HOW TO MAKE SLIDERS IN THE OVEN RECIPES

Name: Pizza Sliders
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 1 dozen.
Cuisine: Europe, Italian
Ingredients: 1 medium green pepper, chopped; 1 cup sliced fresh mushrooms; 1 tablespoon canola oil; 1-1/2 cups pizza or marinara sauce; 1 package (12 ounces) Hawaiian sweet rolls; 1 cup sliced pepperoni; 2/3 cup chopped ripe olives; 1-1/2 cups shredded mozzarella cheese; 2 tablespoons grated Parmesan cheese; 2 tablespoons Italian salad dressing

PIZZA SLIDERS RECIPE: HOW TO MAKE IT - TASTEOFHOME.COM

Pizza Sliders Recipe: How to Make It - tasteofhome.com image

Our love for Italian food and pizza gave me the idea for pizza sliders. These would be delicious as a lunch, light dinner or party appetizer. Who could turn down pizza in a slider? —Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories Lunch

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 1 dozen.

Number Of Ingredients 10

Ingredients

1 medium green pepper, chopped
1 cup sliced fresh mushrooms
1 tablespoon canola oil
1-1/2 cups pizza or marinara sauce
1 package (12 ounces) Hawaiian sweet rolls
1 cup sliced pepperoni
2/3 cup chopped ripe olives
1-1/2 cups shredded mozzarella cheese
2 tablespoons grated Parmesan cheese
2 tablespoons Italian salad dressing

Steps:

Preheat oven to 375º. In a large skillet, cook green pepper and mushrooms in oil over medium-high heat until tender, 6-8 minutes. Pour in pizza sauce and stir to combine. Set aside. , Without separating rolls, cut package in half horizontally; arrange bottom halves on a greased baking sheet. Spread with pizza sauce mixture and layer with pepperoni, olives and mozzarella; replace top halves of rolls. Brush dressing over rolls and sprinkle with Parmesan. , Bake, uncovered, until rolls are heated through and mozzarella is melted, 12-15 minutes. Cover with foil if top browns too quickly. Remove and let stand 5 minutes before slicing.

Nutrition Facts : Calories 227 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 486mg sodium, CarbohydrateContent 21g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 10g protein.

CUBAN SLIDERS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Cuban Sliders Recipe: How to Make It - Taste of Home image

These wonderful little rolls are baked until lightly toasted and the cheese melts. The leftover King's Hawaiian ham sliders keep really well in the fridge, and they make a lovely cold snack. Followers of my blog, houseofyumm.com, go nuts for these! —Serene Herrera, Dallas, Texas

Provided by Taste of Home

Categories Appetizers Dinner Lunch

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 2 dozen.

Number Of Ingredients 8

Ingredients

2 packages (12 ounces each) Hawaiian sweet rolls
1-1/4 pounds thinly sliced deli ham
9 slices Swiss cheese (about 6 ounces)
24 dill pickle slices
TOPPING:
1/2 cup butter, cubed
2 tablespoons finely chopped onion
2 tablespoons Dijon mustard

Steps:

Preheat oven to 350°. Without separating rolls, cut each package of rolls in half horizontally; arrange bottom halves in a greased 13x9-in. baking pan. Layer with ham, cheese and pickles; replace top halves of rolls. , In a microwave, melt butter; stir in onion and mustard. Drizzle over rolls. Bake, covered, 10 minutes. Uncover; bake until golden brown and heated through, 5-10 minutes longer.

Nutrition Facts : Calories 191 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 532mg sodium, CarbohydrateContent 17g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 10g protein.

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