BRISK RASPBERRY ICED TEA RECIPES

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RASPBERRY ICED TEA RECIPE: HOW TO MAKE IT



Raspberry Iced Tea Recipe: How to Make It image

One sip and you'll likely agree that this is the best flavored tea you've ever tasted. —Chris Wilson, Sellersville, Pennsylvania

Provided by Taste of Home

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield about 2 quarts.

Number Of Ingredients 4

8-1/4 cups water, divided
2/3 cup sugar
5 tea bags
3 to 4 cups fresh or frozen unsweetened raspberries

Steps:

  • In a large saucepan, bring 4 cups water to a boil. Stir in sugar until dissolved. Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags. Add 4 cups water. , In another saucepan, bring raspberries and remaining water to a boil. Reduce heat; simmer, uncovered, for 3 minutes. Strain and discard pulp. Add raspberry juice to the tea mixture. Serve in chilled glasses over ice.

Nutrition Facts : Calories 87 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 0 sodium, CarbohydrateContent 22g carbohydrate (18g sugars, FiberContent 3g fiber), ProteinContent 0 protein.

BRISK ICED TEA RECIPE (LIPTON COPYCAT) - RECIPES.NET



Brisk Iced Tea Recipe (Lipton Copycat) - Recipes.net image

Stay refreshed all summer long with a cooling glass of this Lipton copycat brisk iced tea. It combines orange pekoe tea and lemon juice for a zesty blend.

Provided by Johann

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