LAYERED TACO SALAD DIP RECIPES
SLOW-COOKED TACO CASSEROLE RECIPE - PILLSBURY.COM
Taco casserole goes slow and sirloin! Traditional toppings included.
Provided by Pillsbury Kitchens
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 16
Steps:
- Brush inside of 3 1/2 or 4-quart slow cooker with oil or spray with nonstick cooking spray. In large skillet, brown ground beef sirloin with onion and garlic over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently. Drain. Stir in taco seasoning mix, salt and pepper.
- Place 3 tortillas in bottom of oiled slow cooker. Top with beef mixture, broth, tomato sauce and enchilada sauce. Sprinkle with 1/2 cup of the cheese. Layer 3 more tortillas. Top with beans, corn, green chiles, half of the olives and 1/2 cup cheese.
- Top with remaining 3 tortillas. Sprinkle with remaining 1/2 cup cheese and olives. Cook on high setting for 2 1/2 to 3 hours or on low setting for 6 to 7 hours. Uncover slow cooker for last 30 minutes of cooking time. Top individual servings with sour cream.
Nutrition Facts : Calories 420 , CarbohydrateContent 45 g, CholesterolContent 60 mg, FatContent 1 1/2 , FiberContent 7 g, ProteinContent 23 g, SaturatedFatContent 8 g, ServingSize 1 1/4 Cups, SodiumContent 1500 mg, SugarContent 6 g
SLOW-COOKED TACO CASSEROLE RECIPE - PILLSBURY.COM
Taco casserole goes slow and sirloin! Traditional toppings included.
Provided by Pillsbury Kitchens
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 16
Steps:
- Brush inside of 3 1/2 or 4-quart slow cooker with oil or spray with nonstick cooking spray. In large skillet, brown ground beef sirloin with onion and garlic over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently. Drain. Stir in taco seasoning mix, salt and pepper.
- Place 3 tortillas in bottom of oiled slow cooker. Top with beef mixture, broth, tomato sauce and enchilada sauce. Sprinkle with 1/2 cup of the cheese. Layer 3 more tortillas. Top with beans, corn, green chiles, half of the olives and 1/2 cup cheese.
- Top with remaining 3 tortillas. Sprinkle with remaining 1/2 cup cheese and olives. Cook on high setting for 2 1/2 to 3 hours or on low setting for 6 to 7 hours. Uncover slow cooker for last 30 minutes of cooking time. Top individual servings with sour cream.
Nutrition Facts : Calories 420 , CarbohydrateContent 45 g, CholesterolContent 60 mg, FatContent 1 1/2 , FiberContent 7 g, ProteinContent 23 g, SaturatedFatContent 8 g, ServingSize 1 1/4 Cups, SodiumContent 1500 mg, SugarContent 6 g
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SLOW-COOKED TACO CASSEROLE RECIPE - PILLSBURY.COM
Taco casserole goes slow and sirloin! Traditional toppings included.
From pillsbury.com
Reviews 4
Total Time 3 hours 15 minutes
Cuisine Mexican
Calories 420 per serving
From pillsbury.com
Reviews 4
Total Time 3 hours 15 minutes
Cuisine Mexican
Calories 420 per serving
- Top with remaining 3 tortillas. Sprinkle with remaining 1/2 cup cheese and olives. Cook on high setting for 2 1/2 to 3 hours or on low setting for 6 to 7 hours. Uncover slow cooker for last 30 minutes of cooking time. Top individual servings with sour cream.
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TACO PINWHEELS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These pinwheels come together quickly when you start with leftover taco meat. They make an appealing party appetizer served with salsa, or a fun lunch option with a salad on the side. —Cindy Reams, Philipsburg, Pennsylvania
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 51 calories per serving
From tasteofhome.com
Reviews 4.8
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Calories 51 calories per serving
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