INGREDIENTS FOR JIMMY DEAN SAUSAGE RECIPES

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COPYCAT JIMMY DEAN BREAKFAST SAUSAGE - JUST A PINCH RECIPES



Copycat Jimmy Dean Breakfast Sausage - Just A Pinch Recipes image

Not my own recipe..

Provided by Heather Ilsley @Riatha40

Categories     Meat Breakfast

Prep Time 30 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 10

16 ounce(s) ground pork
1 teaspoon(s) salt
1/4 teaspoon(s) garlic salt
1/2 teaspoon(s) parsley flakes
3/4 teaspoon(s) ground sage
1/4 teaspoon(s) ground black pepper
1/4 teaspoon(s) thyme, dried
1/4 teaspoon(s) crushed red pepper flakes
1/4 teaspoon(s) msg
1/8 teaspoon(s) oregano, dried

Steps:

  • Mix the seasonings into the meat. It's best if you do this ahead of time to give the flavors a chance to incorporate, but it will still taste great if you cook it right away.
  • Once you have your sausage mixed, Then form into patties using your hands. cook as you would Jimmy dean breakfast sausage.
  • We've also used ground turkey in place of the ground pork and had good results . While msg is generally a frowned upon ingredient, it does offer great flavor or it can be left out altogether without any issue.

SAUSAGE QUICHE | JIMMY DEAN® BRAND



Sausage Quiche | Jimmy Dean® Brand image

This delightful sausage breakfast quiche—made with our savory Jimmy Dean® Signature Seasoned Sausage—will be the star of your next brunch.

Provided by JIMMYDEAN.COM

Categories     Breakfast Sausage Recipes    Holiday Sausage Recipes: Christmas, Thanksgiving & More

Prep Time 15 minutes

Cook Time 25 minutes

Number Of Ingredients 7

, cooked, crumbled, drained
green onions, sliced
(4 ounces) shredded cheddar cheese
eggs
half-and-half or milk
all-purpose baking mix
Suggested toppings: Sour cream, chopped tomatoes, chopped fresh parsley

Steps:

  • Preheat oven to 400°F. Place sausage in lightly greased 13x9-inch baking pan; top with onions and cheese.
  • Beat eggs, half-and-half and baking mix with wire whisk until well blended. Pour over cheese.
  • Bake 20-25 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Cut into 12 squares. Add toppings.

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