COQUITO ICE CREAM RECIPE - NYT COOKING
It’s not Christmas in a Puerto Rican household without coquito, a deeply creamy coconut and rum cocktail. Coquito recipes vary widely, but most include coconut milk, coconut cream, rum and sweetened condensed milk. Some have egg yolks, some don’t. Others skip the cinnamon in favor of nutmeg. This adaptation, inspired by an ice cream sold at Torico Ice Cream in Jersey City, N.J., skips the evaporated and condensed milks, which can weigh down a batter. Instead, it gets sweetness and heft from egg yolks, coconut cream and just enough sugar. Alcohol can also make freezing ice cream tricky, so rum extract steps in here for the traditional white rum, keeping it boozy without affecting the texture.
Provided by Krysten Chambrot
Total Time 8 hours 45 minutes
Yield 4 cups
Number Of Ingredients 8
Steps:
- Prepare your ice cream machine, freezing the insert bowl if needed.
- In a medium saucepan over medium heat, combine the cream of coconut, coconut milk, heavy cream, rum extract, sugar, cinnamon and salt. Cook, stirring occasionally, until the cream of coconut melts down and all the ingredients are incorporated, making sure it does not come to a boil, about 5 minutes.
- As the coconut mixture cooks, place the egg yolks in a small bowl, add 1/4 cup of the coconut mixture to the yolks and whisk quickly and vigorously. (This will temper, or bring up the temperature, of the eggs, so they don’t set.) Pour the yolk mixture into the saucepan with the remaining coconut mixture, and immediately start whisking over medium heat. Continue whisking until it thickens and tastes intense, about 2 minutes. If you dip a spoon in the custard, it should coat the back. Run your finger through that coating; the stripe should hold for 3 seconds. Stir in more rum extract if you’d like.
- Set a fine-mesh strainer over a food storage container or a bowl with a lid that can hold at least 1 quart. Strain the ice cream base into the container, to catch any pieces of egg that may have solidified, cover and refrigerate overnight.
- Set up your ice cream maker, add the ice cream base to its bowl and churn according to manufacturers’ instructions. It should increase in volume and look thick and creamy, the consistency of soft ice cream. Serve the ice cream right out of the machine, or for a better, more traditional texture (think store-bought ice cream), transfer the churned ice cream to a food storage container and freeze for 4 to 5 more hours.
CREAMY CHICKEN AND BEEF RECIPE: HOW TO MAKE IT
Bacon and canned cream of Mushroom soup dress up tender chicken in Jane Thocher's recipe. "I relied on this dish often when our children lived at home," recalls the Hart, Michigan reader. "Since it cooked while I was at work, the only thing left to do was prepare noodles and fix a salad."
Provided by Taste of Home
Categories Dinner
Total Time 08 hours 15 minutes
Prep Time 15 minutes
Cook Time 08 hours 00 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, partially cook bacon over medium heat. Drain on paper towels. Place beef in a greased 3-qt. slow cooker. Fold chicken pieces in half and wrap a bacon strip around each; place over the beef. , Combine the flour, soup and sour cream until blended; spread over chicken. Cover and cook on low until chicken is tender, 8-9 hours. Serve over noodles.
Nutrition Facts : Calories 262 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 901mg sodium, CarbohydrateContent 9g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 31g protein.
NOT FRIED CHICKEN ICE CREAM BARS RECIPE - TODAY.COM
From today.com
??ICE CREAM THAT LOOKS LIKE FRIED CHICKEN ??NOT FRIED ...
YOU NEED TO TRY NOT FRIED CHICKEN ICE CREAM ASAP - PUREWOW
From purewow.com
ICE CREAM THAT LOOKS LIKE FRIED CHICKEN IS THE DELICIOUSLY ...
From msn.com
10 BEST CHICKEN WITH CREAM SAUCE RECIPES | YUMMLY
HESTON MAKES CHICKEN CURRY ICE CREAM - RECIPE FLOW
From recipeflow.com
15 NEW WAYS TO USE ICE CREAM CONES : FOOD NETWORK | FAMILY ...
From foodnetwork.com
ICE CREAM - ALL FOOD RECIPES BEST RECIPES, CHICKEN RECIPES
From allfood.recipes
10 BEST CHICKEN WITH CREAM SAUCE RECIPES | YUMMLY
From yummly.com
10 BEST CREAM CHICKEN SANDWICHES RECIPES | YUMMLY
From yummly.com
CHICKEN WING ICE CREAM: WOULD YOU TRY IT? - PERRY'S ICE CREAM
From perrysicecream.com
15 NEW WAYS TO USE ICE CREAM CONES : FOOD NETWORK | FAMILY ...
From foodnetwork.com
RECIPE HOMEMADE ICE CREAM | CHICK-FIL-A
From thechickenwire.chick-fil-a.com
CHICKEN NUGGET ICE CREAM - BEST GARLICKY BOURBON CHICKEN ...
From ocw.uwc.ac.za
BRIANA THOMAS - EASY, HEALTHY RECIPES...AND LOTS OF ICE CREAM!
From briana-thomas.com
ICE CREAM | ALLRECIPES
From allrecipes.com
RECIPES BY CATEGORY - SCDRECIPE.COM
From scdrecipe.com
DESSERT IDEAS | POWDER ICE CREAM - HOME OF THE BEST ...
From recipecreek.com
COCONUT MINT CHIP ICE CREAM – HEALTHY CHICKEN RECIPES
From chickenrecipe.info
KRISPY KREME ICE CREAM PIE - PLAIN CHICKEN
From plainchicken.com