LIBBY PUMPKIN MUFFIN RECIPES
LIBBY'S PUMPKIN MUFFIN RECIPE - FOOD.COM
These muffins are amazing! The recipe is from a can of Libby's pumpkin. We absolutely love these things! It is hard to eat just one!
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 24 muffins, 24 serving(s)
Number Of Ingredients 16
Steps:
- For streusel: combine 5 tbsp flour, 5 tbsp sugar, 3/4 tsp cinnamon. Cut in butter until mixture resembles coarse crumbs. Set aside.
- Combine eggs, sugar, all of the oil, and pumpkin in a mixer bowl. Mix well.
- Sift together flour, salt, baking soda, cinnamon, nutmeg, cloves, and allspice in a different bowl
- Add flour mixture to the pumpkin mixture. Combine just until blended.
- Fill greased or lined muffin tins.
- Sprinkle 2 teaspoons streusel over the top of each muffin.
- Bake in an oven preheated to 350° for 35 minutes.
Nutrition Facts : Calories 271, FatContent 9.5, SaturatedFatContent 2.1, CholesterolContent 21.4, SodiumContent 218.8, CarbohydrateContent 44.3, FiberContent 0.9, SugarContent 25.9, ProteinContent 3.1
EASY PUMPKIN MUFFINS RECIPE | REAL SIMPLE
We’re a sucker for pumpkin-flavored things, especially when they’re moist and tender and cake-like in consistency. But let’s be clear about something: these are not cake. The only thing that makes a muffin a (cup)cake is frosting. These are muffins—which means they're a prime breakfast food option come fall. Choose your own adventure, meaning you can turn this delicious muffin into a snack cake with a smear of cinnamon-cream cheese frosting or a spiced cinnamon brown sugar streusel topping. Call 'em what you want, and remember to double the ingredients next time so you'll make twice as many.
Provided by Betty Gold
Total Time 35 minutes
Yield Makes 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Lightly coat a standard 12-cup muffin tin with nonstick spray or line with paper liners.
- Whisk flour, baking powder, cinnamon, ginger, salt, and nutmeg in a medium bowl.
- Whisk brown sugar, pumpkin, granulated sugar, vegetable oil, and eggs in a separate medium bowl, and beat vigorously until smooth and combined. Add flour mixture and mix until evenly incorporated.
- Divide batter evenly among muffin cups. Sprinkle evenly with granulated sugar and bake until a toothpick inserted in the center comes out clean, 22 to 25 minutes. Serve warm or room temperature.
More about "libby pumpkin muffin recipes"
PUMPKIN PIE MUFFINS RECIPE - THANKSGIVING.FOOD.COM
I started with a basic pumpkin muffin recipe and did some major tweaking to perfect these beauties, with their strong, sweet pumpkin pie taste. They in fact use canned pumpkin pie mix (recommended: Libby's) rather than plain canned pumpkin. Don't be afraid to add a little more flour to make the batter a bit thicker; the more you add, the denser your muffins will turn out.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 286.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 286.2 per serving
- Bake at 350 degrees F for 15-18 minutes, until a toothpick inserted down the middle of one muffin comes up clean.
See details
PUMPKIN PIE MUFFINS RECIPE | ALLRECIPES
I made this recipe this fall when I was craving something seasonal. After trying other recipes that just lacked that homey pumpkin-pie taste, I decided to make my own. It makes about 24 large muffins or 6 muffins and a loaf. Even though they last well in the refrigerator, you may want to halve the recipe for individuals or small families. Add some cream cheese frosting and they'd make great cupcakes.
From allrecipes.com
Reviews 4.7
Total Time 50 minutes
Category Bread, Quick Bread Recipes, Pumpkin Bread Recipes
Calories 241.1 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 50 minutes
Category Bread, Quick Bread Recipes, Pumpkin Bread Recipes
Calories 241.1 calories per serving
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 30 minutes. Cool muffins on a wire rack.
See details
SPICED PUMPKIN MUFFINS | VERY BEST BAKING - LIBBY'S®
Combine flour, brown sugar, granulated sugar, baking powder, salt, cinnamon, baking soda and ginger in large bowl. Combine butter, pumpkin, eggs and buttermilk in medium bowl. Add to flour mixture, stir just until moistened. Spoon into prepared muffin cups, filling 3/4 full. Step 3. Bake for 15 to 20 minutes or until wooden pick inserted in center comes out clean.
From verybestbaking.com
From verybestbaking.com
See details
CRUMBLE-TOP PUMPKIN MUFFINS | VERY BEST BAKING - LIBBY'S®
Preheat oven to 400° F. Paper-line or grease 24 muffin cups. Step 2. Combine baking mix, raisins, oats, 2/3 cup sugar and 1 teaspoon cinnamon in large bowl. Combine pumpkin pie mix and eggs in medium bowl; mix well. Stir into oat mixture just until moistened. Spoon batter into prepared muffin cups, filling 3/4 full.
From verybestbaking.com
From verybestbaking.com
See details
LIBBY'S® PUMPKIN MUFFINS RECIPE - COOKSRECIPES.COM
Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Add flour mixture to pumpkin mixture; stir just until moistened. Spoon batter into prepared muffin cups, filling 3/4 full. Bake for 25 to 30 minutes or until wooden pick inserted in centers comes out clean.
From cooksrecipes.com
From cooksrecipes.com
See details
CRANBERRY PUMPKIN MUFFINS | VERY BEST BAKING - LIBBY'S®
Combine flour, brown sugar, baking soda, cinnamon, nutmeg and salt in medium bowl. Combine pumpkin, sweetened dried cranberries, vegetable oil, milk, molasses and egg in separate medium bowl. Add to flour mixture, mixing just until the dry ingredients are moist. Spoon batter into prepared muffin cup, filling 2/3 full.
From verybestbaking.com
From verybestbaking.com
See details
PUMPKIN MUFFINS RECIPE | NESTLÉ PROFESSIONAL
Nov 18, 2021 · Combine flour, pumpkin pie spice, baking soda and salt in a large bowl. Combine sugar, Libby's 100% Pure Pumpkin, eggs, oil and water in large mixing bowl; beat until just blended. Add flour mix to pumpkin mix; stir until moistened. Spoon batter into prepared muffin cups, filling 3/4 full.
From nestleprofessional.us
From nestleprofessional.us
See details
MAKING LIBBY’S PUMPKIN MUFFINS WITH SIMPLE AND EASY RECIPE
Mar 25, 2021 · As this recipe is for 25-30 Libby’s Pumpkins muffin, first prepare the muffin cup and grease the cups with non-stick spray and line the cups. Preheat the oven to 350 degrees Fahrenheit for 10 minutes. Grab two large bowls. One bowl will be for the dry ingredients and the other one is for wet ingredients.
From tournecooking.com
From tournecooking.com
See details
CRANBERRY PUMPKIN MUFFINS | VERY BEST BAKING - LIBBY'S®
Combine pumpkin, sweetened dried cranberries, vegetable oil, milk, molasses and egg in separate medium bowl. Add to flour mixture, mixing just until the dry ingredients are moist. Spoon batter into prepared muffin cup, filling 2/3 full. Step 3. Bake for 30 minutes or until wooden pick inserted in center comes out clean.
From verybestbaking.com
From verybestbaking.com
See details
LIBBY'S PUMPKIN MUFFINS RECIPE - DETAILS, CALORIES ...
Get full Libby's Pumpkin Muffins Recipe ingredients, how-to directions, calories and nutrition review. Rate this Libby's Pumpkin Muffins recipe with 2 eggs, slightly beaten, 2 3/4 cups sugar, 3/4 cup oil, 1 tbsp oil, also, 1 (15 oz) can pumpkin puree, 4 cups flour, 1 tsp salt, 2 tsp baking soda, 1 tbsp cinnamon, 3/4 tsp nutmeg, 3/4 tsp ground cloves, 3/4 tsp allspice, 5 tbsp flour, 5 tbsp ...
From recipeofhealth.com
From recipeofhealth.com
See details
OUR PUMPKIN RECIPES | LIBBY'S® - VERY BEST BAKING
Pumpkin Cookies. DESSERTS. PUMPKIN PIES. OCCASION. READY. SET. PIE. Whether it's your first time or your 100th baking LIBBY'S Famous Pumpkin Pie, master your skills or get inspired to mix up a classic. MAKE THE PERFECT PIE.
From verybestbaking.com
From verybestbaking.com
See details
LIBBY'S PUMPKIN APPLE STREUSEL MUFFINS - RECIPE | COOKS.COM
Jul 10, 2016 · 1/2 tsp. salt. 2 eggs, lightly beaten. 1 c. canned pumpkin. 1/2 c. vegetable oil. 2 c. peeled, finely chopped apples. Streusel Topping (see below) In large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt; set aside. Combine eggs, pumpkin and oil in separate bowl. Add liquid ingredients to dry ingredients; stir just until ...
From cooks.com
From cooks.com
See details
LIBBYS PUMPKIN MUFFINS RECIPE | GROUP RECIPES
Our most trusted Libbys Pumpkin Muffins recipes. Reviewed by millions of home cooks.
From grouprecipes.com
From grouprecipes.com
See details
LIBBY CAN PUMPKIN RECIPES
2021-10-29 · Libbys Canned Pumpkin Recipes. 129 suggested recipes. Pumpkin Dark Chocolate Cranberry Cookies Nestlé® Toll House®. baking soda, light brown sugar, pumpkin pie spice, vanilla extract and 10 more. Libby’s Pumpkin Pie Original Recipe from 1950 Libby's Pumpkin Pie…
From tfrecipes.com
From tfrecipes.com
See details
PUMPKIN MUFFIN RECIPES | ALLRECIPES
Whole Wheat Pumpkin-Applesauce Muffins. Rating: 4.46 stars. 228. This is a great recipe for those times when you have half a can of pumpkin left over. The muffins taste great right from the oven, but are even better the next day—if they last that long! Kids love them and it's a good way to sneak fruits, veggies, and fiber into their diets.
From allrecipes.com
From allrecipes.com
See details
BEST JUMBO PUMPKIN MUFFINS RECIPE (BAKERY STYLE) - MUFFIN ...
Jan 04, 2021 · This pumpkin muffin recipe is a great base for mix-ins. We have confidently tried these mix-ins with great success. Caramels - Add one caramel square to the center of each muffin before baking. Fill the batter halfway, add a caramel, and then add the rest of the batter. Bake according to the below instructions.
From muffintinrecipes.com
From muffintinrecipes.com
See details
PUMPKIN COOKIE RECIPES LIBBY
Libby's Pumpkin Pie Original Recipe From 1950 All . 2 hours ago Libbys Pure Pumpkin Nutrition Label. 6 hours ago 4 hours ago Nutrition Facts : Calories 282.8 calories, Carbohydrate 38.7 g 2020-11-19 · This is the original Libby's Pumpkin Pie recipe that has been on the label of Libby's® canned pumpkin since the 1950s!
From share-recipes.net
From share-recipes.net
See details
LIBBY'S PUMPKIN PIE ORIGINAL RECIPE FROM 1950 - ALL ...
Libby Can Pumpkin Recipes great www.tfrecipes.com. 2020-11-19 · This is the original Libby's Pumpkin Pie recipe that has been on the label of Libby's® canned pumpkin since the 1950s! This recipe is the one that uses white sugar and evaporated milk in it.
From therecipes.info
From therecipes.info
See details
