HOW TO MAKE SCALLOPED CORN RECIPES
SCALLOPED CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other excellent ones from her mother. By the time this crowd-pleasing corn dish left the table, my father, sister, brothers and I would have almost scraped it clean. —Sandy Jenkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 10 minutes
Cook Time 55 minutes
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a large bowl, whisk the first seven ingredients until blended. Stir in corn and 1/2 cup crushed saltines., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining saltines. Bake, uncovered, 55-65 minutes or until golden brown and a knife inserted in the center comes out clean.
Nutrition Facts : Calories 236 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 112mg cholesterol, SodiumContent 296mg sodium, CarbohydrateContent 29g carbohydrate (10g sugars, FiberContent 2g fiber), ProteinContent 9g protein.
SCALLOPED CORN CASSEROLE - CINCYSHOPPER
This Scalloped Corn Casserole is an old school recipe that never disappoints. You can serve for weeknight dinners or a holiday dinner. And it's easy to make!
Provided by Jen
Categories Side Dish
Prep Time 10 minutes
Cook Time 40 minutes
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Butter baking dish. Set aside.
- Melt remaining butter in microwave by heating 40 seconds.
- In a medium bowl, combine corn, eggs, 1/4 cup melted butter and 1/2 of the crushed crackers.
- Mix until blended.
- Transfer to prepared dish.
- In another bowl, combine remaining crushed crackers, remaining melted butter, paprika, salt and pepper.
- Mix until blended.
- Sprinkle over top of corn mixture.
- Bake 30-40 minutes, until top is browned and corn is bubbling around sides.
Nutrition Facts : Calories 141 kcal, CarbohydrateContent 6 g, ProteinContent 2 g, FatContent 12 g, SaturatedFatContent 7 g, CholesterolContent 57 mg, SodiumContent 297 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
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SCALLOPED CORN RECIPE (WITH BUTTERY CRACKERS) | KITCHN
This tasty side dish is so easy, it only requires frozen corn and a handful of basic ingredients.
From thekitchn.com
Total Time 3600S
Category Dinner, Side dish, Casserole
Calories 371 cal per serving
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Total Time 3600S
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- When the corn is ready, top evenly with the buttered cracker crumbs. Bake until the crackers are golden brown and the edges of the baking dish are starting to brown, about 25 minutes. Let rest 10 minutes before serving.
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SCALLOPED CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other excellent ones from her mother. By the time this crowd-pleasing corn dish left the table, my father, sister, brothers and I would have almost scraped it clean. —Sandy Jenkins, Elkhorn, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 05 minutes
Category Side Dishes
Calories 236 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 05 minutes
Category Side Dishes
Calories 236 calories per serving
- Preheat oven to 325°. In a large bowl, whisk the first seven ingredients until blended. Stir in corn and 1/2 cup crushed saltines., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining saltines. Bake, uncovered, 55-65 minutes or until golden brown and a knife inserted in the center comes out clean.
See details
SCALLOPED CORN RECIPE (WITH BUTTERY CRACKERS) | KITCHN
This tasty side dish is so easy, it only requires frozen corn and a handful of basic ingredients.
From thekitchn.com
Total Time 3600S
Category Dinner, Side dish, Casserole
Calories 371 cal per serving
From thekitchn.com
Total Time 3600S
Category Dinner, Side dish, Casserole
Calories 371 cal per serving
- When the corn is ready, top evenly with the buttered cracker crumbs. Bake until the crackers are golden brown and the edges of the baking dish are starting to brown, about 25 minutes. Let rest 10 minutes before serving.
See details
SCALLOPED CORN RECIPE: HOW TO MAKE IT - TASTE OF HOME
This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other excellent ones from her mother. By the time this crowd-pleasing corn dish left the table, my father, sister, brothers and I would have almost scraped it clean. —Sandy Jenkins, Elkhorn, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 05 minutes
Category Side Dishes
Calories 236 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 05 minutes
Category Side Dishes
Calories 236 calories per serving
- Preheat oven to 325°. In a large bowl, whisk the first seven ingredients until blended. Stir in corn and 1/2 cup crushed saltines., Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with remaining saltines. Bake, uncovered, 55-65 minutes or until golden brown and a knife inserted in the center comes out clean.
See details
SCALLOPED CORN RECIPE (WITH BUTTERY CRACKERS) | KITCHN
This tasty side dish is so easy, it only requires frozen corn and a handful of basic ingredients.
From thekitchn.com
Total Time 3600S
Category Dinner, Side dish, Casserole
Calories 371 cal per serving
From thekitchn.com
Total Time 3600S
Category Dinner, Side dish, Casserole
Calories 371 cal per serving
- When the corn is ready, top evenly with the buttered cracker crumbs. Bake until the crackers are golden brown and the edges of the baking dish are starting to brown, about 25 minutes. Let rest 10 minutes before serving.
See details
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May 15, 2019 · How do you make scalloped corn? This recipe is a blend of corn kernels, white cheddar cheese, half and half, crushed crackers and eggs, all whisked together then spread into a casserole dish. The casserole bakes until the corn …
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Feb 12, 2019 · Not to be confused with cornbread casserole, we called my grandma’s scalloped corn recipe “corn casserole.” You might be more familiar with scalloped potatoes, but this country-style corn casserole is one that’s been in my family for generations. Like most casserole recipes…
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SCALLOPED CORN CASSEROLE - DINNER AT THE ZOO
May 15, 2019 · How do you make scalloped corn? This recipe is a blend of corn kernels, white cheddar cheese, half and half, crushed crackers and eggs, all whisked together then spread into a casserole dish. The casserole bakes until the corn …
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