HUNTS TOMATO SAUCE SPECIAL RECIPES

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HUNT'S QUICK SPAGHETTI SAUCE RECIPE - FOOD.COM



Hunt's Quick Spaghetti Sauce Recipe - Food.com image

very special sauce from hunt's Tomato Sauce Cookbook which is a collection of all time favorites from hunt's products labels. The book was compiled in responce to consumers who complained they were running out of space to store cans or they never got to copy the recipe before the can was thrown away

Total Time 30 minutes

Prep Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 10

1/2 lb ground beef
3 (8 ounce) cans Hunts tomato sauce
1/2 cup water
1 (4 ounce) can sliced mushrooms, drained
2 tablespoons minced onion flakes
1 1/2 teaspoons brown sugar, packed
3/4 teaspoon oregano
1/2 teaspoon basil
1/2 teaspoon garlic salt
1/8 teaspoon marjoram

Steps:

  • saute ground beef in skillet drain add remaining ingredients heat till boiling simmer 10 minutes stir occasionally serve over hot cooked spaghetti or pasta.

Nutrition Facts : Calories 198.1, FatContent 9, SaturatedFatContent 3.4, CholesterolContent 38.6, SodiumContent 932, CarbohydrateContent 17.3, FiberContent 3.1, SugarContent 10.3, ProteinContent 13.9

QUICK MARINARA SAUCE - SKINNYTASTE



Quick Marinara Sauce - Skinnytaste image

This quick marinara is my favorite go-to recipe when I need to whip up a quick sauce.

Provided by Gina

Total Time 30 minutes

Yield 6

Number Of Ingredients 7

1 tsp olive oil
2 cloves garlic (smashed)
28 oz can crushed tomatoes
1 small bay leaf
1 tsp oregano
2 tbsp chopped fresh basil
salt and fresh pepper to taste

Steps:

  • In a medium pot, heat olive oil over medium heat.
  • Add garlic and saute until golden, being careful not to burn.
  • Add crushed tomatoes, salt, pepper, oregano, and bay leaf. Stir and reduce heat to low.
  • Cover and let simmer about 15 - 20 minutes.
  • Remove from heat and add fresh basil.

Nutrition Facts : ServingSize 1 /2 cup, Calories 53 kcal, CarbohydrateContent 9.5 g, ProteinContent 0.1 g, FatContent 1 g, SaturatedFatContent 0.1 g, SodiumContent 282 mg, FiberContent 0.2 g, SugarContent 4.5 g

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