HOW TO MAKE PEANUT BRITTLE WITHOUT A CANDY THERMOMETER RECIPES

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MICROWAVE DIVINITY RECIPE: HOW TO MAKE IT - TASTE OF HOME



Microwave Divinity Recipe: How to Make It - Taste of Home image

Not only is this the best-tasting divinity recipe I've ever made, it's the easiest! Try it with and without the pecans. —LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 40 minutes

Cook Time 10 minutes

Yield 2-1/2 dozen.

Number Of Ingredients 7

2 large egg whites
2-1/4 cups sugar
1/2 cup water
1/2 cup light corn syrup
1/8 teaspoon salt
1/2 cup chopped pecans
1-1/2 teaspoons vanilla extract

Steps:

  • Place egg whites in the bowl of a heavy-duty stand mixer; let stand at room temperature for 30 minutes., In a microwave-safe 2-qt. bowl, combine the sugar, water, corn syrup and salt. Microwave, uncovered, on high for 4 minutes; stir until sugar is dissolved. Cook 6-8 minutes longer or until a candy thermometer reads 260°(hard-ball stage), stirring every 2 minutes. Just before the temperature is reached, beat egg whites on medium speed until stiff peaks form., With mixer running on high speed, carefully pour hot syrup in a slow, steady stream into the bowl. Beat just until candy loses its gloss and holds its shape, 15-20 minutes. Immediately stir in pecans and vanilla. (Do not overmix, or candy will get stiff and crumbly.), Working quickly, drop by tablespoonfuls onto waxed paper. Let stand at room temperature overnight or until dry to the touch. Store in an airtight container at room temperature.

Nutrition Facts : Calories 83 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

MICROWAVE DIVINITY RECIPE: HOW TO MAKE IT



Microwave Divinity Recipe: How to Make It image

Not only is this the best-tasting divinity recipe I've ever made, it's the easiest! Try it with and without the pecans. —LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories     Desserts

Total Time 50 minutes

Prep Time 40 minutes

Cook Time 10 minutes

Yield 2-1/2 dozen.

Number Of Ingredients 7

2 large egg whites
2-1/4 cups sugar
1/2 cup water
1/2 cup light corn syrup
1/8 teaspoon salt
1/2 cup chopped pecans
1-1/2 teaspoons vanilla extract

Steps:

  • Place egg whites in the bowl of a heavy-duty stand mixer; let stand at room temperature for 30 minutes., In a microwave-safe 2-qt. bowl, combine the sugar, water, corn syrup and salt. Microwave, uncovered, on high for 4 minutes; stir until sugar is dissolved. Cook 6-8 minutes longer or until a candy thermometer reads 260°(hard-ball stage), stirring every 2 minutes. Just before the temperature is reached, beat egg whites on medium speed until stiff peaks form., With mixer running on high speed, carefully pour hot syrup in a slow, steady stream into the bowl. Beat just until candy loses its gloss and holds its shape, 15-20 minutes. Immediately stir in pecans and vanilla. (Do not overmix, or candy will get stiff and crumbly.), Working quickly, drop by tablespoonfuls onto waxed paper. Let stand at room temperature overnight or until dry to the touch. Store in an airtight container at room temperature.

Nutrition Facts : Calories 83 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 16mg sodium, CarbohydrateContent 18g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

GRANDMA'S PEANUT BRITTLE - A DASH OF SANITY
Dec 07, 2021 · How do you make Grandma’s Peanut Brittle? Butter a large high sided cooking sheet. Over medium heat bring to a boil sugar, corn syrup, water, and 2 tablespoons of butter. Using a candy thermometer cook until it reaches 240 degrees. Add Spanish peanuts and cook until the thermometer …
From dashofsanity.com
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SOFT PEANUT BRITTLE RECIPE | CDKITCHEN.COM
The peanut brittle nearly covered the whole surface of my 12x17' jelly roll pan, with the finished product being a nice thickness. The recipe mentioned the secret of the candy is quick cooling, so I put the pan in the freezer for 15 minutes. I will definitely make this soft peanut brittle …
From cdkitchen.com
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JALAPENO PEANUT BRITTLE - PEPPER BOWL
Jun 15, 2020 · If you are making the jalapeno peanut brittle's syrup without a candy thermometer or if you are not comfortable in using the thermometer. Have a small bowl with water next to the pan. To test add a drop of syrup right from the pan to the bowl.
From pepperbowl.com
See details


GRANDMA'S PEANUT BRITTLE - A DASH OF SANITY
Dec 07, 2021 · How do you make Grandma’s Peanut Brittle? Butter a large high sided cooking sheet. Over medium heat bring to a boil sugar, corn syrup, water, and 2 tablespoons of butter. Using a candy thermometer cook until it reaches 240 degrees. Add Spanish peanuts and cook until the thermometer …
From dashofsanity.com
See details


PEANUT BRITTLE - HOW TO MAKE PEANUT BRITTLE AT HOME {EASY ...
Nov 12, 2018 · Peanut Brittle is one of the best holiday treats and is so easy to make yourself! It tastes wonderful made fresh and is a great gift for family and friends. If you’re looking for an easy holiday gift that you can make on the cheap, peanut brittle is it.
From fifteenspatulas.com
See details


SOFT PEANUT BRITTLE RECIPE | CDKITCHEN.COM
The peanut brittle nearly covered the whole surface of my 12x17' jelly roll pan, with the finished product being a nice thickness. The recipe mentioned the secret of the candy is quick cooling, so I put the pan in the freezer for 15 minutes. I will definitely make this soft peanut brittle …
From cdkitchen.com
See details


CLASSIC PEANUT BRITTLE RECIPE | MYRECIPES
Cooktop Brittle: Prep: 5 min., Cook: 8 min., Stand: 5 min. Cook first 3 ingredients in a medium-size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil. Boil without stirring 5 minutes or until a candy thermometer reaches 310°. Add …
From myrecipes.com
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31 CHRISTMAS CANDY RECIPES TO MAKE AHEAD - 31 DAILY
Oct 11, 2021 · According to the Oxford English Dictionary, “A sugarplum is a comfit—that is, a seed, nut, or scrap of spice coated with a layer of hard sugar, like the crunchy outer case of an M&M.”. These 17th century Christmas candies contained “popular …
From 31daily.com
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HOW TO TEST CANDY TEMPERATURES WITHOUT A THERMOMETER
Nov 14, 2019 · You don't need a candy thermometer to make your favorite sweets. In fact, all you need is this handy guide and a bowl of cold water. The so-called "cold-water method" is an easy way to estimate the temperature of your candy: Generations of cooks and candy makers have relied on this trick to make …
From thespruceeats.com
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GRANDMA’S PEANUT BRITTLE - WYSE GUIDE
Nov 28, 2020 · I was taught to make peanut brittle by my dad’s girlfriend more than 25 years ago. She never used a candy thermometer but taught me to smell when the peanut were cooked and that once the peanuts started to pop you pulled it from the heat …
From wyseguide.com
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MAPLE PEANUT BRITTLE (ONLY 25 MINUTES!) - I HEART NAPTIME
Jul 16, 2021 · Pour. Pour mixture out onto baking sheet and spread as thin as you can get. Cool. Let cool, then snap into pieces. Quick tips. When making the brittle, be sure to use a good candy thermometer.; Have all of the ingredients ready ahead of time.
From iheartnaptime.net
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PEANUT BRITTLE RECIPE - SIMPLY RECIPES
Feb 19, 2021 · The History of Peanut Brittle . Stella Parks, in her cookbook BraveTart, says one of the earliest peanut brittle recipes dates to 1843 from a Philadelphia woman named Deborah Fisher who sold “The Original Pea or Groundnut Candy” in her 8 th Street shop. Recipes for peanut brittle …
From simplyrecipes.com
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MOM’S BEST PEANUT BRITTLE RECIPE - REAL LIFE DINNER
Dec 09, 2015 · Mom’s Best Peanut Brittle Recipe is made from very basic ingredients, and you don’t have to have a candy thermometer to make it. Sure, you can use a thermometer. If you don’t have one, you don’t need to feel stressed about messing this up. Just …
From reallifedinner.com
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MICROWAVE PEANUT BRITTLE - LIKE MOTHER, LIKE DAUGHTER
Dec 14, 2020 · This microwave peanut brittle is a perfect easy holiday treat, without any stove top, or oven involved. It’s a great way to get a golden, crunchy, addictive peanut brittle with less worry, and less time at the stove! It’s the perfect delicate, easy to chew peanut brittle…
From lmld.org
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JALAPENO PEANUT BRITTLE - PEPPER BOWL
Jun 15, 2020 · If you are making the jalapeno peanut brittle's syrup without a candy thermometer or if you are not comfortable in using the thermometer. Have a small bowl with water next to the pan. To test add a drop of syrup right from the pan to the bowl.
From pepperbowl.com
See details


MICROWAVE PEANUT BRITTLE RECIPE | ALLRECIPES
People rave about this, and it is so simple. To help with cleanup, soak the measuring cup or bowl in very hot soapy water. Easy! DO NOT spread the peanut brittle--just tip the cookie sheet back and forth. You do not want to break the "bubbles" made by the baking …
From allrecipes.com
See details


OLD-FASHIONED PEANUT BRITTLE RECIPE - MARTHA STEWART
Continue boiling, without stirring, until temperature registers 295 degrees, about 6 minutes. When sugar begins to brown, stir nuts gently to ensure even cooking. Remove saucepan from heat, and stir in the butter and baking soda; the mixture will begin to …
From marthastewart.com
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PEANUT BRITTLE - HOW TO MAKE PEANUT BRITTLE AT HOME {EASY ...
Nov 12, 2018 · Peanut Brittle is one of the best holiday treats and is so easy to make yourself! It tastes wonderful made fresh and is a great gift for family and friends. If you’re looking for an easy holiday gift that you can make on the cheap, peanut brittle is it.
From fifteenspatulas.com
See details


HOW TO TEST CANDY TEMPERATURES WITHOUT A THERMOMETER
Nov 14, 2019 · You don't need a candy thermometer to make your favorite sweets. In fact, all you need is this handy guide and a bowl of cold water. The so-called "cold-water method" is an easy way to estimate the temperature of your candy: Generations of cooks and candy makers have relied on this trick to make …
From thespruceeats.com
See details


GRANDMA'S PEANUT BRITTLE - WYSE GUIDE
Nov 28, 2020 · I was taught to make peanut brittle by my dad’s girlfriend more than 25 years ago. She never used a candy thermometer but taught me to smell when the peanut were cooked and that once the peanuts started to pop you pulled it from the heat …
From wyseguide.com
See details


MAPLE PEANUT BRITTLE (ONLY 25 MINUTES!) - I HEART NAPTIME
Jul 16, 2021 · Pour. Pour mixture out onto baking sheet and spread as thin as you can get. Cool. Let cool, then snap into pieces. Quick tips. When making the brittle, be sure to use a good candy thermometer.; Have all of the ingredients ready ahead of time.
From iheartnaptime.net
See details


JALAPENO PEANUT BRITTLE - PEPPER BOWL
Jun 15, 2020 · If you are making the jalapeno peanut brittle's syrup without a candy thermometer or if you are not comfortable in using the thermometer. Have a small bowl with water next to the pan. To test add a drop of syrup right from the pan to the bowl.
From pepperbowl.com
See details


MICROWAVE PEANUT BRITTLE RECIPE | ALLRECIPES
People rave about this, and it is so simple. To help with cleanup, soak the measuring cup or bowl in very hot soapy water. Easy! DO NOT spread the peanut brittle--just tip the cookie sheet back and forth. You do not want to break the "bubbles" made by the baking …
From allrecipes.com
See details


25 OF THE BEST EASY CHRISTMAS CANDY RECIPES AND TIPS!
Dec 08, 2021 · Tips For Christmas Candies. Use the leftover syrup from the candied orange peels on your pancakes, waffles or French toast for a gourmet taste.; If you over cook chocolate, it becomes dull looking.To save it, put the pan on low heat and beat in 1 …
From livingonadime.com
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