AMAZING PORK TENDERLOIN SLOW COOKER RECIPE RECIPES

HEALTHIER AMAZING PORK TENDERLOIN IN THE SLOW COOKER ...

Healthier Amazing Pork Tenderloin in the Slow Cooker ... image

This pork tenderloin soaks up the yummy juices as it cooks. And the juices are healthier in this version of the recipe because we replaced the dry onion soup mix with fresh ingredients.

Provided by MakeItHealthy

Categories Pork Tenderloin

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 (2 pound) pork tenderloin
2 cups onion, sliced
½ cup water
¾ cup red wine
3 tablespoons soy sauce
3 tablespoons minced garlic
freshly ground black pepper to taste

Steps:

Place pork tenderloin in a slow cooker with sliced onions. Pour water, wine, and soy sauce over top, turning pork to coat. Spread garlic over the pork, leaving as much on top of roast as possible. Sprinkle with pepper. Cover and cook on Low setting, until pork is slightly pink in the center, about 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Serve with cooking liquid on the side as au jus.

Nutrition Facts : Calories 179.3 calories, CarbohydrateContent 6.4 g, CholesterolContent 65.5 mg, FatContent 3.2 g, FiberContent 0.8 g, ProteinContent 24.7 g, SaturatedFatContent 1.1 g, SodiumContent 506.2 mg, SugarContent 2 g

AMAZING PORK TENDERLOIN IN THE SLOW COOKER | ALLRECIPES

Amazing Pork Tenderloin in the Slow Cooker | Allrecipes image

This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!

Provided by chowsito

Categories Pork Tenderloin

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 (2 pound) pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
¾ cup red wine
3 tablespoons minced garlic
3 tablespoons soy sauce
freshly ground black pepper to taste

Steps:

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

Nutrition Facts : Calories 180.1 calories, CarbohydrateContent 5.8 g, CholesterolContent 65.5 mg, FatContent 3.7 g, FiberContent 0.5 g, ProteinContent 24.5 g, SaturatedFatContent 1.2 g, SodiumContent 917.5 mg, SugarContent 0.6 g

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