KITCHEN SCOOP RECIPES

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APPLE-RAISIN STUFFING RECIPE | FOOD NETWORK KITCHEN | FOOD ...



Apple-Raisin Stuffing Recipe | Food Network Kitchen | Food ... image

Provided by Food Network Kitchen

Categories     side-dish

Total Time 21 minutes

Prep Time 15 minutes

Cook Time 6 minutes

Yield 8 servings

Steps:

  • In a large deep skillet, saute 2 chopped red onions, 2 minced garlic cloves and 3 chopped celery stalks in 1 stick butter for 1 minute.
  • Season with salt and pepper and add 4 diced peeled apples, 1 tablespoon chopped thyme, 1 teaspoon aniseed and 1 cup golden raisins; cook 5 minutes.
  • Pour in 4 go 6 cups chicken broth. Simmer until step 5.
  • In a large bowl, mix 3 eggs, a scoop of grainy mustard and 3 tablespoons each chopped parsley and tarragon.
  • Add to the bowl 8 cups each toasted pumpernickel and sourdough bread cubes and the hot broth mixture.
  • Gently toss the stuffing, then spread in a buttered 9-by-13-inch baking dish. Dot the top with butter or turkey pan drippings, cover and bake 30 minutes at 350. Uncover and bake until golden, 20 more minutes.

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From rakskitchen.net
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Here Trisha combines those beloved desserts into one, pouring rich espresso over a scoop of vanilla ice cream that's served on espresso-soaked tiramisu. Get the Recipe: Tiramisu Affogato
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Jan 07, 2022 · avocado paratha Substitutions. Coriander - instead of coriander leaves, you can use mint leaves or even spinach.; Spices - use more green chilli and skip red chilli powder …
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From karissasvegankitchen.com
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