BASIL SALAD DRESSING RECIPE RECIPES

Name: Bibb Salad with Basil Green Goddess Dressing
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 1 cup good mayonnaise; 1 cup chopped scallions, white and green parts (6 to 7 scallions); 1 cup chopped fresh basil leaves; 1/4 cup freshly squeezed lemon juice (2 lemons); 2 teaspoons chopped garlic (2 cloves); 2 teaspoons anchovy paste; 2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 cup sour cream; 3 heads Bibb lettuce; 2 to 3 tomatoes

BIBB SALAD WITH BASIL GREEN GODDESS DRESSING RECIPE | IN…

Bibb Salad with Basil Green Goddess Dressing Recipe | In… image

Provided by Ina Garten

Categories appetizer

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 cup good mayonnaise
1 cup chopped scallions, white and green parts (6 to 7 scallions)
1 cup chopped fresh basil leaves
1/4 cup freshly squeezed lemon juice (2 lemons)
2 teaspoons chopped garlic (2 cloves)
2 teaspoons anchovy paste
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1 cup sour cream
3 heads Bibb lettuce
2 to 3 tomatoes

Steps:

Place the mayonnaise, scallions, basil, lemon juice, garlic, anchovy paste, salt and pepper in a blender and blend until smooth. Add the sour cream and process just until blended. (If not using immediately, refrigerate the dressing until ready to serve.)
Cut each head of lettuce into quarters, remove some of the cores, and arrange on 6 salad plates. Cut the tomatoes into wedges and add to the plates. Pour on the dressing and serve.

GREEK SALAD DRESSING RECIPE - FOOD.COM

Greek Salad Dressing Recipe - Food.com image

A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup, 4 serving(s)

Number Of Ingredients 9

Ingredients

2 fresh garlic cloves, minced then crushed
1/4 teaspoon salt (optional)
1 1/2 teaspoons Dijon mustard (Grey poupon)
1/2 cup extra virgin olive oil
2 tablespoons fresh lemon juice (not bottled)
1/2 teaspoon sugar
5 tablespoons red wine vinegar
1/2 teaspoon basil leaves (optional)
1/4 teaspoon oregano leaves (optional)

Steps:

Mix all ingredients together and shake well to mix.
Update 6/23/10: For a creamier dressing, add all ingredients except oil to a blender. Pulse several times to mix ingredients. With blender running on high, slowly pour oil into blender until mixture is creamy. Refrigerate.

Nutrition Facts : Calories 249.4, FatContent 27.1, SaturatedFatContent 3.7, CholesterolContent 0, SodiumContent 23.6, CarbohydrateContent 1.7, FiberContent 0.1, SugarContent 0.7, ProteinContent 0.2

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GREEK SALAD DRESSING RECIPE - FOOD.COM

A delicious dressing served over Greek Salad or over pasta. A very versatile dressing! A good marinade, too. Dressing is meant to be a little tart with a good olive oil flavor.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 249.4 per serving

Update 6/23/10: For a creamier dressing, add all ingredients except oil to a blender. Pulse several times to mix ingredients. With blender running on high, slowly pour oil into blender until mixture is creamy. Refrigerate.

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