LEMON CAKE MARY BERRY RECIPES
MARY BERRY'S LEMON DRIZZLE TRAYBAKE CAKE RECIPE - BBC FO…
Mary Berry's lemon drizzle traybake cake has been a hit since the 1960s, and this is the recipe she is most asked for when stopped in the street. Equipment and preparation: for this recipe you will need a 30x23cm/12x9in tray bake tin. Each serving provides 290 kcal, 4g protein, 38.5g carbohydrates (of which 25g sugars), 13.5g fat (of which 8g saturates), 0.7g fibre and 0.6g salt.
Provided by Mary Berry
Prep Time 30 minutes
Cook Time 1 hours
Yield Makes 16 slices
Number Of Ingredients 10
Steps:
- Preheat the oven to 180C/160C Fan/Gas 4. Grease the tin with butter and line the base with baking paper.
- Measure all the ingredients into a large bowl and beat for 2 minutes, or until well blended. Turn the mixture into the prepared tin and level the top.
- Bake for 35–40 minutes, until the cake has shrunk a little from the sides of the tin and springs back when lightly touched with a fingertip in the centre of the cake.
- Meanwhile, make the glaze. Mix the sugar with the lemon juice and stir to a runny consistency.
- Leave the cake to cool for 5 minutes in the tin, then lift out, with the lining paper still attached, and place on wire rack set over a tray.
- Brush the glaze all over the surface of the warm cake and leave to set. Remove the lining paper and cut into slices to serve.
Nutrition Facts : Calories 290kcal, CarbohydrateContent 38.5g, FatContent 13.5g, FiberContent 0.7g, ProteinContent 4g, SaturatedFatContent 8g, SugarContent 25g
MARY BERRY’S HEAVENLY LEMON CHEESECAKE | CAKE RECIPES
Ginger and lemon are a match made in heaven in Mary Berry's heavenly cheesecake recipe. For more pudding ideas, go to redonline.co.uk
Provided by Red Online
Categories dinner party dessert
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 1-8
Number Of Ingredients 7
Steps:
- Mix the biscuits with the butter in a bowl, then press into the base of the tin (but not up the sides).
- Put the mascarpone, lemon curd, and lemon juice in a bowl and beat with a spatula until smooth.
- Spoon on to the biscuit base and level the top. Chill in the fridge for at least four hours and up to 24 hours to firm up.
- To serve, remove the cheesecake from the tin, peel off the baking parchment, and arrange on a platter.
- Decorate with the fruit and dust with icing sugar.
More about "lemon cake mary berry recipes"
MARY BERRY'S CHERRY CAKE RECIPE - BBC FOOD
A lovely cherry sponge cake with a little extra texture from the ground almonds. Dusting the cherries with flour helps stop them sinking to the bottom of the cake.
Equipment and preparation: for this recipe you will need a 23cm/9in savarin mould or a bundt tin (alternatively use a 20cm/8in round cake tin).
From bbc.co.uk
Reviews 3.9
Cuisine British
From bbc.co.uk
Reviews 3.9
Cuisine British
- For the icing, mix the icing sugar together with the lemon juice to a thick paste. Drizzle over the cooled cake using the back of a spoon, sprinkle over the toasted almonds and reserved cherries.
See details
MARY BERRY'S LEMON CAKE RECIPE - BBC FOOD
There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and candied peel decorations so the flavour is incredibly intense and delicious.
Equipment and preparation: you will need 2x 20cm/8in round sponge tins, greased and base lined with baking parchment.
From bbc.co.uk
Reviews 4.1
From bbc.co.uk
Reviews 4.1
- Mix the fondant icing sugar with 1-2 tbsp lemon juice (from the lemon used to make the candied zest decoration) to make a thick pouring consistency. Pour the icing over the top of the cake allowing it to drizzle down. Sprinkle the candied lemon rind on top.
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MARY BERRY’S LEMON CUPCAKES RECIPE | LEMON DRIZZLE CUPCAK…
Mary Berry's classic lemon cupcake recipe is the perfect easy summer bake. The Queen of baking has taken everything delicious about a lemon drizzle cake and infused it into a glorious lemon cupcake.
From redonline.co.uk
Total Time 35 minutes
Category birthday, baking
Cuisine American
From redonline.co.uk
Total Time 35 minutes
Category birthday, baking
Cuisine American
- Spread the icing over the cold cup cakes, and decorate with silver balls or glitter.
See details
ANGEL FOOD CAKE WITH LEMON CURD RECIPE - BBC FOOD
This American cake is incredibly light as it’s made with whisked egg whites and no fat. Mary Berry decorates her version with homemade lemon curd and passion fruit seeds.
Equipment and preparation: You will need a 25cm/10in angel food cake pan.
From bbc.co.uk
Reviews 4.9
Cuisine American
From bbc.co.uk
Reviews 4.9
Cuisine American
- Cut the passion fruit in half and scoop out the seeds. Stir the passion fruit into the reserved, cooled lemon curd and drizzle over the angel food cake before serving. You may want to use just one of the jars of lemon curd to serve with the cake and save the other to eat separately.
See details
MARY BERRY’S LEMON DRIZZLE CAKE | BAKING RECIPES | GOODT…
Apr 28, 2021 · Mary Berry’s lemon drizzle cake is a classic British bake and one of our most popular recipes. This delicious lemon drizzle cake takes just 20 minutes to prepare as Mary Berry uses the traditional ‘all-in-one method’ for her lemon …
From goodto.com
From goodto.com
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MARY BERRY'S MOIST LEMON DRIZZLE CAKE RECIPE - MY GORG…
Mary Berry's Moist Lemon Drizzle Cake Recipe, a classic British dessert that is so quick and easy to make, but overly indulgent. Made with a few simple ingredients, and a fantastic lemon kick, this cake …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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MARY BERRY'S LEMON AND LIME CHEESECAKE | DESSERT RECIPES ...
Jan 01, 2021 · Mary Berry's lemon and lime cheesecake is made with fresh citrus fruits giving it an extra punch of flavour. Mary Berry’s zesty lemon and lime cheesecake is made with double …
From goodto.com
From goodto.com
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MARY BERRY'S MADEIRA CAKE - MY GORGEOUS RECIPES
Mary Berry’s Madeira Cake, a classic dessert recipe for your afternoon tea party. It’s a light and fluffy sponge made with simple ingredients, and the lemon touch makes the cake flavourful and …
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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MARY BERRY'S LEMON DRIZZLE CAKE - COOKING WITH MY KIDS
Dec 05, 2019 · Mary Berry’s lemon drizzle cake This easy lemon drizzle cake from Mary Berry is beautifully moist with a delicious zingy kick of lemon. It’s also all mixed together in one bowl making it really easy for kids to make. Mary Berry’s lemon drizzle cake is a classic treat – a mixture of moist cake with a delicious zing from the lemon.
From cookingwithmykids.co.uk
From cookingwithmykids.co.uk
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RECIPES - MARY BERRY
Lemon Drizzle Traybake. INTRODUCTION. This really is our top favourite. It is always moist and crunchy. The cake needs to be still warm when the topping is added so that it absorbs the lemon syrup easily, leaving the sugar on top. Do allow the cake …
From maryberry.co.uk
From maryberry.co.uk
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RECIPES - MARY BERRY
Victoria Sponge Sandwich 25 minutes Classic lemon tart 1 hour Seed-Topped Banana Bread 30–40 minutes Coffee and walnut battenberg cake 45 minutes Coconut Meringue Slices 35 minutes The ultimate chocolate roulade 30 minutes Classic Special Scones 10 minutes Sachertorte 1 hour Carrot Cake with Mascarpone Topping 1 hour 15 minutes Easter Simnel Cake 1.5 hours Lemon …
From maryberry.co.uk
From maryberry.co.uk
See details
RECIPES - MARY BERRY
Victoria Sponge Sandwich 25 minutes Classic lemon tart 1 hour Seed-Topped Banana Bread 30–40 minutes Coffee and walnut battenberg cake 45 minutes Coconut Meringue Slices 35 minutes The ultimate chocolate roulade 30 minutes Classic Special Scones 10 minutes Sachertorte 1 hour Carrot Cake with Mascarpone Topping 1 hour 15 minutes Easter Simnel Cake 1.5 hours Lemon …
From maryberry.co.uk
From maryberry.co.uk
See details
LEMON CAKE RECIPES - BBC FOOD
Try one of our fresh and zesty lemon cake recipes, from the classic lemon drizzle to Delia’s ultimate lemon curd layer cake. ... Mary Berry's lemon cake by Mary Berry. Cakes and baking.
From bbc.co.uk
From bbc.co.uk
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MARY BERRY'S LEMON POSSET - AMY TREASURE
This Lemon Posset recipe by the lovely Mary Berry is probably the simplest dessert you will ever make. There are only 3 ingredients required for this delicious lemony cream posset. An …
From amytreasure.com
From amytreasure.com
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NO BAKE LEMON CHEESECAKE (MARY BERRY) - COOKING WITH M…
Feb 29, 2016 · No bake lemon cheesecake (Mary Berry) This easy chilled no bake lemon cheesecake from mary berry is a great dessert for kids to help make. They’ll love bashing biscuits to make the base and mixing the light, creamy and lemony filling. I love a good no bake lemon …
From cookingwithmykids.co.uk
From cookingwithmykids.co.uk
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RECIPES - MARY BERRY
Mary Berry's classic Christmas cake. Mary Berry’s been making her Christmas cake recipe for as long as Paul Hollywood’s been alive. She knows what she’s talking about. SERVES 10 - 12. INSTRUCTIONS: For the cake…
From maryberry.co.uk
From maryberry.co.uk
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LEMON BERRY YOGURT CAKE - SALLY'S BAKING ADDICTION
Jan 13, 2020 · How to Make Lemon Berry Yogurt Cake. This doesn’t get any easier– from the mixing bowl to the oven in 15 minutes. Mix dry ingredients together. Whisk yogurt, lemon juice, and lemon zest together. Beat butter and sugar together. Then add the vanilla and eggs. Combine all ingredients. Fold in the berries. Spoon batter into Bundt cake …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
LEMON SPONGE CAKE | BAKING RECIPES | GOODTOKNOW
Feb 22, 2021 · This delicious, quick and easy lemon sponge cake recipe is moist, sweet, buttery, and infused with fresh lemon. We love a lemon cake for its fresh and zesty flavour. With lemon syrup …
From goodto.com
From goodto.com
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MARY BERRY CARROT CAKE - BAKING MAD
Mary Berry carrot cake recipe is a wonderful version of this classic cake. A full-fat cream cheese frosting is the traditional topping, but here a low-fat soft cheese is suggested, and it tastes …
From bakingmad.com
From bakingmad.com
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