LIME SUGAR COOKIES RECIPE RECIPES
KEY LIME SHORTBREAD COOKIES RECIPE - LAND O'LAKES
Tender, tangy key lime cookies that will absolutely melt in your mouth. Slice-and-bake makes them extra easy!
Provided by Land O'Lakes
Categories Slice and Bake Sugar Cookie Lime Sweet Baking Fruit Dessert Cookie Dessert Cookie Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 80 cookies
Number Of Ingredients 13
Steps:
- Combine flour, powdered sugar and cornstarch in bowl. Set aside.
- Beat butter in large bowl at medium speed until creamy. Add flour mixture and all remaining cookie ingredients; beat at low speed until dough forms.
- Shape dough into 2 (10-inch) logs on lightly floured surface. Wrap each in plastic food wrap; refrigerate 2 hours or until firm.
- Heat oven to 350°F.
- Reshape logs, if necessary. Cut into 1/4-inch slices with sharp knife. Place 1 inch apart onto ungreased cookie sheets. Bake 10-11 minutes or until edges are lightly browned. Cool 5-10 minutes on cookie sheet; remove to cooling rack. Cool completely.
- Place powdered sugar and 1 teaspoon lime zest in bowl. Gradually stir in enough lime juice for desired glazing consistency. Spoon or brush glaze on top of cookies. Sprinkle with lime zest, if desired. Let stand until glaze is hardened.
Nutrition Facts : Calories 40 calories, FatContent 2.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 5 milligrams, SodiumContent 20 milligrams, CarbohydrateContent 5 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
OLD-FASHIONED SUGAR COOKIES RECIPE | MARTHA STEWART
These large cookies have a classic lemony flavor, a chewy texture, and glistening, crackly tops created with a double sprinkling of sanding sugar.
Provided by Martha Stewart
Categories Cookie Recipes
Yield Makes about 20 (3 1/2-inch) cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Sift flour, baking soda, and salt into a bowl; set aside.
- Put sugars and lemon zest in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed 30 seconds. Add butter; mix until pale and fluffy, about 1 minute. Mix in eggs, 1 at a time, and then the lemon juice. Reduce speed; gradually add flour mixture, and mix until just combined.
- Scoop dough using a 2-inch ice cream scoop; space cookies 2 inches apart on parchment-lined baking sheets. Flatten cookies slightly with a spatula. Sprinkle tops with sanding sugar, then lightly brush with a wet pastry brush; sprinkle with more sanding sugar.
- Bake cookies until golden, about 15 minutes. Let cool on sheets on wire racks for 5 minutes. Transfer cookies to racks using a spatula; let cool completely. Cookies can be stored in an airtight container at room temperature up to 3 days.
More about "lime sugar cookies recipe recipes"
LEMON SUGAR COOKIES RECIPE: HOW TO MAKE IT
These are my favorite sugar cookies. The lemon adds a unique flavor. They sure are good with coffee when company comes. —Eula Forbes, Wagoner, Oklahoma
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 106 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 106 calories per serving
- Preheat oven to 350°. In a large bowl, beat butter, sugars and oil until blended. Beat in eggs and extract. Combine flour, baking soda and cream of tartar; stir into butter mixture (dough will be stiff)., Roll into 1-in. balls; place 2 in. apart on ungreased baking sheets. Press with bottom of a glass dipped in water, then in sugar. Bake 10 minutes or until edges are lightly browned.
See details
SOUR CREAM SUGAR COOKIES RECIPE: HOW TO MAKE IT
I make these cookies for my family and our neighbors every Valentine’s Day. The heart-shaped treats stay soft for at least a week, and they look so pretty frosted bright pink and then piped with lacy frosting. —Carolyn Walton, Smoot, Wyoming
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle. , On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 3-in. heart-shaped cookie cutter. , Place 1 in. apart on baking sheets lightly coated with cooking spray. Bake at 350° for 8-10 minutes or until set. Cool for 1 minute before removing to wire racks to cool completely., For frosting, in a large bowl, cream butter until light and fluffy. Beat in confectioners' sugar and vanilla. Add enough milk to achieve desired consistency. Tint with food coloring. Decorate cookies as desired.
See details
LEMON SUGAR COOKIES RECIPE: HOW TO MAKE IT
These are my favorite sugar cookies. The lemon adds a unique flavor. They sure are good with coffee when company comes. —Eula Forbes, Wagoner, Oklahoma
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 106 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Desserts
Calories 106 calories per serving
- Preheat oven to 350°. In a large bowl, beat butter, sugars and oil until blended. Beat in eggs and extract. Combine flour, baking soda and cream of tartar; stir into butter mixture (dough will be stiff)., Roll into 1-in. balls; place 2 in. apart on ungreased baking sheets. Press with bottom of a glass dipped in water, then in sugar. Bake 10 minutes or until edges are lightly browned.
See details
SOUR CREAM SUGAR COOKIES RECIPE: HOW TO MAKE IT
I make these cookies for my family and our neighbors every Valentine’s Day. The heart-shaped treats stay soft for at least a week, and they look so pretty frosted bright pink and then piped with lacy frosting. —Carolyn Walton, Smoot, Wyoming
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle. , On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 3-in. heart-shaped cookie cutter. , Place 1 in. apart on baking sheets lightly coated with cooking spray. Bake at 350° for 8-10 minutes or until set. Cool for 1 minute before removing to wire racks to cool completely., For frosting, in a large bowl, cream butter until light and fluffy. Beat in confectioners' sugar and vanilla. Add enough milk to achieve desired consistency. Tint with food coloring. Decorate cookies as desired.
See details
KEY LIME PIE | FRUIT RECIPE | JAMIE OLIVER
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 455 calories per serving
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 455 calories per serving
- Preheat the oven to 175ºC/gas 3. Lightly grease a 22cm metal or glass pie dish with a little of the butter.
- For the pie crust, blend the biscuits, sugar and remaining butter in a food processor until the mixture resembles breadcrumbs.
- Transfer to the pie dish and spread over the bottom and up the sides, firmly pressing down.
- Bake for 10 minutes, or until lightly browned. Remove from oven and place the dish on a wire rack to cool.
- For the filling, whisk the egg yolks in a bowl. Gradually whisk in the condensed milk until smooth.
- Mix in 6 tablespoons of lime juice, then pour the filling into the pie crust and level over with the back of a spoon.
- Return to the oven for 15 minutes, then place on a wire rack to cool.
- Once cooled, refrigerate for 6 hours or overnight.
- To serve, whip the cream until it just holds stiff peaks. Add dollops of cream to the top of the pie, and grate over some lime zest, for extra zing if you like.
See details
SOUR CREAM SUGAR COOKIES RECIPE: HOW TO MAKE IT
I make these cookies for my family and our neighbors every Valentine’s Day. The heart-shaped treats stay soft for at least a week, and they look so pretty frosted bright pink and then piped with lacy frosting. —Carolyn Walton, Smoot, Wyoming
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 30 minutes
Category Desserts
Calories 197 calories per serving
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, sour cream and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour or until easy to handle. , On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 3-in. heart-shaped cookie cutter. , Place 1 in. apart on baking sheets lightly coated with cooking spray. Bake at 350° for 8-10 minutes or until set. Cool for 1 minute before removing to wire racks to cool completely., For frosting, in a large bowl, cream butter until light and fluffy. Beat in confectioners' sugar and vanilla. Add enough milk to achieve desired consistency. Tint with food coloring. Decorate cookies as desired.
See details
KEY LIME PIE | FRUIT RECIPE | JAMIE OLIVER
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 455 calories per serving
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 455 calories per serving
- Preheat the oven to 175ºC/gas 3. Lightly grease a 22cm metal or glass pie dish with a little of the butter.
- For the pie crust, blend the biscuits, sugar and remaining butter in a food processor until the mixture resembles breadcrumbs.
- Transfer to the pie dish and spread over the bottom and up the sides, firmly pressing down.
- Bake for 10 minutes, or until lightly browned. Remove from oven and place the dish on a wire rack to cool.
- For the filling, whisk the egg yolks in a bowl. Gradually whisk in the condensed milk until smooth.
- Mix in 6 tablespoons of lime juice, then pour the filling into the pie crust and level over with the back of a spoon.
- Return to the oven for 15 minutes, then place on a wire rack to cool.
- Once cooled, refrigerate for 6 hours or overnight.
- To serve, whip the cream until it just holds stiff peaks. Add dollops of cream to the top of the pie, and grate over some lime zest, for extra zing if you like.
See details
EASY SUGAR COOKIES RECIPE | ALLRECIPES
I was looking for a regular sugar cookie recipe that wouldn't call for 50 cups of anything. All the ones i could find had weird stuff like lemon or nutmeg. I just wanted old fashioned regular sugar cookies. Thanks to this recipe …
From allrecipes.com
From allrecipes.com
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CRACKED SUGAR COOKIES I RECIPE | ALLRECIPES
These are the best sugar cookies. I've been looking for a sugar cookie recipe that tastes like something you would get from the bakery. I formed my balls bigger than 'walnut size' and then rolled them in regular sugar. I may add a little lemon zest next time to give them a slight lemon falvor that some sugar cookies …
From allrecipes.com
From allrecipes.com
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BUTTER SUGAR COOKIES - FAMILY COOKIE RECIPES
Jun 03, 2021 · These butter sugar cookies are a rich tasting soft and chewy cookie you’re going to want for every occasion. Topped with a simple icing on top (and maybe sprinkles) and every bite will be as sweet as it looks. You’ll be looking for excuses to make these soft butter sugar cookies, and we can’t blame you.With an easy recipe …
From familycookierecipes.com
From familycookierecipes.com
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KEY LIME CAKE RECIPE - SIMPLYRECIPES.COM
Jan 19, 2022 · In the bowl of a stand mixer, add the lime zest and sugar. Using your hands, rub the key lime zest into the sugar to release the oils in the zest. Set the bowl in the base of your stand …
From simplyrecipes.com
From simplyrecipes.com
See details
BROWN SUGAR COOKIES RECIPE - PINCH OF YUM
Dec 05, 2011 · Then, I made these brown sugar cookies. After giving permission for Bjork to eat 2 heaping spoonfuls of the dough, and giving permission for myself to eat unlimited dough, I sat by the fire sipping hot chocolate and eating a perfectly lightly crunchy-on-the-outside, chewy-on-the-inside cookie glittering with sugar …
From pinchofyum.com
From pinchofyum.com
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THUMBPRINT COOKIES - SUGAR SPUN RUN
Dec 11, 2017 · These classic thumbprint cookies are made with a simple sugar cookie dough, rolled in sparkling sugar, and then indented and filled with your choice of jam! These are an all-time favorite cookie recipe…
From sugarspunrun.com
From sugarspunrun.com
See details
BUTTER SUGAR COOKIES - FAMILY COOKIE RECIPES
Jun 03, 2021 · These butter sugar cookies are a rich tasting soft and chewy cookie you’re going to want for every occasion. Topped with a simple icing on top (and maybe sprinkles) and every bite will be as sweet as it looks. You’ll be looking for excuses to make these soft butter sugar cookies, and we can’t blame you.With an easy recipe …
From familycookierecipes.com
From familycookierecipes.com
See details
OLD-FASHIONED SUGAR COOKIES RECIPE | MARTHA STEWART
I STILL give this recipe 5 stars! I have made them at least a dozen time. Since I had a couple of limes on their last legs, I zested them and made old-fashioned LIME sugar cookies. I rolled them in a combination of green and white sparkling sugar …
From marthastewart.com
From marthastewart.com
See details
KEY LIME CAKE RECIPE - SIMPLYRECIPES.COM
Jan 19, 2022 · In the bowl of a stand mixer, add the lime zest and sugar. Using your hands, rub the key lime zest into the sugar to release the oils in the zest. Set the bowl in the base of your stand …
From simplyrecipes.com
From simplyrecipes.com
See details
BROWN SUGAR COOKIES RECIPE - PINCH OF YUM
Dec 05, 2011 · Then, I made these brown sugar cookies. After giving permission for Bjork to eat 2 heaping spoonfuls of the dough, and giving permission for myself to eat unlimited dough, I sat by the fire sipping hot chocolate and eating a perfectly lightly crunchy-on-the-outside, chewy-on-the-inside cookie glittering with sugar …
From pinchofyum.com
From pinchofyum.com
See details
THUMBPRINT COOKIES - SUGAR SPUN RUN
Dec 11, 2017 · These classic thumbprint cookies are made with a simple sugar cookie dough, rolled in sparkling sugar, and then indented and filled with your choice of jam! These are an all-time favorite cookie recipe…
From sugarspunrun.com
From sugarspunrun.com
See details
SUGAR CUT OUT COOKIES {THAT ACTUALLY HOLD THEIR SHAPE ...
Dec 10, 2020 · In the bowl of stand mixer add the butter sticks and the sugar and "cream together" (cream together refers to the process of vigorously mixing/beating the butter and sugar …
From sweetphi.com
From sweetphi.com
See details
KEY LIME CAKE RECIPE - SIMPLYRECIPES.COM
Jan 19, 2022 · In the bowl of a stand mixer, add the lime zest and sugar. Using your hands, rub the key lime zest into the sugar to release the oils in the zest. Set the bowl in the base of your stand …
From simplyrecipes.com
From simplyrecipes.com
See details
BROWN SUGAR COOKIES RECIPE - PINCH OF YUM
Dec 05, 2011 · Then, I made these brown sugar cookies. After giving permission for Bjork to eat 2 heaping spoonfuls of the dough, and giving permission for myself to eat unlimited dough, I sat by the fire sipping hot chocolate and eating a perfectly lightly crunchy-on-the-outside, chewy-on-the-inside cookie glittering with sugar …
From pinchofyum.com
From pinchofyum.com
See details
THUMBPRINT COOKIES - SUGAR SPUN RUN
Dec 11, 2017 · These classic thumbprint cookies are made with a simple sugar cookie dough, rolled in sparkling sugar, and then indented and filled with your choice of jam! These are an all-time favorite cookie recipe…
From sugarspunrun.com
From sugarspunrun.com
See details
EASY KEY LIME PIE RECIPE - SALLY'S BAKING ADDICTION
May 29, 2017 · 3 Ingredient Key Lime Pie Filling. Yes, my key lime pie filling is only 3 ingredients. (!!) If you’ve tried my key lime pie bars or mini key lime pies, you’ll notice that today’s filling is a little …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
