SESAME OIL AND DOGS RECIPES

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ALL NATURAL CARROT DOGS RECIPE - FOOD.COM



All Natural Carrot Dogs Recipe - Food.com image

This sounded just wierd enough to try it. Obviously a carrot is the same shape and close enough in color to make a decent hot dog substitute. But the real question is about the taste. The marinade really takes it to the next level. I think the sesame oil does it, but the vinegar gives it that “cured” flavor too. Adapted from Healthy Slow Cooking.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 8

4 carrots (cut into bun lengths)
1/4 cup rice vinegar (or apple cider vinegar and a dash of salt)
1/4 cup water
1 tablespoon sesame oil
2 tablespoons soy sauce
1/4 teaspoon garlic powder (or 1/2 clove garlic minced)
1 dash liquid smoke (or 2 dashs)
pepper

Steps:

  • Fill a pot about half-way full of water, heat it on high until it boils. Turn down to medium heat and add the carrots. Cook until you can just pierce it through with a fork. You want it to still have a snap when you eat it. Run cold water over them to stop them from cooking more.
  • Combine the other ingredients to make the marinade. Use a container that has a tight lid so you can easily shake it without spraying it all over your kitchen. Marinate at least 3 to 4 hours, though they are fine for almost 2 days.
  • Put the carrots in the container and marinade for a few hours to up to a few days. If you marinate them longer they take on more of the vinegar flavor. If the carrots are very skinny I would not marinade them for more than 1 1/2 days so they don’t taste too sour.
  • To serve heat the carrots in a 350 degree oven or on in a grill pan on a hot grill until heated through. It should take about 10 to 15 minutes.
  • Serve in a toasted hot dog bun with your favorite toppings. They’re great the southern way topped with chili and cole slaw! Prep these on a weekend and you’re ready for a quick weeknight treat.
  • You could also cook them in your slow cooker in the marinade. You will need to check on them so they do not get mushy, so it’s not an overnight or all day affair. If they get mushy when you re-heat them it will make a mess. Cook until a fork just goes through the carrot, but the carrot is still slightly firm.

Nutrition Facts : Calories 61.1, FatContent 3.6, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 545.4, CarbohydrateContent 6.5, FiberContent 1.8, SugarContent 3, ProteinContent 1.6

CAN DOGS EAT SESAME OIL WHAT SHOULD YOU NEED BEFORE FEED
Oct 09, 2021 · Mix some lard or butter with sesame oil and feed the resulting blend to your canine friend as follows: 10 ml (2 teaspoons) per 1kg of body weight per day. Mix four tablespoons of sesame oil into 300ml / 1 cup of fresh yogurt and give this to your pet on a daily basis.
From neurodoglux.com
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From spoiledhounds.com
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From vegan-dogfood.co.uk
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From pettao.com
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From allrecipes.com
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From whole-dog-journal.com
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From cbssports.com
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Answer (1 of 3): I agree with the post ahead of me. Fats and oils of any kind are not good for doggies. I just finished a round of treatment for my dog, Gingersnap, who will be 10 in a few weeks. She developed pancreatitis and it was not a happy time for us - I thought I had lost her for sure. I ...
From quora.com
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From bonappetit.com
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SUMPTUOUS SESAME OIL AND TANTALISING TAHINI | VEGAN DOG FOOD
Why do we recommend using sesame oil in our dog food recipe? Sesame oil is recommended in our nutrient rich icing in our homemade recipes, as it offers the extra benefit of not only being full of Omega-6 fatty acids that are important for heart and skin health; sesame oil is also rich in anti-oxidant and anti-inflammatory properties.
From vegan-dogfood.co.uk
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From nutritionyoucanuse.com
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From theedgyveg.com
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From pinchofyum.com
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Mar 12, 2020 · Heat the oil and sesame seeds on your stovetop for 5 minutes or so. After you mix together the sesame seeds and cooking oil, use a medium heat setting to warm up the ingredients. Warming the sesame seeds in the oil helps extract more of the oil from the seeds. 3. Pour the mixture into a blender.
From wikihow.com
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