ITALIAN SAUSAGE PENNE RECIPES
SWEET ITALIAN SAUSAGE WITH PENNE PASTA RECIPE - FOOD.COM
We are Italian and if you go through my recipes you'll find alot of wonderful, quick and easy pasta dishes. We love our pasta and we love garlic, too! Serve this with garlic Texas toast. I can't eat pasta much anymore because I'm diabetic but my husband and daughter love it so I keep making it for them. I usually eat salmon (I have one or two good ones for salmon, too- check them out).
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Boil the water and cook the penne according to package directions. DO NOT ever add oil to the water! It will make your sauce slide off the pasta later.
- Meanwhile, heat the oil (medium-high heat) in a large skillet and saute the broccoli, sausage and garlic until tender and starting to brown, about 15 to 20 minutes.
- Toss the butter, hot pasta, sausage mixture and romano cheese together and serve. Pass the grated cheese at the table.
Nutrition Facts : Calories 750.6, FatContent 30.8, SaturatedFatContent 10.4, CholesterolContent 47.6, SodiumContent 770, CarbohydrateContent 100.1, FiberContent 12.7, SugarContent 0.5, ProteinContent 23.1
CREAMY ITALIAN SAUSAGE PASTA RECIPE: HOW TO MAKE IT
My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy hearty appetites.—Yvonne Shannon, Cobourg, Ontario
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package direction. In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes. Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink. add wine or broth; cook for 2 minutes. Add the cream, cheese, salt and pepper. Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally., Drain pasta. In a large bowl, combine sausage mixture and pasta. Before serving, sprinkle with parsley.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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CREAMY ITALIAN SAUSAGE PASTA RECIPE: HOW TO MAKE IT
My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy hearty appetites.—Yvonne Shannon, Cobourg, Ontario
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
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Calories per serving
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Reviews 5
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Calories per serving
- Cook pasta according to package direction. In a large skillet, cook sausage in oil and butter over medium heat for 5 minutes. Add red pepper and onion; cook and stir until vegetables are tender and sausage is no longer pink. add wine or broth; cook for 2 minutes. Add the cream, cheese, salt and pepper. Bring to a boil. reduce heat; cook over low heat for 8-10 minutes, stirring occasionally., Drain pasta. In a large bowl, combine sausage mixture and pasta. Before serving, sprinkle with parsley.
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Reviews 5
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