi from Rhodes
From rhodesbakenserv.com
See details