PIONEER WOMAN ROASTED POTATOES RECIPES
HOW TO ROAST POTATOES - EASY ROASTED POTATO RECIPE
Need a quick, easy side dish for dinner tonight? Learn how to roast potatoes right here—they pretty much go with everything and won't take you long to make. Get perfectly crispy potatoes every time with our tips!
Provided by Ariana Phillips Tessier
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 425°. Toss the potatoes with the olive oil and any desired seasonings on a baking sheet; season with salt and pepper. Arrange the potatoes cut side down and roast until fork tender, 20 to 25 minutes. Serve warm.
ROASTED POTATO WEDGES - THE PIONEER WOMAN – RECIPES ...
Steps:
- Preheat oven to 450 degreesWash potatoes.Cut potatoes into wedges.Toss with oil, butter, salt, pepper, and whatever else you’d like: garlic, balsamic, spices, etc. Roast for 15 minutes.Shake around. Stir.Roast for another 20 minutes. Check ‘em. Keep cookin’ ‘em.Take ‘em out. Check the seasoning. Add more if necessary.Sprinkle with herbs.Serve immediately.
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